Los Starters
(GF).Guacamole
$7.00
avocado, pico de gallo juice, salsa and cotija cheese with corn chips
Mixed Greens Salad
$8.00
orange and grapefruit wedges, avocado, cotija cheese with a mezcal lemon vinaigrette
Grilled Broccolini
$6.00
red onions, marinara sauce and a crumble of cotija cheese
Brussel Sprouts
$6.00
deep fried, mixed with capers, served with a lemon vinaigrette mezcal reduction
Taco De Lengua
$9.00
braised beef tongue, sautéed onions, cilantro, lime juice, and chile morita salsa served on fresh corn tortillas
Tacos De Chicharrón
$8.00
pork belly slow cooked in roasted tomatillo sauce, epazote with black beans, served on fresh corn tortillas
Gypsy Tacos
8.00
portobello mushrooms sautéed in epazote oil and ancho reyes liquor, served on corn tortillas
$Los Ceviches
(GF).Leche De Tigre Drink
$6.00
rich ceviche concentrate, seafood chunks, lime juice, chopped spicy peppers
Ceviche De Pescado
$12.00
catch of the day, "leche de tigre" , sweet potato flakes, fried plantain chips, cancha, cilantro, choclo and rocotto oil
Ceviche Mixto
$12.00
catch of the day, squid, shrimp, "leche de tigre" , sweet potato flakes, fried plantain chips, cancha, choclo and ajà amarillo drops
Ceviche Negro
$12.00
calamari, squid ink, "leche de tigre" , cilantro, sweet potato flakes, fried plantain chips, choclo, cancha, ajà amarillo drops
Aguachile
10.00
fresh shrimp, green tomatoes, jalapeño, cucumber, cilantro, lime juice, jÃcama and chile ancho oil, topped with chicharrón crumbles
$Los Tacos
Taco Tropical
$9.00
panko breaded shrimp, tropical relish, chipotle aioli, served on a fresh jÃcama tortilla
Tuna Tacon
10.00
fresh seared tuna, homemade unagi sauce, shellfish aioli, avocado, served on a flour tortilla
$Las Tapas
(GF).Quesadillas Fritas
$8.00
deep fried, stuffed with oaxaca cheese and huitlacoche, served with arugula, fresh cheese, salsa and mexican crema
Gambas Bravas
$10.00
poached shrimp and garlic in olive oil and dry chili powder, with shallots and piquÃn peppers
Sopes De Mole Negro
$8.00
chicken confit, oaxacan black mole, refried black beans, cotija cheese, mexican crema, arugula, sesame seeds, served over fresh corn sopes
Crab Causas
$10.00
epazote aioli, mashed potato with ajà amarillo, botija olives aioli, avocado
Chicken Causas
$10.00
shredded chicken, carrots, celery, mashed sweet potato, botija olives aioli, avocado
Shrimp Causas
10.00
mashed potato with cilantro and botija olives aioli, avocado
$Entrées
Carnitas
15.00
(gf). pork shoulder confit, fresh corn tortillas, guacamole and salsa
$Las Chelas
BeerCorona Familiar 32oz. "Cahuama"
$8.00
Draft
$5.00
dos equis ambar (dark), big daddy ipa
Bottled
5.00
victoria, pacifico, negra modelo, anchor steam
$Las Chelas
Agua Fresca
4.00
ask server for flavor of the day
$Los Blancos $8
WhitesBenvolio
2013, pinot grigio, friuli, italy
Marques De Irun
2013, verdejo, rueda, spain
Dopff & Irion
2012, sylvaner and pinot blanc, alsace, france
Leval
2012, sauvignon blanc, cótes de gascone, france
Paul Mas
2013, chardonnay, doc france
Los Tintos $8
RedsLeval
2012, pinot noir, doc france
Honoro Vera
2013, monastrell, jumilla, spain
Vina Herminia
2012, tempranillo, rioja, spain
Tenuta Di Arceno
2011, merlot, sangiovese, chianti, tuscany, italy
Maggio
2012, cabernet sauvignon, lodi, california
Menu for Lolo Cevicheria is provided by findrestaurantmenu.com
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