Appetizers and Salad
1. Poh Pier Tod
$8.75
Crispy rolls stuffed with shrimp, pork, silver noodles, black fungus and vegetables served with sweet and sour sauce.
2. Satay
$9.25
Choice of grilled beef or chicken on skewers, marinated in Thai spices served with peanut sauce and cucumber salad.
3. Tod Mon
$9.95
Thai fried fish cakes mixed with green beans and served with peanut sprinkled sweet and sour cucumber sauce.
4. Larb Salad
$9.95
Choice of grilled beef, pork, duck or boiled chicken tossed in chili pepper, onions, fresh mint leaves and lime dressing with a touch of rice powder.
5. Tod Mon Kow Poad
$9.25
Crispy corn mixed with ground chicken in Thai spice served with peanut sprinkled sweet and sour cucumber sauce.
6. Plah Kung
$10.95
Grilled prawns seasoned with spicy lime dressing, mint leaves and lemon grass.
7. Mee Krob Rung Nok
$8.95
Crispy noodles mixed with sweet and sour sauce, shrimp, chicken and tofu.
8. Katong Thong
$9.50
Crispy little buttercups filled with garlic shrimp, chicken and curried vegetables served with cucumber salad.
9. Angel Wings
$11.50
Boneless chicken wings stuffed with silver noodles, black fungus and chicken served with sweet and sour sauce.
10. Yum Ma Keur
$11.50
Charbroiled Japanese eggplant in lime dressing topped with shrimp, ground chicken and accompanied with slices of hard broiled egg.
11. Plah Pla Muek
$10.95
Spicy calamari salad seasoned with spicy lime dressing, lemon grass, onion and fresh mint leaves.
13. Sa Bai Nang
$9.25
Crispy marinated prawns in garlic pepper and Thai herb served with sweet and sour sauce.
14. Garden Rolls
8.75
Crispy rolls stuffed with silver noodles, black fungus and vegetables served with sweet and sour sauce.
$Soups
15. Tom Kha Gai
$11.95
Boneless chicken in coconut milk soup with mushroom a hint of lemon grass, galanga and chili paste.
16. Tom Yum Goong
$13.50
Spicy and sour prawn soup with mushroom, onions, lemon grass, slices of tomatoes and lemon leaves.
62. Tom Kha Pak
$11.95
Assorted vegetables, tofu and mushrooms in lemon grass coconut milk soup with chili paste and green onion.
63. Silver Noodles Soup
12.50
Silver noodles soup with assorted vegetables, tofu and mushroom.
$House Features
19. Phrik Khing Gai Kung
$13.95
Sauteed prawn, chicken, green beans, onions and bell pepper with homemade curry paste and a touch of basil.
20. Priew Warn Gai Kung
$13.95
Sauteed prawn, chicken, black fungus, assorted vegetables and pineapple in Thai style sweet and sour sauce.
21. Pad Kee Maou
$13.95
Sauteed rice noodles with shrimp, chicken, egg, Chinese broccoli and sweet basil in spicy fresh chilli garlic sauce.
22. Kung Cee Sri
$13.95
Charbroiled prawns topped with 4 different sauces (curry, sweet and sour, chili garlic and peanut sauce) served on top of steamed spinach and cabbage.
23. Param Gai Kung
$13.95
A combination of prawn and chicken topped with coconut peanut sauce on steamed spinach and cabbage.
24. Pad Ma Keur
$13.95
Sauteed prawn and chicken with Japanese eggplant, egg, onion and fresh basil in chili garlic sauce.
34. Pad Kra Pao
$13.00
Choice of chicken, beef, or pork sauteed with bell pepper, onions, fresh chili garlic sauce and a touch of basil.
35. Pepper Garlic Quail
12.50
Quails marinated in Thai herbs and black pepper served with sweet chili garlic sauce.
$Thai Curries
All curries are made with coconut milk.25. Kaeng Karee Gai
$13.95
Boneless chicken in mild yellow curry with potatoes cubes.
26. Kaeng Kiew Warn
$13.95
Choice of beef, chicken or pork in spicy green curry with green bean, bamboo shoots, eggplant, baby corn, bell pepper and a touch a basil.
27. Kaeng Dang
$13.95
Choice of beef, chicken or pork in medium spicy red curry with bamboo shoots, baby corn, bell pepper, green bean and a touch of basil.
28. Kaeng Ped
$15.95
Boneless roast duck in medium spicy red curry with pineapple, tomatoes, green bean, bell pepper, bamboo shoots and a touch of basil.
29. Kaeng Panang
13.95
Choice of beef, chicken or pork in medium spicy panang curry with slices of carrot, mushroom and a touch of basil.
$Poultry
30. Ped Yang
$15.95
Boneless roast duck served with black bean and ginger sauce on a bed of steamed spinach and cabbage.
31. Gai Himaparan
$13.00
Sauteed sliced chicken with cashew nut, onion and bell peper.
32. Gai Pad Khing
$13.00
Sauteed sliced chicken with ginger, onion, tomatoes and wood ear mushroom.
33. Gai Yang
14.95
Thai style BBQ Chicken broiled to order and served with sweet chili garlic sauce.
$Beef
36. Nuer Ob
$13.00
Marinated sirloin beef in house pepper sauce and Thai herbs served on thinly sliced cabbage and a side of hot chili sauce.
37. Nuer Kha Nah
$13.00
Sauteed sirloin beef with Chinese broccoli in garlic and soybean sauce.
38. Param Long Song
13.00
Grilled sirlion beef with steamed spinach and cabbage and topped with coconut peanut sauce.
$Pork
39. Moo Kra Tiam
$13.00
Slices of grilled pork marinated in pepper-garlic served with spicy chili sauce on a bed of thinly sliced cabbage.
40. Moo Pad Phrik Khing
13.00
Sauteed pork with homemade chili paste and green beans with a touch of basil.
$Seafood
41. Kung Phrik Pao
$15.25
Sauteed prawn with garlic, homemade chili paste, onions, mushrooms and bell pepper.
42. Kung OB Moh Din
$15.25
Prawns with sliver noodles, napa, onions and fresh garlic steamed in a clay pot.
43. Kung Todd Grobb
$15.25
Crispy prawns and vegetables in butter served with plum sauce.
44. Kung Pong Karee
$15.25
Sauteed prawn in Thai yellow curry paste with egg, mushroom and onions.
45. Kung Chu Chee
$15.25
Boiled prawn, mushroom and carrot in medium spicy curry sauce with a touch of basil.
46. Seafood Kra Tiem
$17.25
Sauteed scallop, prawn and calamari with fresh garlic and pepper served with spicy chili garlic sauce.
47. Sahai Kee Maou
$15.25
Sauteed prawn and calamari with chili pepper, onions, garlic and a touch of basil.
48. Pla Rad Phrik
$17.95
Choice of crispy filet snapper or grilled salmon topped with spicy hot sauce.
49. Pla Priew Warn
$17.95
Choice of crispy filet snapper or grilled salmon topped with assorted vegetables and pineapple in sweet and sour sauce.
50. Chu Chee Pla Grobb
$17.95
Crispy filet snapper with special Thai chili paste, green beans and a touch of basil.
51. Pla Muk Gra Ta
$15.25
Sauteed calamari in specially created sauce with zucchini, carrot, bell pepper, onions and basil served on a hot sizzling plate.
52. Pla Muk Pad Ped
$15.25
Sauteed calamari in spicy chili garlic sauce with bamboo shoots, bell pepper and a touch of basil.
53. Pad Ped Talay Ruam
$18.50
Combination of prawn, scallop, calamari and crispy snapper sauteed with zucchini, carrot, bell pepper and onions in spicy chili sauce with basil and served on a hot sizzling plate.
54. Priew Warn Talay Ruam
18.50
Sauteed prawn, scallop, calamari, snapper, assorted vegetable and pineapple in sweet and sour sauce.
$Noodles
55. Pad Woon Sen Noodles
$13.95
Pan fried silver noodles with shrimp, chicken, tofu, baby corn, Napa cabbage, egg, green onion and tomatoes.
56. Pad Thai Noodles
12.95
Pan fried Thai style rice noodles with shrimp, tofu, ground peanuts, egg and bean sprouts in tamarind sauce.
$Salads
57. Mushroom Salad
$9.50
Assorted fresh mushroom, onion and sweet basil in spicy lime dressing.
58. Two of a Kind Salad
$9.50
Fried tofu and pumpkin in batter served with peanut sprinkled sweet and sour sauce.
60. Som Tum Salad
$10.25
Shredded green papaya salad with tomatoes, chili and peanut in lime dressing.
61. Salad Khaek
9.95
Fresh green salad, tofu, tomatoes, cucumber, slices of hard boiled egg and topped with peanut sauce dressing.
$Vegetarian
64. Kaeng Pak
$12.95
Assorted vegetable, tofu and bamboo shoots in red curry sauce and touch of basil.
65. Param Pak
$12.95
Steamed assorted vegetable, tofu and bamboo shoots in peanut sauce.
66. Pad Kha Nah
$12.95
Sauteed Chinese broccoli with garlic and soybean sauce.
67. Pad Pak Ruamid
$12.95
Sauteed mixed vegetable and tofu with fresh garlic and soybean sauce.
68. Pad Priew Warn Pak
$12.95
Sauteed assorted vegetable, tomatoes, pineapple and tofu in sweet and sour sauce.
69. Pad Thai Pak
12.95
Pan fried Thai style rice noodles with vegetable, egg, bean sprouts, tofu and ground peanut in tamarind sauce.
$Side Orders
Steamed Rice
$2.50
Thai Brown Rice
$3.00
Peanut Sauce
$3.75
Special House Chill Sauce
$2.75
Sweet and Sour Sauce
$2.75
Cucumber Salad
$3.75
Extra Prawns
$4.00
Extra Chicken
$3.50
Extra Vegetables
3.00
$Desserts
Coconut Ice Cream
$5.95
Fried Banana with Honey
$5.95
Fried Banana with Coconut Ice Cream
$6.95
Sticky Rice with Mango
8.50
$Beverages
Thai Iced Tea
$3.50
Thai Iced Coffee
$3.50
Soft Drinks
$3.00
Sparkling Water
$3.75
Hot Tea
$2.00
Hot Coffee
2.00
$House Special
You and Me Rolls
$9.75
Crispy rolls stuffed with shrimp, pork, silver noodles, black fungus and vegetables wrapped with rice noodle served with sweet and sour sauce.
Roti with Yellow Curry Sauce
$9.00
Pumpkin Curry with Salmon
$18.50
Grilled salmon in medium spicy red curry with kabocha pumpkin, bell peppers, and a touch of basil.
Pineapple Fried Rice
$16.00
House Fried Rice
$14.00
Menu for Yukol Place is provided by findrestaurantmenu.com
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