Short Eats
Sri Lankan Vegetable Pickle
$8.00
black pepper, galangal
Local Halibut "Ceviche"
$12.00
preserved cucumber, coconut milk, cilantro
Raw Kale Salad
$9.00
coconut meat, black garlic-lime vinaigrette, parmesan
House-Smoked Salmon
$12.00
coconut forbidden rice, creme fraiche, turmerio
Traditional Hopper
$9.00
organic soft-cooked egg, sambols
Celery Root 'veloute' Cardamom
$9.00
almond-apple relish
Mulligatawny Soup
$10.00
chicken confit, pickled black mustard seeds
Crab Cutlets
$13.00
dill, red chili-saffron remoulade
Pan Seared Cauliflower
$9.00
sweet cumin, lime pickle emulsion
Fried Heirloom Potatoes
$7.00
chile vinegar, maldive fish, fenugreek
Braised Sturgeon
$17.00
black curry, crispy preserved maitake, red basmati rice
Roasted Quail
$16.00
chai spice, toasted buckwheat, almonds
Lamb And Pork Meatballs
$13.00
cinnamon, green chick pea relish, straus yogurt
Seared Bavette Steak
21.00
coriander, demi-glace, roasted cipollini onions
$Sweets $8
Banana Fritters
jaggery, greek yogurt, treacle
Ginger Shortbread
compressed citrus, mint
Ceylon Tea Semifreddo
Menu for 1601 Bar & Kitchen is provided by findrestaurantmenu.com
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