bin 480 Alcohol

bin 480 Menu

(415) 398-8900
480 Sutter St, San Francisco, CA 94108
$$$$$

...


Charcuterie Plate
18.00-10.00
san daniele prosciutto, framani salametto and chorizo, cornichons, dijon and french baguette

$Cheese Tasting Plate

(3) $11 / (5) $18. Marshall Farms Honey, Marcona Almonds And French Baguette
California Crottin Redwood Hill Farm
goat
Cypress Grove Humboldt Fog
goat
Nicasio Reserve Organic
cow
Vella Select Dry Jack
cow
Bellwether Farms Carmody
cow

Cheese Tasting Plate


Mixed Olives
$4.00
Clam Chowder
$7.00
crostini
Hummus And Pita Chips
$5.00
French Onion Soup
$7.00
brioche crouton, gruyere, parmesan
House Roasted Sea Salt Spiced Nuts
$4.00
Fritto Misto
$12.00
calamari, green beans, fennel, red onions, spicy tomato sauce
Prawn And BBQ Pork Fried Rice
$12.00
ginger, scallions, jalapeño
Ahi Tuna Tartare
$12.00
wonton chips
Dungeness Crab Cake
$12.00
peppers, fennel, citrus, aioli
Classic Jumbo Shrimp
$14.00
lemon scented slaw, spicy cocktail sauce
BBQ Berkshire Pork Sliders
$12.00
spicy slaw
Roasted Beets
$8.00
redwood hill feta, arugula, meyer lemon olive oil
Thai Sweet Chile Wings
$10.00
French Fries
$6.00
sweet potato, honey mustard / truffled parmesan, aioli / classic, ketchup
Local Organic Greens
$8.00
pears, redwood hill feta, candied pecans, pomegranate vinaigrette
Fattoush Salad
$12.00
grilled chicken, sweet 100 tomatoes, cucumber, redwood hill feta, kalamata olives, mint and cilantro, pita chips, lemon vinaigrette
Chopped Salad
$13.00
romaine and chicories, grilled chicken, applewood smoked bacon, cucumbers, chick peas, scallions, point reyes blue, cider dressing
Seared Ahi Tuna Salad
16.00
arugula, sweet 100 tomatoes, kalamata olives, hard boiled quail eggs, green beans, lemon vinaigrette

$Cheese Tasting Plate


Wild Mushroom Pizza
$12.00
mozzarella, truffled arugula
Garlic Prawn Pizza
$14.00
redwood hill feta, sweet 100 tomatoes, arugula
Prosciutto Pizza
13.00
artichoke hearts, local brie, caramelized onions

$Cheese Tasting Plate


Grilled Ham And Cheese
$12.00
framani ham, fig jam, local brie, sourdough
Reuben Sandwich
$14.00
marbie rye, thousand island, swiss cheese, kraut-slaw, angus corned beef
Angus Chuck Burger
$14.00
bravo farms cheddar, applewood smoked bacon, brioche
Club
$12.00
applewood smoked bacon, avocado, whole wheat
Braised Shortrib French Dip
$14.00
baguette, onion jus
Dungeness Crab Melt
$16.00
brioche, truffled pecorino, little gem salad, green goddess dressing
Loch Duart Salmon
$22.00
fingerling potato, and corned beef hash, bloomsdale spinach, asparagus, whole grain mustard butter
Brandt Family Braised Short Rib Pot Roast
$20.00
root vegetables, yukon gold smashed potatoes
Brandt Family Grilled Natural Steak
butternut squash and wild mushroom risotto, wilted bloomsdale spinach, caramelized onion-red wine sauce
Brandt Family Grilled Natural Steak
$29.00
filet mignon
Brandt Family Grilled Natural Steak
$24.00
flatiron
38 North Chicken Breast
$19.00
cannellini beans, wild mushrooms, arugula, natural jus
Rigatoni
$16.00
spicy italian sausage, tomato basil sauce, parmesan
Shrimp And Pancetta Rigatoni
$18.00
shallots, garlic, parmesan, cream sauce
Butternut Squash And Wild Mushroom Risotto
17.00
crispy sage, brown butter

$Sweets


Flourless Chocolate Torte
$8.00
raspberry sauce
Rustic Apple Tart
$8.00
caramel sauce
Ciao Bella Gelato
$5.00
New York Style Cheese Cake
8.00
seasonal berries

$House Cocktails $12


Sweet And Spicy Sensation
kappa pisco, st. germaine elderflower liquor, mango puree, fresh cilantro and jalapenos, fresh lime juice
Herb Garden Gimlet
charbay green tea vodka, fresh basil, freshly squeezed lime juice
The Antioxidant
veev acai spirit, pomegranate liqueur, fresh lemon juice
Ginger Martini
distillery 209 gin, canton ginger liquor, fresh cucumbers

Dessert Wines


Ferrari Carano El Dorado Noir
16.00
black muscat, sonoma, 2009

$Local, Craft And Import


Big Daddy IPA
$6.00
Prohibition Ale
$6.00
Anchor Steam
$6.00
Sierra Nevada
$6.00
Scrimshaw
$6.00
Trummer Pils
$6.00
Samuel Adams Boston Lager
$6.00
Samuel Adams Seasonal
$6.00
Spaten Lager
$6.00
Peroni
$6.00
Stella Artois
$6.00
Heineken
$6.00
Corona
$6.00
Guinness Draught
$6.00
Blue Moon Belgian White
$6.00
Duvel Belgian Golden Ale
8.00

$Domestic $5


Bud
Bud Light
Coors Light
Michelob Ultra

Water

(375ml) $3 / (800ml) $6
Voss Water
Still
Sparkling

Wines $7


Chardonnay
sebastiani, sonoma country
Malbec
alamos, mendoza, argentina

Cocktails


Cantaloupe Martini
$8.00
vodka, fresh cantaloupe, fresh lime juice
Mango Margarita
7.00
tequila blanco, mango puree, pineapple juice, fresh lime juice

$Beer $5


Stella Artois
Peroni
Corona

Beer $5


Prosciutto And Artichoke Pizza
$9.00
caramelized onions, local brie
Wild Mushroom Pizza
$8.00
mozzarella, truffled arugula
Bbq Berkshire Pork Sliders
$8.00
spicy slaw
Flight Of Fries
12.00
parmesan and truffle fries, sweet potato fries, classic fries

$Sip, Savor & Socialize


Sip
30 wine by the glass
Savor
food from 11am-11pm - small plates and entrees
Socialize
communal tables, sotas, roomy booths

Champagne & Sparkling


Moet & Chandon Imperial, Epernay, NV
$19.00
delicate and soft aromas of citrus, nut and bread
Chandon Rose, California, NV
$14.00
vibrant strawberry, plum and red currents
Lamarca Prosecco, Veneto, Italy, NV
$10.00
fresh and vibrant bouquet of apple, white peach and honeysuckle
Mumm Cuvee Napa Brut Prestige Napa Valley, NV
12.00
tantalizing aromas of melon, spice and toasty vanilla, with a crisp lingering finish

$Pinot Gris & Pinot Grigio


"J" California 2011
$10.00
tropical fruit aromas blended with delicate notes of pear and fuji apple
Pighin, Friuli, Italy, 2010
13.00
floral notes with crisp white fruit flavors

$Viognier


Miner, Napa Valley, 2011
12.00
vibrant tropical fruit characteristics and plush feel on the palate

$Sauvignon Blanc


Duckhorn, Napa Valley, 2011
$18.00
aromas of bright citrus and passion fruit, pineapple, guava and lychee
Provenance, Rutherford, Napa Valley, 2011
12.00
tropical, mineral and grapefruit tones

$Chardonnay


Acacia 'Winery Lake,' Carneros, 2010
$16.00
aromas of pear tart and dried apricot
Orogeny, Russian River Valley, 2011
$14.00
lushes and bright, from the green valley sub-appellation
Saintsbury, Carneros, 2010
$13.00
carneros is to chardonnay what vermont is to maple syrup, one of the best places to grow it
Morgan Metallico Un-Oaked, Monterey, 2011
$14.00
aromas of apple, nectarine, pear and honeydew melon
Sebastiani Vineyards, Sonoma Country, 2011
10.00
nice minerality, golden apple and pimk grapefruit nuances

$Pinot Noir


David Bruce, Sonoma Coast, 2010
$18.00
ripe cherry aromas and flavors of toasted oak
Four Graces, Willamette Valley, Oregon, 2011
$16.00
vibrant and elegant, estate grown oregon pinot
La Crema, Sonoma Coast, 2011
15.00
cool climate vineyards, artisan winemaking. classic pinot noir

$Merlot


Decoy, Sonoma Coast, 2010
$14.00
wonderful flavors of black cherry, plum and spice
St. Francis, Sonoma Country, 2008
12.00
full and intense, with generous fruit, hints of chocolate

$Cabernet Sauvignon


Keenan, Napa Valley, 2009
$22.00
dark ruby color, lush tannins
B.R. Cohn Silver Label, Sonoma, 2010
$13.00
full. rich flavors of berry. cassis and hints of vanilla
Aquinas, Napa Valley, 2011
10.00
aromas of blackberries, fresh figs and cedar

$Red Blends


Cain Cuvee, Napa Valley, NV8
$20.00
three harvests, four varieties, unique napa valley blend
Newton Claret, Napa Valley, 2010
14.00
brilliant bordeaux blend with flavors of blackberries and plums

$Malbec


Don Miguel, Gascon, Mendoza, Argentina, 2011
$11.00
aromas of cassis, chocolate and strawberry
Alamos, Mendoza, Argentina, 2012
9.00
balanced and full-flavored, with ripe black fruits and floral notes

$Shiraz


D'Arenberg, The Laughing Magple, 2009 McLaren Vale, Australia
16.00
notes of cherry, ginger, black tea and blueberry

$Zinfandel


Predator, Lodi, 2011
$12.00
naturally grown old vine zinfandel
Ancient Peaks, Paso Robles, 2010
$14.00
flavors of black cherry and raspberry with hints of peppery spice

Menu for bin 480 is provided by findrestaurantmenu.com

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