Breakfast
le Marrakesh
$8.30
Cinnamon coconut yogurt parfait layered with almond butter, whole grain seksu, Mejdool dates, walnuts and maple syrup.
le Barcelona
$8.30
Coconut yogurt parfait with berries, cocoa nibs, buckwheat and whole grain seksu.
le Santorini
8.30
Vanilla chia seksu pudding with roasted pistachios, strawberries, pistachios and a drizzle of maple syrup.
$Salads and Bowls
le Beirut
$13.80
Multiseed crackers with a trifecta of hummus (lemon, beetroot and spicy basil).
le Paris
$13.80
Raspberry spinach salad with thyme and turmeric wholegrain seksu, topped with roasted pistachios, cashew cheese and raspberry vinaigrette.
le Cairo
$13.80
Eggplant seksu falafel over a bed of shredded kale, cherry tomatoes and spicy romesco sauce.
le Florence
$13.80
Walnut pesto mixed greens salad with whole barley seksu, cherry tomatoes, cashew cheese and balsamic vinegar dressing.
le Bondi Beach
$13.80
Cumin-infused beluga lentils with sun-dried tomatoes, pickled onions, cashew cheese, diced Persian cucumber, baby spinach and pumpkin seeds.
le Casablanca
$13.80
Mixed vegetables and whole grain seksu topped with garbanzo beans and onion raisin relish.
le Fez
$13.80
Moroccan mixed greens salad with red quinoa topped with beets, oranges, walnuts, cashew cheese and cinnamon orange blossom dressing.
le Athens
$13.80
Squash spaghetti with diced Persian cucumbers, Kalamata olives, cherry tomatoes, cashew cheese, mint, chia seeds and a mint-lemon dressing.
le Cordoba
$13.80
Grape and cucumber Andalusian gazpacho topped with almonds and dill.
le Amritsar
$13.80
Saffron-infused mango, coconut cream with roasted pistachios.
le Mehriz
$13.80
Thyme-infused mixed winter vegetables (Brussels sprouts, butternut squash, kale) topped with beluga lentils and pomegranate seeds.
le Koh Samui
$13.80
Fresh Mango and Roasted Red Bell Pepper Thai Salad over Bean Sprouts with Basil, Scallions and a Peanut Red Chili Lime Dressing
le Madrid
13.80
zucchini noodles with walnut pesto, grilled mushrooms infused with garlic and harissa flax seeds
$Pre and Post Workout Snacks
le Istanbul
$6.90
Vanilla orange blossom custard topped with pomegranate and sunflower seeds, goji berries, roasted pistachio dust and a drizzle of maple syrup.
le Cotyara
$6.90
Chocolate hazelnut spread layered with flambed bananas and a wholegrain cashew crumble..
le Versailles
$7.60
Plant-based chocolate mousse sprinkled with sea salt, pistachios and raspberries.
le Sydney
$7.60
Skewered apples and stuffed Medjool dates with amalou.
le Provence
$7.60
Lemon coconut tart with strawberries.
le São Paulo
$6.90
Lime-pistachio and banana-coconut macaroons filled with dark chocolate ganache.
le Cordoba
$7.60
Grape and cucumber Andalusian gazpacho topped with almonds and dill
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