Starters
Garlic Edamame
$7.00
Vegetarian. Japanese soy beans, garlic, olive oil, and lemon juice.
Crispy Mushrooms
$8.00
Vegetarian. Shimeji mushroom in light tempura batter with pepper.
Gyoza
$9.00
Beef dumplings pan fried. Served with spicy soy and sesame oil.
Roasted Beef Filet
$15.00
Angus beef filet strip, olive, rosemary, sea salt, and ponzu sauce.
Vegan Gyoza
$9.00
Pan stickers made from all vegan ingredients. Spinach, carrots, tofu, onion.
Agedashi Tofu
7.00
soft tofu coated with tempura batter and deep-fried, comes with sweet soy sauce.
$Ramen
Original Shio Ramen
$16.00
Beef bone broth, roasted beef fillet, oyster mushroom, onsen egg, black truffle, and sea salt.
Spicy Ramen
$16.00
Beef bone broth, roasted beef fillet, oyster mushrooms, onsen egg, and red chilli.
Oxtail Tomato Ramen
$17.00
Oxtail tomato broth, king oyster mushroom, and arugula.
Traditional Paitan Ramen
$16.00
Beef bone broth cooked with kelp, shaved try bonito, garlic and mushrooms, come with beef filet, oyster mushroom, and onsen egg.
Vegan Ramen
$14.50
Miso broth cooked with mushrooms, coconut, and daikon radish. Topped with stir fried okra and mushrooms with vegan spinach ramen noodle.
shoyu Ramen
16.00
Beef broth with Garlic Shoyu flavor, comes with roasted beef tenderloin, sautéed mushrooms and onsen egg, topped with truffle paste.
$Rice Bowl
Ox Tail Rice
$16.50
Ox tail stew, tomato, oyster mushrooms, and arugula. Served with beef broth on the side.
Gyudon
15.00
Stir-fried beef filet, with oyster mushrooms, red onion, onsen egg with beef broth on the side.
$Side Orders
Onsen Egg
$2.00
Oyster Mushrooms
$3.00
Extra Ramen
$3.50
Roasted Beef Filet
$8.00
Bone Marrow
9.00
$Drinks
Soda
$2.00
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