Beverages
Coke
$2.75
Diet Coke
$2.75
7-Up
$2.75
House Soda
$3.75
Lime, cane sugar and blue flower.
Iced Green Tea
$4.00
Organic.
Classic Thai Tea
$4.50
Organic.
Iced Coffee Thai Way
$4.50
Organic.
Whole Young Coconut
$6.50
Coffee
$3.50
Organic. Dark roast and locally roasted beans.
Americano
$3.75
Organic. Dark roast and locally roasted beans.
Latte
$4.00
Organic. Dark roast and locally roasted beans.
Espresso
$3.00
Organic. Dark roast and locally roasted beans.
Cappuccino
$4.00
Organic. Dark roast and locally roasted beans.
Thai Tea Latte
$4.00
Organic.
Honey Milk Lavender
$4.00
Spiced Chai Latte
$4.00
Black tea, coconut oil and cardamom. Organic.
Coconut Cream Latte
$4.75
Chai tea and toasted coconut. Organic.
Thai Affogato
6.50
Vegan coconut sorbetto.
$Tea
Taiwan Tea
$4.50
Oolong.
Indian Tea
$4.50
Assam and hibiscus.
Earth Tea
$4.50
Ginger, lemongrass and honey.
Flower Tea
$4.50
Chamomile and lavender.
Green Tea
4.50
Mint and parsley.
$Starters
Fresh Kumamoto Oyster
$18.00-36.00
Half shell served with spicy lime, smoky chili paste and shallot.
Thai Crispy Rolls
$8.00
Silver noodles, cabbage, carrot, mushroom and cilantro in egg roll skin. Served with chili peanut dipping sauce and cucumber salad.
Vegan Fresh Rolls
$9.00
Fresh rice paper roll, tofu, mixed green, bean sprouts, mint, cilantro and vermicelli noodles. Chili peanut sauce.
Samosa
$9.00
Red Norland potato, caramelized onion and carrot wrapped in pastry skin. Served with coconut curry sauce.
Chicken Satay
$10.00
Marinated overnight in turmeric and coconut milk served with peanut sauce, cucumber salad and roti bread.
Neua Num Tok Rolls
$13.00
Grilled marinated flank steak wrapped with mint, cilantro and cucumber served with spicy roasted rice sauce.
Mieng Kum Kung
$11.00
Crispy crusted tiger prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut and peanuts with tamarind sauce.
Street Fair Baby Shrimp Fritters
$10.00
Marinated in red curry paste and served with chili peanut dipping sauce and cucumber salad.
Fishing Boat
$11.00
Patiently steamed wild king salmon in red curry and sweet basil wrapped with banana leaf and served with rice cracker.
Chicken Wings
$10.00
Thai style crispy wings topped with sweet garlic sauce and fried basil.
Par Dip Fresh Tuna
$12.00
Diced fresh maguro tuna, green onion, cilantro, dill, long coriander and dried chili served with wonton chips.
Kob Tod
$11.00
House spice crispy frog legs, crispy yam and sweet plum sauce.
Crispy Calamari
11.00
Curry battered Monterrey squid with spicy pepper, cucumber pickle and sweet plum sauce.
$Soup
Tom Kha Soup
$7.00-4.00
Coconut soup, mushroom, tomato, galangal, kaffir lime, lemongrass and long coriander.
Tom Yum Soup
$7.00-4.00
Northern style spicy and sour soup with shredded chicken, mushroom, tomato, galangal, kaffir lime leaves, lemongrass and long coriander.
Tom Zappp Beef Soup
13.00
Herbal beef stewed in spicy and sour broth, roasted rice, mushroom, galangal, kaffir lime leaves, lemongrass, bean sprouts, broccolini and long coriander.
$Noodle Soup
Tofu Noodle Soup
$12.00
Fresh rice noodles, vegetable broth, soft tofu, spinach, broccoli,
zucchini & amp;comma;carrots & amp;comma;bean sprouts & amp;comma;cilantro and green onion.
Chicken Noodle Soup
$13.00
Shredded organic chicken, vermicelli noodles, greens, bean sprouts, cilantro, green onion and fried shallots.
Tom Yum Noodle Soup
$14.00
Combination seafood: Salmon, calamari, shrimp and scallops. Egg noodles in spicy and sour broth, spinach, broccolini, bean sprouts, cilantro, green onion and peanuts.
24 Hours Beef Noodle Soup
17.00
Slow cooked bone-in beef short rib, egg noodles, veal broth,
broccolini & amp;comma;basil & amp;comma;bean sprouts & amp;comma;cilantro & amp;comma;green onion and garlic chips.
$Salad
Papaya Salad
$12.00
Shredded green papaya, garlic, fresh chili, cherry tomato and Thai long beans.
Herbal Rice Salad
$11.00
Bangkok style. Toasted coconut, shredded green mango, crispy
shallots & amp;comma;lemongrass & amp;comma;cilantro & amp;comma;sliced long beans & amp;comma;chili & amp;comma;kaffir lime and dried shrimp with tamarind dressing.
Beef Salad
$13.00
Grilled flank steak, cucumber, dill, shallot, green onion, cilantro and roasted rice served with garden vegetables.
Yum Moo Krob
13.00
House crispy pork belly, mint, shallot, green onion and cilantro served with garden vegetables.
$Special
Mok Salmon
$18.00
Country style grilled wild king salmon in banana leaf, oyster mushroom, lemongrass, dill, shallots, grilled asparagus and spicy cilantro lime sauce. Blue rice.
Phi Phi Seafood Platter
$32.00
Grilled beach style: River prawns, shrimps, calamari and scallops. Served with garlic vermicelli noodles and spicy Thai chili sauce.
Kai Yang and Som Tum
$18.00
Half BBQ chicken marinated in turmeric and coconut milk served with papaya salad, sweet plum sauce and black sweet sticky rice.
Neua Yang Steak
$22.00
Grilled Snake River Farm flank steak, spicy string beans, northern style chili sauce and ginger rice.
Pad Char Shrimps
$19.00
Stir-fried fresh whole shrimps in red curry sauce, kaffir lime, galangal and krachai. Blue flower rice.
River Prawn Pad Thai
$20.00
Fresh thin rice noodles, cage free egg, bean sprouts, chive, shallot, peanut and crispy wonton with grilled river prawns.
Thai Street Green Curry Noodles
$16.00
Green curry, bone-in chicken, blood jelly, seasonal eggplant,
bell pepper & amp;comma;bamboo & amp;comma;kaffir lime & amp;comma;krachai & amp;comma;Thai basil vermicelli noodles and companion garnishes.
Hat Yai Fried Chicken
$18.00
Southern style, fried chicken, turmeric and herbs, fried shallots, sweet cucumber pickles, potato and yellow curry over roti bread and rice.
Panang Neua
22.00
Slow braised bone-in short rib in a panang curry , grilled broccolini, bell pepper, onion and fried basil. Jasmine rice.
$Curry
Red Curry
$13.00
Bell pepper, bamboo shoots and basil. Served with jasmine rice.
Green Curry
$13.00
Grilled eggplant, bell pepper, bamboo and basil. Served with jasmine rice.
Yellow Curry
$14.00
Potato, onion and crispy shallot over roti bread. Served with jasmine rice.
Panang Curry
14.00
Peanuts, bell pepper, basil and crispy yam. Served with jasmine rice.
$Thai Street Food
Thai Fried Rice
$13.00
Cage free egg, onion, tomato, green onion and cilantro.
Pad Ka Pow
$14.00
Thai basil, garlic and fresh chili.
Pad Prik King
$14.00
Sauteed red curry paste, kaffir lime leaves and string beans.
Pad Ped
$14.00
Sauteed red curry paste, lemongrass, galangal, krachai, onion and bell pepper.
Pad Black Pepper Garlic
$14.00
Sweet onion, green onion and cilantro.
Pad Fresh Ginger Sauce
$14.00
Shiitake mushrooms, white onion, green onion and fresh ginger.
Pad Thai
$14.00
Thin rice noodles, cage free egg, bean sprouts, chive, shallot and peanut.
Pad See You
$14.00
Flat rice noodles, cage free egg, carrot and broccoli.
Pad Kee Mow
14.00
Spicy flat rice noodles, bamboo shoots, bell pepper and basil.
$Side Vegetables
Spicy Eggplant
$9.00
Bell pepper, garlic and basil.
Pad Cabbage
$9.00
Garlic, chili oil and fish sauce.
Broccolini
$9.00
House XO sauce.
Asparagus
9.00
Garlic and fermented bean sauce.
$Sides
Jasmine Rice
$2.50
Brown Rice
$3.00
Sticky Rice
$3.00
Crispy Roti
$3.00
Ginger Rice
$4.00
Peanut Sauce
$4.00
Cucumber Salad
$4.00
Steamed Vegetables
$4.00
Steamed Noodles
$4.00
Bone Broth
4.00
$Kid's Menu (Under Age of 10)
Kid's Fried Chicken
$8.00
Over jasmine rice.
Kid's Chicken Satay
$8.00
With sticky rice.
Kid's Flat Rice Noodles
$8.00
With egg and broccoli.
Menu for Farmhouse Kitchen Thai Cuisine is provided by findrestaurantmenu.com
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