Little Bites
San Francisco Clam Chowder
$13.00
Served with duck fat fried potatoes, bacon, boudin sourdough bowl.
Green Garbanzo Bean Hummus
$12.00
Served with garlic naan, marinated olives, heirloom carrots, and baby radishes.
Boudin Sourdough
$5.00
Honey-melt butter.
Spicy Tots
$9.00
Point reyes blue crumbles, Buffalo ranch.
Fries
8.00
Served with malt vinegar aioli.
$Starters
Ahi Tuna Poke
$18.00
Served with citrus, avocado, mousse, kohlrabi, scallions, togarashi, and cilantro, calamansi ponzu.
Pale Ale Mussels
$16.00
Served with grilled sourdough and garlic butter.
Chicken Wings
$13.00
Served with Stout beer and BBQ sauce.
Scallops
$18.00
Served with romanesco, pea shoots, peas, pea puree, and caviar lime.
Baked Midnight Moon Mac & Cheese
$10.00
Cypress grove aged goat cheese, noble star ranch bacon, sourdough crumbs.
Craft House Giant Soft Pretzel
11.00
Served with sierra nevada mustard and beer cheese sauce.
$Entree Salads
Mary's Farmers Salad
$18.00
Served with grilled chicken, crispy prosciutto, marinated goat cheese, watermelon radish, little gem, endive, meyer lemon vinaigrette.
B55 Craft House Chopped Salad
$16.00
Fra'mani salami, point reyes blue cheese, olives, pepperoncini, cherry tomatoes, red onions, Italian vinaigrette.
Caesar Salad
15.00
Served with romaine hearts, bellwether farms pepato cheese, and sourdough croutons.
$Large Plates
Fish Tacos
$19.00
Served with grilled rock cod, avocado crema, cabbage slaw, cotija cheese, pico de gallo, cilantro and tortillas.
Spring Farro Rigotto
$18.00
Served with asparagus, English peas, fava beans, pine nuts, romanesco, mascarpone, and midnight moon cheese.
Braised Beef Cheeks
$27.00
Served with marble potatoes, rainbow chard, fava beans, date harissa chutney.
Skuna Bay Salmon
$24.00
Served with asparagus, peas, nettle, green garlic, and yuzu sauce.
Skuna Bay Salmon
$24.00
Served with asparagus, peas, nettie, green garlic, and yuzu sauce.
Mary's Rotisserie Chicken
$26.00
Served with citrus brine, asparagus, fingerling potatoes, roasted garlic jus.
Niman Ranch Prime NY Strip Steak
34.00
Served with fingerling potatoes, baby Swiss chard, and demi-glace.
$Sandwiches
Served with french fries or local green salad.Bacon Cheeseburger
$18.00
Brandt family farms beef, noble star ranch bacon, fiscalini hopscotch cheddar, lettuce, tomato, pickle, house-made aioli.
Pub Burger
$18.00
Brandt family farms beef, mushrooms, fried onions, beer cheese sauce, lettuce, tomato, pickle, steak sauce aioli.
California BLT
$16.00
Served with noble star ranch bacon, lettuce, tomato, avocado, house aioli, and grilled sourdough.
Fried Chicken Sandwich
$17.00
Served with sonoma pepper jack, noble star ranch bacon, lettuce, tomato, pickle, buttermilk ranch.
Impossible Burger
16.00
one of a kind burger-you won't believe isn't meat, Swiss cheese, caramelized onions, lettuce, tomato, pickle, house-made aioli.
$Desserts
Root Beer Float
$9.00
Float away. Served with vanilla ice cream and devil's canyon root beer.
Chocolate Peanut Butter Crunch
$9.00
Served with salted caramel.
Lemon Biscotti Cheesecake
$9.00
Served with berry compote.
Caramel Apple Tulip
$10.00
Served with bourbon caramel and vanilla ice cream.
Old Fashioned Chocolate Cake
$9.00
Served with vanilla ice cream.
Menu for B55 Craft House & Kitchen is provided by findrestaurantmenu.com
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