Divisadero Street Sandwiches
Additions: Add 3 fat slices of benton's bacon for $3.00, add avocado for $1.50The Vegan Hippy
$8.99
Avocado, crispy fried sweet potato, pea shoots & rum braised green onion aioli on toasted josey baker seed feast bread, vegan
The Falafel
$8.99
House made falafel, hummus, tahini, harissa yogurt sauce, pickled red onions & pea shoots on lavash
Vietnamese Tofu Banh Mi
$9.99
Lemongrass ginger marinated hodo soy tofu with scallions, pickled carrots, cilantro, jalapeno & lemon aioli on french roll
Salmon Burger
$11.99
House made salmon burger with capers, fennel, lemon, herbed harissa greek yogurt, shaved cucumber, pickled red onion & arugula on bakers of paris brioche. Served hot plus tax
Nicoise Tuna
$10.99
Pan seared tombo tuna, sliced thin & served with lemon aioli, olive tapenade, arugula & tomato on toasted semifreddi's ciabatta roll
Grilled Chicken with Balsamic Onions & Provolone
$9.99
Free range grilled chicken with provolone, balsamic onions, aioli & arugula on acme focaccia
Diestel Ranch Turkey & Provolone
$9.99
Roasted free range turkey breast, house-made aioli, dijon, lettuce, tomato & provolone on an acme roll
The Olympia
$10.99
Olympia provisions salami cotto, mortadella and capicola with provolone, pepperoncini, red onion, lettuce, italian dressing & lemon aioli on semifreddi's ciabatta
Pulled Heritage Pork
$9.99
Braised heritage pork shoulder, cider coleslaw, lemon aioli & dijon mustard with pickled jalapenos on a toasted acme roll
Vietnamese Banh Mi with Roasted Heritage Pork
$9.99
Slow roasted heritage pork shoulder topped with scallions, pickled carrots, cilantro, jalapeno & lemon aioli on a french roll
Hot Ham Melt
$8.99
Llano seco apple wood smoked ham with gruyere cheese, bechamel & dijon mustard on josey baker sliced country bread
Slow-Roasted 5 Dot Ranch Beef & Cheddar
$10.99
California raised beef cooked rare with sweet onion jam, cabot vintage cheddar, arugula, lemon vinaigrette & black pepper aioli on a potato rosemary roll
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Californian, Coffee & Tea, Sandwiches