Appetizers
Chicken Tenders
$7.95
All white meat served with a honey mustard or BBQ Sauce
Panko Encrusted Calamari
$12.95
Served ith blackened lemon aioli and cocktail sauce
Dungeness Crab Cakes
$12.95
Served with a white wine & caper sauce
Jumbo Fresh Gulf Shrimp (5)
$11.95
Served cocktail, remoulade or tempura
Ahi Tuna Nachos
$13.95
Served with fried wontons, spicy mayo, teriyaki glaze and sunomono
Fried Oyster
$12.95
Served with new orleans remoulade
Chicken Scallopini
$18.95
10oz chicken breast sliced and breaded with parmesean egg, served on linguini pasta and topped with caper lemon white wine sauce
Chicken Marsala
$18.95
10oz chicken breast sliced and oven roasted, served with sauteed spinach, roasted cherry tomatoes, pine nuts, mashed potatoes & marsala butter sauce
Hashbrown Salmon
19.95
8oz breaded with hashbrown potatoes, served with fresh vegetables and lemon butter cream sauce
$Soups and Salads
Soup of the Day
$4.95
Salad Bar
11.95
Largest salad bar in pulaski county, over 30 items including baby shrimp, iceberg & romaine lettuce, spinach, pastas and a variety of dressings
$Entrees
Includes your choice of soup or the area's largest salad bar.Pecan Encrusted Salmon
$19.95
12oz oven roasted filet with a crushed pecan & butter topping
Fettuccini Alfredo
$15.95
Served on fresh spinach with chicken add $4.00 with shrimp add $6.00
Grilled Chicken Breast
$17.95
10oz lemon pepper or blackened add $2.00
Fried Chicken Breast
$18.95
10oz marinated in buttermilk and served with mashed potatoes
Lobster Tail
$37.50
10oz cold water lobster tail broiled and served with lemon and drawn butter
Shrimp & Grits
$24.95
Cheese grits finished in a cream sauce
Fried Gulf Jumbo Shrimp (6)
$19.95
Scampi Gulf Jumbo Shrimp (6)
$19.95
Pecan Encrusted Salmon
19.95
8oz oven roasted filet with a crushed pecan & butter topping
$USDA Aged Steaks
Includes your choice of soup or the area's largest salad bar.Filet Mignon (6oz )
$26.95
Governor's cut
Filet Mignon (8oz)
$29.95
Queen's cut
Filet Mignon (10oz )
$36.95
King's cut
Top Sirloin (10oz )
$25.95
Bone-in Rib Eye (18oz.)
$39.95
Porterhouse (24oz )
$44.95
New York Strip (12oz )
$26.95
Prime Rib (16oz )
$29.95
Chef's cut
Surf & Turf (6oz )
46.95
Filet & 6oz lobster tail broiled or fried
$Sides
Baked Idaho Potato
$4.95
Largest in town, big enough for two
Fresh Garlic Mashed Potatoes
$3.95
French Fries
$4.95
Home-Made Onion Rings
$3.95
Sweet Potato Fries
$4.95
Served with a buttery brown sugar sweet sauce
Fresh Spinach Supreme
$4.95
Fresh Medley of Vegetables
$3.95
Steamed or sauteed
Sauteed Fresh Wild Mushrooms
$4.95
Sauteed Fresh Asparagus
$5.95
Served with hollandaise sauce
Hibachi Fried Rice with Chicken
$3.75
Bowtie Crab Mac N Cheese
$8.95
Menu for Riverfront Steakhouse is provided by findrestaurantmenu.com
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