Veggie $2.76
Ume (v, gf)
sour pickled plum
Teriyaki Tofu (v)
grilled organic tofu with agave teriyaki
Hijiki (v)
braised seaweed and carrots
Renkon (v)
spicy sauteed lotus root with sesame
Eggplant (v)
organic eggplant, fried and marinated in ginger soy. capay, ca
Wasabi Slaw (gf)
cabbage and seasonal fruit with wasabi aioli
Shitake Tukudani (v)
agave soy braised shitake mushroom
Meat $2.76
Soboro
ginger-honey braised ground angus beef from wilton, ca
Teriyaki Chicken
roasted organic chicken thigh with agave teriyaki mary's ca
Spicy Bacon (gf)
cooked with garlic butter and chili
Seafood
Miso Tuna Salad (gf)
$2.76
cooked wild albacore with miso aioli
Spicy Shrimp (gf)
$2.76
cooked bay shrimp with spicy aioli and pollack roe, oregon
Salmon
$2.76
miso marinated alaskan wild salmon
Tarako (gf)
$3.22
baked pollock roe spread with aioli
Unagi
$3.22
broiled fresh water eel with sweet bbq sauce
Snow Crab (gf)
3.22
canadian snow crab with lemon aioli
$Sides $1.95
Tamagoyaki (gf)
japanese sweet egg omelette
Edamame
Vegan Miso Soup (v, gf)
all natural miso soup with veggies and tofu
Combo
Onigilly Set
pick 3 onigillys, comes with side edamame and pickles
Miso Set
$1.00
pick 2 onigillys, comes with miso soup
Menu for Onigilly Express is provided by findrestaurantmenu.com
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