Hot Zushi

Hot Zushi Menu

(415) 863-8638
531 Haight Street, San Francisco, CA 94117

Salads & Soups


Agedashi Tofu (4 Pieces)
$5.00
Cucumber Salad
$5.00
With toasted sesame.
House Salad
$5.00
Mixed greens with house dressing.
Gomae Spinach
$5.00
With sesame dressing.
Wakame Salad
$5.00
Seaweed with mixed greens.
Miso Soup
2.75
Tofu, wakame, shiitake and scallions.

$Edamame


Chilled Edamame
$3.50
Boiled soy beans with sea salt.
Chili Garlic Edamame
5.25
Sautéed with whole red chili, garlic salt.

$Shared Dish


Wok - Tossed Spicy Green Beans
$7.00
Whole Grilled Calamari
$9.00
With roasted pepper - miso aioli.
Fried Chicken Fingers
$8.25
Panko - fried all natural breast with spicy garlic aioli.
Pan - Seared Gyoza
$7.00
Chicken and pork postickers.
Grilled Beef Short Ribs
$15.00
With fresh pineapple salad and Japanese pickles.
Butterfish Nachos
$11.00
Thinly sliced butterfish, guacamole, jalapenos, pineapple salsa on crispy gyoza chips.
Hamachi Kama
$13.00
Grilled yellowtail collar with ponzu.
Mixed Ebiten Tempura
$12.00
2 pieces of tiger shrimp and seasonal veggies.
Grilled Calamari Tentacles
$5.25
With spicy pepper aioli.
Crispy Fried Brussels Sprouts
$8.25
With shichimi pepper, lemon and yuzu aioli.
Kale, Spinach & Shiitake
7.00
Sautéed with sesame and rice wine.

$Sashimi


Sake (Atlantic Salmon)
$7.00
Smoke Sake (Smoked Salmon)
$7.00
Sake Toro (Salmon Belly Cut)
$16.00
Blue Fin Toro (Belly Cut)
$23.00
Umi Masa (Tasmanian Ocean Trout)
$7.00
Albacore Toro (Belly Cut)
$8.00
Shiro Maguro (Wild Albacore Tuna)
$7.00
Hamachi (Yellowtail)
$7.00
Hirame (Flake)
$7.00
Escolar (Hawaiian Butterfish)
$7.00
Saba (Cured Norwegian Mackerel)
$7.00
Hotategai (Hokkaido Sea Scallop)
$7.00
Maguro (Wild Big Eye Tuna)
$7.00
Tako (Octopus)
7.00

$Nigiri Sushi

2 pieces.
Sake (Atlantic Salmon)
$5.00
Sake Toro (Belly Cut)
$5.50
Smoke Sake (Smoked Salmon)
$5.00
Blue Fin Toro (Belly Cut)
$9.00
Umi Masa (Tasmanian Ocean Trout)
$5.00
Albacore Toro (Belly Cut)
$5.50
Shiro Maguro (Mild Albacore)
$4.50
Hamachi (Yellowtail)
$5.00
Hirame (Fluke)
$4.50
Escolar (Torched Hawaiian Butterfish)
$4.75
Saba (Cured Norwegian Mackerel)
$4.00
Unagi (Fresh Water Eel)
$6.00
Hotategai (Sea Scallop)
$5.00
Spicy Hotategai (Sea Scallop with Spicy Aioli)
$5.00
Maguro (Wild Big Eye Tuna)
$5.00
Tobiko (Cured Flying Fish Roe)
$4.50
Uni (Sea Urchin)
$7.00
Uni & Ikura (Mixed Sea Urchin, Salmon Roe)
$9.25
Ebi (Cooked Wild Gulf Shrimp)
$4.75
Tako (Octopus)
$4.50
Amaebi (Sweet Shrimp)
$7.00
Kani (Crab Meat)
$5.00
Ikura (Salt Cured Salmon Roe)
$4.75
Inari (Stuffed Tofu)
$3.00
Nasu (Japanese Eggplant)
3.00

$House Specialties


Tuna Poke
$10.50
Wild big eye tuna, wakame served on rice cracker sliced avocado, sesame soy sauce and sesame seeds.
Baked Crab Hand Roll
$6.00
Crispy potatoes, sesame, spy bean pepper with spicy sriracha aioli.
Tuna Tataki
$8.00
Seared wild albacore tune, with daikon sprouts, shaved sweet onions, tobiko and garlic ponzu.
Sake Kale Roll
$7.95
Atlantic salmon, avocado, crispy kale flakes, tobiko with soy bean pepper.
Japanese Hamachi Sashimi
15.00
Yellowtail with thin slices of serrano chili and sesame ponzu.

$Sushi & Sashimi


Seasonal Nigiri Tasting
$21.50
8 pieces big eye tuna, salmon, yellowtail 1and 5 more of chef's choice.
Mixed Sashimi
$24.00
12 pieces of big eye tuna, yellowtail, salmonand whitefish.
Toro 3 Ways Sashimi
26.00

$Classic Roll


Cajun Shrimp Roll
$5.50
Shrimp, avocado, picked cucumber, lettuce and spicy mayo.
Smashing Pumpkins
$7.25
Spicy tuna, Japanese pumpkin tempura and cucumber.
Jalapeño Tuna
$5.75
Wild albacore tuna, jalapeno, red onion, cucumber with spicy aioli.
Sake Avocado
$6.50
Salmon, cucumber, avocado, and sesame seeds.
Hamachi Line
$6.75
Yellowtail, chopped jalapeno, line, cilantro, and wasabi tobiko.
Crunch Wasabi
$7.00
Fresh crab meat, eel, macadamia nuts, and wasabi tobiko.
California
$8.25
Fresh crab meat, avocado, cucumber, and tobiko.
Rock & Roll
$6.50
Eel, avocado, cucumber with unagi sauce.
Crispy Salmon Skin
$5.00
Gobo root, seared salmon skin, cucumber, and kaiware.
Spicy Tuna
$5.95
Wild big eye tuna, cucumber and lettuce.
New York
$5.00
Wild gulf shrimp, avocado and cucumber.
49er
$6.50
Yellowtail, scallions and tobilko.
Negi Toro
8.50
Blue fin tuna belly with scallions.

$Vegetarian Roll


Garden
$9.00
Asparagus tempura topped with garlic eggplant, avocado and scallions.
Veggie Futomaki
$6.00
Asparagus, shiitake, gobo root, takuwan and cucumber.
Crispy Ginger Tofu
$6.50
With avocado and cucumber.
Buddha
6.50
Fried tofu, cucumber, gobo, wakame, daikon sprout with sesame sauce.

$Specialty Rolls


Big Team
$14.25
Spicy tuna, avocado, salmon, sweet shaved onions and ikura on top, sesame ponzu.
Ozzy
$13.60
Shrimp tempura topped with crab meat, avocado, jalapenos, tobiko, and spicy aioli.
Crunchy Sake
$10.95
Crispy potato bits rolled with soy bean pepper, salmon and thin slices of lemon.
Big Poppa
$9.95
Spicy tuna, asparagus, avocado with soy bean pepper, topped with crispy potatoes.
Hot Stuff
$16.25
Crab meat, shrimp tempura, topped with torched hamachi, jalapeno, tobiko, spicy aioli, and ponzu.
Beastie Bacon
$13.50
Shrimp tempura, seared scallops, chives, niman ranch bacon bits with spicy aioli.
Red Hot Roll
$15.00
Shrimp tempura topped with spicy tuna, avocado and tobiko.
Victoria's Secret
$14.50
Albacore tempura, crab meat, cilantro, jalapeno, lime, tobiko, topped with tuna and spicy aioli.
Flying Kamikaze
$12.95
Spicy tuna, asparagus topped with albacore tuna, scallions, and ponzu.
Tiger
$13.00
Spicy crab meat, scallop topped with salmon, avocado, and tobiko.
Delicious
$13.25
Shrimp tempura, scallop, and caramelized, pecans topped with mango, avocado.
Three Amigos
$9.95
Tuna, yellowtail, eel, cucumber, avocado, wasabi tobiko with soy aioli.
Dragon
$12.95
Shrimp tempura topped with eel, avocado and scallions.
Tempura Jagger
$13.50
Spicy tuna, mango, cream cheese, scallion and tobiko.
Mango Lobster
$10.95
Maine lobster, mango, cilantro, macadamia nuts with spicy aioli.
Sake Kirota
$9.00
Salmon, crab meat, tobiko, avocado, ginger, ponzu, and shiso rolled with shaved daikon wrap. Crab free no rice.
Shibui
$13.00
Albacore, scallions, avocado, and Japanese, pumpkin with garlic ponzu.
Rainbow
$13.50
California roll topped with varieties of fish.
Spider
9.50
Crispy whole soft shell crab avocado and lettuce.

$Side Order


White Rice
$2.00
Brown Rice
$3.00
Sushi Rice
$3.00

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