Starter
Tod Mun Pla Krai
$12.95
Thai red chili paste with ground fish, kefir lime leaves, sliced green bean.
Sai on Tod Kratiem
$11.95
Rich flavor of garlic with pork intestines.
Nuer Tod
$12.95
Fried sun-dried beef with chili powder and rice powder sauce.
Esan Sai Ua
$10.95
Herb sausage, ground pork, lemongrass, mild spicy.
Hoy Jor
$13.95
Crab meat, water chestnut, seasoned ground pork filled in bean curd sheet; served with sides of homemade plum sauce, sliced cucumber and tomato.
Por Tod
$9.95
Taro, silver noodle, mushroom, carrot in a fried roll.
Hor Mok Phing
$6.95
Smooth taste of red chili paste with coconut milk, sliced rock fish, basil grilled in a banana leaf.
Koh Moo Yang
12.95
Quickly grilled marinated pork shoulder, serve with chili powder and rice powder sauce.
$Soup
Tom Yum Hua Pla
$14.95
Fish head in hot and sour (tom yum) broth, lemongrass, chili, oyster mushroom.
Poh - Tak
$15.95
Traditional spicy and sour soup with assorted seafood, lemongrass, basiland kaffir lime leaves.
Tom Sabb Nuer Peuay
$15.95
Medium spicy soup with chili powder and rice powder, lemongrass, galangal.
Tom Yum Koong
$15.95
Shrimp in hot and sour (tom yam) broth, lemongrass, chili, oyster mushroom.
Tom Jued
$14.95
Lightly seasoned ground pork in housemade simple broth, vegetable, black mushroomand egg tofu.
Tom Yum Kai Baan
14.95
Organic chicken (bone-in) in hot and sour (tom yum) broth, lemongrass, chili, oyster mushroom.
$Thai Meal Soup
Tom Yum Pla Tu
$17.95
Hot and sour soup win Indian mackerel, lemongrass, fresh chiliand kafir lime leave.
Kaeng Som Dok Kae
$17.95
Shrimp and sesbania grandiflora (native esan plant) with housemade tamarind and chili broth.
Kaeng Som Pla
17.95
Black cod slices (bone-in) and sour bamboo in housemade tamarind and chili broth.
$Esan Classic Special
Yum Koh Moo Yang
$14.95
Quickly grilled marinated pork shoulder, rice powder, chili powder, green onion, shallot, cilantro in lime dressing, fresh basil.
Pla Muk Nueng Manow
$18.95
Steamed calamari with lime dressing, crushed garlic, lemongrassand chili.
Pla Muk Haeng
$14.95
Fried sun-dried calamari with seasoning.
Nam Tok (Beff, Pork)
$13.95
Grilled sliced meat with chili powder in lime based salad dressing, green onion, shallot, cilantro.
Yum Ma-Ra Koong Sod
$14.95
Quickly boiled bitter melon with shrimp mixed in fresh lime based dressing.
Hoy Nang Rom Sod
$9.95
3 fresh oysters served with fried shallots and our esan special seafood sauce.
Pae Sae Pla Kra Pong
$35.95
Fresh whole fried bass (bone-in) in tamarind soup and vegetables.
Pla Prik Thai
$18.95
Sustain ably raised sturgeon stir fried with Thai black peppers, yellow and green onion.
Seur Rong Hai
$16.95
Grilled top sirloin beef with chili powder, rice powder, tamarind sauce.
Pla Luak Jim
$18.95
Quick boiled sustain ably raised with esan special seafood sauce.
Larb (Chicken, Pork, Beff, Duck)
$13.95
Rice powder, chili powder in lime based salad dressing, green onion, shallot, cilantro, fresh basil.
Yum Nham
$12.95
Fermented pork sausage with ginger, roasted peanut, chili, green onion, shallot, cilantro in lime dressing.
Sturgeon Pad Cha
$18.95
Sustain ably raised sturgeon stir fried fresh chili, young pepper corn and galingale.
Tub Waan
12.95
Pork liver medium rare with chili powder in lime based salad dressing, green onion, shallot, cilantro.
$Thai - Esan Stir Fried
Kao Pad
$12.95
Fried rice with egg, tomato, onion. Choice of egg and vegetable, pork, chicken, beef, shrimp, crab meat.
Pad Khing
12.95
Stir fried with fresh ginger, green and yellow onion and dried black mushrooms choice of tofu, pork, chicken, beef, shrimp.
$Pan-Fry Noodle
Pad Kee Mow
11.95
Medium spicy flat rice noodle stir fried with basil, garlic, bean sprout, bell peppers choice of vegetable and egg, pork, chicken, beef, shrimp, seafood.
$Special Curry
Kang Kaew Wan
13.95
Medium spicy green curry, bamboo shoot, bell peppers, Thai eggplant, basil choice of vegetable and tofu, pork, chicken, beef, shrimp and seafood.
$Vegetable
Ka Lum Pee Nam Pla
$9.95
Stir fried fresh cabbage, with garlic and fish sauce.
Pad Pak Ruam Mitr
10.95
Stir fried carrot, broccoli, cabbage, spinach with tofu in bean sauce.
$Seafood
Koong Pad Asparagus
$17.95
Stir fried shrimp with fresh asparagus, red bell peppers, basil leaves in chili and garlic sauce.
Pla Trout Tod Nam Pla
$21.95
Fried whole trout (bone-in) with mango sauce on side.
Pad Buab
$17.95
Thai seasoned style stir fried ground and shrimp.
Pla Rad Prik
$20.95
Whole fried tilapia with house chili basil sauce on top.
Prawns Pad Sator
$17.95
Stir fried prawns with sator (stinky flat oval and crunchy bean) in red house chili oil paste.
Pla Sam Ros
$35.95
Sustain ably caught whole black bass with sweet and sour sauce on top and crispy basil leaves.
Pla Kra Pong Nueng Manow
$35.95
Fresh whole steamed bass (bone-in) with lime dressing, crunch garlic, lemongrassand chili.
Koong Pad Hed
17.95
Stir fried shrimp with fresh garlic and fresh Japanese enoki mushroom.
$Side
Garlic & Ginger Rice
$4.00
Steamed Egg Noodle with Garlic
$4.00
Sticky Rice
3.00
$Dessert
Ice Cream
$5.00
Vanilla, coconut, cantaloupe, mango.
Fried Banana with Honey & Peanut
$5.00
Menu for Esan Classic is provided by findrestaurantmenu.com
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