Main Menu
The Dossier
$12.50
Spicy chicken with wild rice, grilled cabbage, broccoli, sesame seeds and hoisin-caramel glaze.
The Tango
$12.50
Fennel and Pork Sausage Sandwich with sweet onions, mushrooms, salsa verde with smoked paprika on grilled baguette served with house cut kettle chips and side salad.
3 The Hard Way
$12.50
Egg, bacon and Gruyere cheese melt with tomato on warm brioche toast served with house cut kettle chips and side salad.
Surf's Up
$13.00
Szechuan crusted ahi tuna, soft boiled egg, wild rice, green onions, charred fennel, mint and sriracha aioli.
King Cobra
$13.00
Cumin & chile braised spicy beef brisket with cabbage, red onion slaw, daikon & red radishes and garlic-black bean sauce on grilled baguette served with house cut kettle chips and side salad.
2 The Hard Way
$10.00
Egg and Gruyere cheese melt with tomato on warm brioche toast served with house cut kettle chips and side salad.
Menu for Fullskoop is provided by findrestaurantmenu.com
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