Starters Appetizers
Shrimp Tempura
$12.50
served with Sweet & Sour sauce.
Prawns in a Blanket
$12.00
Marinated prawns wrapped in bacon and rice paper, fried and served with sweet and sour sauce.
Sweet Taro Puffs
$10.50
Fresh taro fried puffs served with sweet and sour sauce.
Fried Tofu
$8.75
Deep fried tofu triangles served with peanut sauce.
Vegetarian Rolls
$9.95
Vegetarian rolls stuffed with silver noodle, carrots, and cabbage. Served with sweet and sour sauce.
Vegetarian Curry Puff
$10.50
Vegetarian filled puff party served with sweet and sour sauce.
Thai Fish Cakes
$10.50
Succulent fish morsels mixed with a touch of curry paste and chopped green beans. Served with cucumber salad.
Crispy Pumpkin
$10.50
Shredded pumpkin, deep fried in sesame seed, and coconut butter.
Chicken Satay
$11.50
Chicken strips marinated with herbs, spices, and barbecued on skewers. Served with peanut sauce and cucumber salad
Tofu Satay
$10.50
Moo Ping
$13.00
Pork marinated with Thai herbs and spices. BBq on skewers, served with house made sweet sour spicy sauce.
Fried Calamari
$12.00
Deep fried batter calamari.
Hoi Jor
$13.50
Fried bean curd paper stuffed with ground shrimp, pork, crabmeat, water chestnut, and with a side of sweet plum sauce.
Spicy Wings
$12.50
Crispy chicken wings, sauteed with chili, garlic, and topped with crispy sweet basil.
Appetizer Combo
19.95
Sampler plate of Vegetarian Rolls, Fish cakes, Moo ping, Shrimp Tempura Fried tofu. Served with house made sauce and sweet and sour sauce.
$Side Order
Steamed Jasmine Rice
$2.75
Brown Rice
$3.50
Sticky Rice
$3.95
Coconut Rice
$5.00
Egg Fried Rice
$7.50
Peanut Sauce
$5.00
Cucumber Salad
$5.00
Side of Steamed Assorted Vegetables
$5.50
Steamed Noodles
$4.50
Plain Roti
$5.00
Crispy pancake
Fried Egg
3.25
$Thai Salad
Som Tum
$13.00
Green papaya salad with tomatoes, green beans, and peanuts with spicy lime dressing. Served on a bed of lettuce.
Larb
$13.50
Choice of ground chicken, pork or beef. Cooked and seasoned with onions, mint leaves, roasted rice powder, and Thai chili with spicy lime dressing. Served on a bed of lettuce.
Calamari Salad
$15.00
Fresh calamari marinated with lemongrass, ginger, mint leaves and onions with spicy lime dressing.
Silver Noodle Salad
15.00
Silver noodles cooked with shrimp, minced pork, dried white mushrooms, and onions with spicy lime dressing.
$Soup
Tom Yum
$13.50
Hot and sour soup with mushrooms, tomatoes, lemongrass, galanga from the ginger family, and lime juice.
Tom Sapp Nuer Pey
$16.00
Spicy and sour soup with tamarind sauce, stewed beef, roasted rice, fresh herb, spices,onions, mushroom , basil and chili.
Tom Kha
$13.50
Thai style coconut milk soup with mushrooms, lemongrass, galanga, and lime juice.
Milky Tom Yum
$18.00
Hot and sour creamy soup with a combination of seafood prawns, calamari, fish, imitation crabmeat, fish ball, lemongrass, galanga, ginger, and sweet basil.
Poh Tak
18.00
Hot and sour soup with a combination of Seafood, lemongrass, galanga, ginger and sweet basil.
$Thonglor’s Noodle Soup
Sliced Beef Noodle Soup
$14.50
Choice of noodles with beef slices, seasonal green vegetable, and bean sprouts in spicy beef broth.
Beef Ball Noodle Soup
$14.50
Choice of noodles with beef balls, seasonal green vegetable, and bean sprouts in spicy beef broth.
Stewed Beef Noodle Soup
$15.00
Choice of noodles with stewed of premium chuck beef, seasonal green vegetable, and bean sprouts in spicy beef broth.
Combination Beef Noodle Soup
$15.00
Choice of noodles with beef slices, premium stewed beef, beef balls, seasonal green vegetable, and bean sprouts in spicy beef broth.
Bbq Pork and Shrimp Wonton Noodle Soup
$16.50
Barbequed pork slices, Shrimp wontons and Bok Choy vegetable in chicken broth with Egg Noodles
Bbq Pork and Fish Ball Noodle Soup
$15.50
Choice of noodles with barbequed pork slices, minced pork, sliced fish cake, fish balls, and bean sprouts in chicken broth.
Chicken Noodle Soup
$14.50
Choice of noodles with chicken slices and bean sprouts in chicken broth.
Seafood Noodle Soup
$16.00
Choice of noodles with shrimp, calamari, sliced fish cake, fish balls, and bean sprouts in chicken broth.
Tom Yum Noodle Soup
$15.50
Choice of noodles with barbequed pork slices, minced pork, sliced fish cake, fish balls, ground peanut, and bean sprouts in Thai style hot and sour soup.
Roast Duck Noodle Soup
$18.50
Choice of noodles with slices of boneless roast duck and bok choy vegetable in Chinese herb duck broth.
Vegetarian Noodle Soup
13.50
Choice of noodles with Chinese broccoli, napa cabbage, mushrooms, bean sprouts, and tofu in chicken broth.
$Chef's Specials
Kao Moo Dang
$17.50
Roasted pork, pork sausage and boiled egg served with rice and homemade red gravy sauce.
Prawn Salad
$14.50
Onion, garlic, and chili mixed with salad dressing.
Vegetable Deluxe
$14.50
Sauteed mixed vegetables, mushrooms, and tofu with a light oyster sauce or soy sauce
Basil Fried Rice
$15.00
Stir fried rice with black bean sauce, string beans, bell peppers, Thai chilli, basil, onions. (Egg orders separately)
Roti Gaeng
$16.50
Thai pancake with curry. Served with a plain roti.
Grilled Salmon
$17.00
Served with steamed vegetables.
Sole Fillet
18.00
Lightly pan fried and topped with your choice of garlic sauce, spicy and sweet sauce.
$Curries
Lychee Curry with Roast Duck
$19.50
Boneless roast duck, Lychee fruit, tomatoes, bell peppers and Thai basil leaves in a red curry served with rice.
Yellow Curry
$15.50
Mildly spicy curry made from curry powder, turmeric, and Thai spices. With coconut milk, onion, carrot, and potatoes. Served with jasmine rice.
Panang Curry
$15.50
Red Curry
$15.50
Medium spicy curry cooked with coconut milk, sweet basil, eggplant, string beans, bell pepper, and bamboo shoots. Served with jasmine rice.
Green Curry
$15.50
Spicy curry cooked with coconut milk, sweet basil, chili, eggplant, string beans, bell pepper, and bamboo shoots. Served with jasmine rice.
Thonglor Curry
16.50
Kabocha squash, string bean, bell peppers, and Thai basil leaves in a red curry. Served with jasmine rice.
$Stir Fried Noodles and Fried Rice
Pad Thai
$15.00
Pan fried rice noodles, tofu, egg, garlic, green onions, bean sprouts, and crushed peanuts
Pad See Ew
$15.00
Stir fried flat rice noodles with egg, Carrot, American broccoli, and black bean sauce.
Pad Kee Mao
$15.00
Stir fried flat rice noodles with green beans, bell peppers, Thai chili, and sweet basil.
Raad Na
$15.00
Pan fried flat rice noodles, topped with soy based gravy sauce, Chinese broccoli, broccoli, and carrot.
Goy See Mee
$17.00
Thai style gravy sauce with shrimp, calamari, sliced fish, Chinese broccoli, mushrooms, carrots, bamboo shoots, cabbage, baby corn, and green onion. Served over crispy egg noodles.
Guay Tiew Nua Sub
$17.00
Ground beef sauteed with onion, bell peppers, yellow curry powder served over flat rice noodles, and topped with fried egg.
Thai Fried Rice
$15.00
Fried rice with egg, onions, tomatoes, and crab paste. Topped with cilantro and cucumber
Barbeque Pork Fried Rice
$16.50
Fried rice with barbeque pork and Chinese sausage, egg, onions, tomatoes, and crab paste. Topped with cilantro and cucumber.
Crispy Fried Chicken Over Fried Rice
$16.50
Fried chicken cutlet over Thai style fried rice. Topped with cilantro and cucumber. Served with sweet and sour sauce.
Roast Duck Fried Rice
$18.50
Fried rice with boneless roast duck slices, egg, tomatoes, crab paste, and onions. Topped with cilantro and cucumber.
Crab Meat Fried Rice
$18.00
Fried rice with crabmeat, egg, and onions. Topped with cilantro and cucumber.
Pineapple Fried Rice
17.50
Fried rice with chicken, shrimp, pineapple, onions, tomatoes, cashew nuts, crab paste, and curry powder. Topped with cilantro and cucumber.
$Entrees
Pad Prik Khing
$15.00
Choice of meat sauteed with spicy chili paste and string beans.
Pad Gra Pow
$15.00
Sauteed with bell peppers, Thai chili, and sweet basil.
Pad Cashew Nut
$15.00
Sauteed with crispy chili, cashew nuts, bell peppers, and onions.
Pad Gra Tiam
$15.00
Sauteed with fresh garlic and black pepper.
Pad Ma Kuer
$15.00
Sautéed with eggplants, bell peppers, chili, and sweet basil in black soy sauce.
Pad Pra Ram
$15.00
Sauteed with peanut sauce and served on a bed of mixed vegetables.
Pad Prik Sod
$15.00
Sauteed with bell peppers, onions, and Thai chili
Pad Thonglor
$15.00
Kabocha squash, chilli, fresh garlic, bell peppers, egg and basil leaves.
Thai Bbq Chicken
$15.00
Marinated in Thai herbs served with sweet and sour sauce
Roast Duck
17.50
Boneless roast duck on a bed of Bok Choy vegetables with house made delicious duck sauce.
$Beverages
Singha Beer
$6.50
Thai Beer (11.2 fl oz.)
Modelo Beer
$6.50
12 fl oz.
Sauvingon Blanc
$42.00
750 ml.
Cabernet Sauvingon
$42.00
750 ml.
Pinot Noir
$42.00
750 ml.
Chardonnay
$42.00
750 ml.
Thai Iced Tea / Coffee
$5.25
Sake
$8.50
Apple Juice
$4.50
Coconut Milk Thai Iced Tea / Coffee
$5.75
with Organic Coconut Milk (non diary version)
Mint Lemonade
$5.50
Thai Iced Tea with Lemonade
$5.50
Coconut Juice w/ Coconut Meat
$7.00
Soda
$3.00
Bottle of Water
$2.75
500 ml. (Arrowhead or similar)
Sparkling Water
5.00
S.Pellecrino 500 ml.
$Desserts
Mango with Black Sweet Rice
$8.50
Blueberry Roti
$8.50
Pancake Roti topped with Strawberries.
Sweet Roti
$7.50
Crispy pancake with sweet milk and sugar.
Fried Banana with Ice Cream (fbi)
$8.50
Fried Banana with coconut ice cream, serving with honey.
Menu for The Thonglor Thai Restaurant is provided by findrestaurantmenu.com
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