Starter
Walu Carpaccio
$15.00
Seared butler fish topped with fried garlic ponzu and truffle oil.
Chips 'N Dip
10.00
Spicy tuna, garlic pita chips, scallops and honey mustard sauce.
$Salads
Sashimi Garden Salad
$16.00
King salmon, ahi tuna and fresh ingredients from "heart of the city' farmer's market.
Salmon, Butterfish and Spicy Scallop
12.90
$Make Your Own Sashimi Bowl
All sashimi bowls come with bed of short grain sushi rice. Mixed seaweed seeds and cucumber garnish.Five Items
$20.99
Four Items
14.00
$Sashimi Bowl
All sashimi bowls come with bed of short grain sushi rice. Mixed seaweed seeds and cucumber garnish.Number Three
$12.00
Seared butter fish, albacore cubes tossed in fresh wasabi vinaigrette, truffle oil, capers and white pepper.
Number Two
$12.00
Ahi tuna, yellowtail hamachi and avocado.
Number One
12.00
Salmon, snow crab, avocado and walu butter fish.
$House Special
Yellow Fin Bites
$22.00
Yellow fin tuna cubes mixed with fresh wasabi, olive oil, yuzu lime, capers and smoked sea sa.
Tuna Tataki
$20.00
Seared albacore, green onion, capers, ponzu sauceand sesame oil.
Beastie Boys
$11.00
Sea urchin, ankaino, quail eggand shiso 2 pieces nigiri.
Yummy Pocket (2 Pieces)
6.00
Spicy bay scallop and scallion stuffed with sweet tofu pocket.
$Rolls
Naked Scallop
$11.00
Snow crab, avocado, scallop, masago, wrapped with soy paper.
Negihama
$7.00
Yellowtail with scallion.
Boom Box
$10.00
Japanese spicy scallop, avocado, crunchy garlic chips, English cucumber wrapped with ripe banana and sweet soy glaze.
Double Albacore
$15.00
White tuna inside and out, avocado, honey mustard, toasted sesame aioli and sweet teriyaki sauce.
Rainbow
$16.00
Cucumber avocado topped with assorted fish.
Tekka
$5.00
Red tuna.
White Out
$15.00
Hamachi, avocado, topped with seared butter fish and garlic ponzu.
Giants
$12.00
Roll king salmon, heirloom tomato, spicy mayoand sweet soy glaze.
Kappa
4.00
Cucumber with ground sesame seed.
$Sashimi
5 Piece Seabass Sashimi
$12.00
5 Piece Maguro
$22.00
Tuna sashimi.
5 Piece Sake
$18.00
Salmon.
5 Piece Hamachi
$20.00
Young yellowtail.
8 Piece Assorted
$20.00
5 Piece Walu
12.00
Es colar.
$Nigiri
Basil Salmon
$7.00
Sake and pesto.
Uni-Tama Uni and Quail Egg
$10.00
Hotate
$6.00
Japanese scallop.
Maguro
$8.00
Ahi tuna.
Uni Sea Urchin
$10.00
Santa barbara.
Walu
$5.00
Hawaiian es colar.
Hamachi
$7.00
Japanese ham yellowtail.
Ankimo
$6.00
Steamed monkfish liver.
Inari
$3.00
Sweet tofu skin with rice.
Menu for Elephant Sushi is provided by findrestaurantmenu.com
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