Pause Menu

Name: Pause
Telephone: (415) 241-9463
Price range: $

(415) 241-9463

Order from Grubhub

1666 Market St, San Francisco, CA 94102

Alcohol, American (New), Tapas

$$$$$

Main

Bruschetta $5

Grilled Monterey Sardine

italian butter beans

Nettle And Green Garlic Maldon

maldon and lemon olive oil

Cauliflower

with romesco sauce and sonoma co. chevre

Oysters $3

With Cocktail Sauce, Lemon

Beau Soleil

new brunswick

Kushi

british columbia

Miyagi

tamales bay

Cheese Selection $8

With Fresh Bread

St. Jorge Hard Raw (Mild, Cow)

with grilled satsuma vanilla bean balsamic reduction

Artequeso Manchego Hard (Mild, Sheep)

with spiced white wine pear butter

Barely Buzzed Coffee & Lavender Hard (Bold, Cow)

with smoked chili and pumpkin seeds

St. Agur Blue (Medium, Cow)

with ceylon tea-glazed walnuts and honey

Taleggio Washed Rind (Strong, Cow)

with housemaid vegetable pickles

Pierre Robert Triple Brie (Rich, Cow)

with huckleberry dried cherry compote

Antipasto

House-Marinated Olives

$5.00

with citrus and fresh herbs

Seared Shishito Peppers

$6.00

with blood orange olive oil and maldon

Grilled Broccoli Raab

$7.00

with toasted almond & lemon zest

Spicy Thai Chile Patatas Bravas

$7.00

with crÃ¨me fraiche

Baked Artichokes

$8.00

with lemon bread crumbs, garlic, and pecorino

Moroccan Chickpea Soup

$7.00

with root vegetable, preserved lemon, & saffron aioli

Little Gem Salad

11.00

with pickled beets, mascarpone poppy seed crackers, sonoma co. chevre, & dill vinaigrette

$Fish

Hamachi Crudo

$12.00

with pickled white carrot, baby fennel, blood orange, & sea salt

Trio Of Fish

$16.00

w/ crostini

Trio Of Fish

steamed & smoked salmon rillette

Trio Of Fish

smoked trout w/crÃ¨me fraiche & dill

Trio Of Fish

olive oil poached yellowtail

Roasted Trout

18.00

with house made carrot spaetzle, thyme, & seared brussels sprouts

$Desserts

Chai Ice Cream

$5.00

with hazelnut granola

House-Made Sampler

$9.00

walnut blue cheese, & cheddar black pepper crackers, white chocolate thyme biscotti, chocolate almond bark, strawberry-cherry rugelach

Menu for Pause is provided by findrestaurantmenu.com

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