Orexi Greek

Orexi Menu

(415) 664-6739
243 W Portal Ave, San Francisco, CA 94127
$$$$$

Orektika - Appetizers


Kolokithokeftedes
$12.00
Zucchini fritters served with tzatziki.
Saganaki
$12.00
Fried kefalogravyera cheese finished with lemon and oregano.
Psito Oktopodi
$19.00
Wild caught Mediterranean grilled octopus.
Garides Sto Fourno
$17.00
Oven baked tiger prawns in a lightly spiced olive oil garlic sauce.
Kalamarakia Tis Skaras
$17.00
Fresh Monterey squid grilled, topped with kalamata olive tapenade.
Arnisia Plevrakia
$18.00
Grilled Lamb rib lets, finished with orexi dressing and fresh oregano.
Gigantes
12.00
Baked giant white beans in house tomato sauce topped with feta cheese.

$Salates - Soupa


Greek Salata
$13.00
Topped with feta cheese, oregano, Extra Virgin Olive Oil and red wine vinegar.
Octopus Salata
$19.00
Grilled Mediterranean octopus tossed with arugula, cherry tomatoes and red onions.
Date Salata
$17.00
Organic mixed salad, grilled figs, manouri cheese, toasted walnuts and balsamic vinaigrette.
Avgolemono
10.00
Traditional chicken lemon soup.

$Paradosiaka Piata - Traditional Dishes


Arnisio Kotsi Sto Fourno
$35.00
Slow braised lamb shank in red wine sauce served with orzo, topped with kefalotyri cheese.
Paidakia
$42.00
Lamb chops, grilled, seasoned to perfection, served with Greek potatoes, broccolini and Orexi dressing
Brizola
$41.00
Grilled dry-aged 16-oz rib eye steak, served with broccolini, Greek potatoes and Orexi dressing.
Moussaka
$26.00
Traditional baked dish with layers of eggplant, potato and ground lamb and beef, topped with béchamel sauce.
Kota Tis Souvlas
$28.00
Organic Free-Range rotisserie chicken served with Greek potatoes, broccolini and Orexi dressing.
Solomos Tis Skaras
$27.00
Fresh grilled Norwegian salmon served with green lentils topped with oregano pesto.
Ipoglossa Psiti
29.00
Wild Alaskan grilled halibut, served over fresh baked corn, finished with cherry tomatoes, capers and Extra Virgin Olive Oil.

$Mikra Piata - Side Dishes


Brussels Sprouts
$11.00
Roasted Brussels sprouts.
Home-Made Warm Pita
$5.00
Patates Tiganites
$9.00
Greek fries, tossed with feta cheese and oregano.
Horta
$10.00
Steamed seasonal greens dressed in Extra Virgin Olive Oil and lemon.
Fakes
$10.00
Green lentils in fresh tomato sauce topped with feta cheese.
Tiri Me Elies
10.00
Kalamata olives with feta cheese.

$Pota - Soft Drink


Zagori Sparkling
$7.00
Zagori Flat
$6.00

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