Turner Menu - Starters
Soup of the Day
$7.50
Seasonal ingredients, petits pains roll
Watermelon & Tomato Gazpacho
$7.00
Taro chips, preserved lemons, cucumber, micro cilantro. Gluten free.
Welsh Rarebit Bruschetta
$12.00
English cheddar, beer sauce, shaved asparagus, pickled mustard seeds
Curried Prawn Pub Cocktail
$13.50
Cilantro, radish salad, chilies, curry aioli. Gluten free.
Roasted Peach & Prosciutto Flatbread
14.00
Pistachio pesto, ricotta cheese, balsamic
$Friday Nights Menu - Starters
Soup of the Day
$7.50
Seasonal ingredients, petits pains roll
Mango & Pineapple Gazpacho
$7.00
Creme fraiche, micro cilantro, taro chips. Gluten free.
Fava Bean Hummus
$7.00
Pecorino cheese, olive oil, zatar seasoning, flatbread crackers
Apple Wood Smoked Shrimp Ceviche
$10.00
Cucumber, avocado, spring onion, cherry tomato. Gluten free.
Prosciutto, Asparagus & Spring Garlic Flatbread
13.00
Burrata cheese, chili flakes, tomato sauce
$Turner Menu - Salads
Roasted Mary's Chicken & Little Gem Salad
$14.00
Pickled strawberries, shaved rhubarb, avocado vinaigrette. Gluten free.
Norwegian Atlanic Salmon Nicoise
$15.00
Marble potatoes, artichokes, asparagus, butter lettuce, olive & creme fraiche dressing. Gluten free.
Marin Roots Farm Kale Salad
13.00
Stone fruit, cherries, shaved beets, ginger vinaigrette. Gluten free.
$Friday Nights Menu - Salads
Lemongrass & Ginger Poached Prawn Salad
$14.00
Marin roots farms chicories, citrus, sesame ginger vinaigrette, hearts of palm, togarashi spice. Gluten free.
Watsonville Strawberry & Rhubarb Salad
12.50
Little gem lettuces, radish, roasted pistachio, avocado vinaigrette. Gluten free.
$Turner Menu - Main
Cauliflower, Kale, Cheddar Quiche
$13.50
Baby lettuce salad, red wine vinaigrette
Vadouvan Spiced Scallop Brochette
$15.00
Asian pear, spiced cashews, cilantro, cabbage, miso vinaigrette. Gluten free.
English Cheddar Polenta
$13.50
Roasted broccoli, 64°C egg, scallions, chilies, fresh horseradish. Gluten free.
Grilled Yellowtail
$15.00
Fava beans, sweet corn, cherry tomato, watercress, oregano & cumin vinaigrette. Gluten free.
Painted Hills Farms Beef Shepherd's Pie
14.50
English peas, pearl onions, mushrooms, potato puree. Gluten free.
$Friday Nights Menu - Main
Lemon & Ricotta Uva di Ravioli
Asparagus, lemon tarragon butter, pecorino cheese, toasted almond gremolata
Grilled California Yellow Tail
$15.00
English pea puree, pancetta braised pearl onions, garlic chips, micro greens. Gluten free.
Panang Style Curried Duck
$17.00
Cardamom basmati rice, asparagus & spring onion salad. Gluten free.
Painted Hills Farms Grilled New York Steak
$18.00
Pommes anna, king trumpet mushrooms, bordelaise sauce. Gluten free.
Menu for De Young Museum Cafe is provided by findrestaurantmenu.com
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