Starters
Grilled Zuckerman Farms Asparagus
herb ravigote
Capay Organics Heirloom Tomatoes
sweet onion, basil oil
Strawberry And Cucumber Salad
wild arugula, pistac, blood orange vinaigrette
Local Brentwood Sweet Corn
fava beans, roasted shallots, xeres reduction
Roquefort And Cracked Black Pepper Cole Slaw
Baby Spinach
farm eggs, toybox tomatoes, balsamic onions, buttermilk
Roasted Red & Purple Potatoes
grilled scallions, whole grain mustard
Classic Patina Caesar Salad
romaine hearts, creamy anchovy vinaigrette, parmesan, garlic croutons
Chef's Selection Of Cheese
appropriate garnishes, fresh fruit
Entrees
Chef Carved Braised Pork Shoulder
rosemary thyme panade, garlic jus
Monterey Bay Rock Fish En Escabeche
chile vinegar, celery leaf relish
Grilled Range Chicken
french beans, smoked bacon, dijon mustard cream
Creamy Anson Mills Corn Polenta
english peas, blistered tomatoes, caramelized onions
Sunburst Summer Squash
romano beans, basil pesto, lemon, mint
Penne Pasta
mushroom sugo, caramelized aromatics, salsa verde
Raymonda Act III
Roasted Colorado Spring Lamb
Monkfish Piperade
Herb Grilled Petaluma Chicken
spring onion soubise
Zuckerman Farms Asparagus
Organic Fava Beans, Arugula Pesto, And Flowers
Menu for Cafe at the Opera is provided by findrestaurantmenu.com
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