Drinks
Soda
3.00
$Dinner Warm Tapas
Angulas
$16.00
Baby eels and roasted garlic. Gluten free.
Gambas al Ajilo
$14.00
Gluten Free. Oven baked French cheese with honey. Gluten free.
Roasted Mushrooms
$10.00
Gluten Free. In a creamy basque cider sauce.
Soup of the Day
$6.50
Squid
$13.00
Gluten Free. Squid cooked in its own ink.
Spanish Tortilla
$9.00
Gluten Free. Spanish omelette cooked with onions and potatoes.
Spanish Tortilla with Chorizo
$10.00
Gluten Free. Spanish omelette cooked with onions, potatoes and chorizo.
Meatballs
$10.00
Mixture of beef and lamb in Basque sauce.
Jalapeno Chicken Wrapped with Bacon
$9.50
Eggs and dried tomatoes, onions, espellente and bell pepper with chorizo.
Chipirones
$13.00
Squid in ink. Gluten free.
Stuffed Peppers
$14.00
Piquillo peppers stuffed with potatoes and fresh cod. Gluten free.
Albondigas
$12.00
Beef and lamb meatballs and tomato onion sauce.
Beef Tongue
$14.00
Sofrito and capers. Gluten free.
Baked Beef Bone Marrow
$13.00
Served with green onions. Gluten free.
Baked Camembert
$14.00
Tartare tomato and basil confit. Gluten free.
Spanish Tortilla
$10.00
Potato and onion omelette. Gluten free.
Chorizo Spanish Tortilla
$12.00
Gluten free.
Roasted Mushrooms
$11.00
Creamy cider sauce. Gluten free.
Goat Cheese
12.00
Roasted pistachios, honey, caramelized onions and golden raisins. Gluten free.
$Dinner Fried Tapas
Patatas Bravas
$9.00
Yukon potatoes and spicy aioli. Gluten free.
Fried Calamari
$11.00
Rings, tentacles and vegetables.
Crab Croquettes
$12.00
Breaded bechamel fritters.
Ham Croquettes
$9.50
Crisp creamy croquettes with ham.
Chicken Croquettes
$9.50
Crispy creamy croquettes with chicken.
Brie Bites with Marmalade
$10.50
Marinated Chicken Wings
$10.50
Serrano Croquettes
$11.00
Mushroom Croquettes
$10.00
Brussels Sprouts
$11.00
Smoked bacon and fresh Parmesan. Gluten free.
Spanish Style Crispy Fried Chicken
11.00
Sesame jalapeno aioli.
$Dinner Cold Tapas
Anchovies
$9.00
Gluten free. Marinated Spanish white anchovies.
Pan Y Serrano
$12.00
Imported serrano ham with garlic tomato bread.
Bask Salad
$12.00
Romaine, shaved Manchego, scallions, cherry tomatoes, hard-boiled egg, croutons and Caesar dressing.
Pan con Tomate
$7.00
Toasted bread, chopped tomato and garlic olive oil.
King Salmon and Ahi Tuna Tartare
$17.00
Avocado and scallions. Gluten free.
Boquerones
$11.00
Marinated white anchovies fillet. Gluten free.
Duck Foie Gras Torchon
$19.00
Gluten free.
Iberico Bellota Ham
$25.00
Cured 36 months. Gluten free.
Charcuterie and cheese Platter
29.00
Spanish charcuterie and artisan cheese. Gluten free.
$Dinner Sauteed Tapas
Black Tiger Prawns with Garlic
$13.50
Gluten free.
Spanish Chorizo
$9.50
Gluten free.
Pimientos del Padron
$10.00
Gluten free.
Chicken Skewers
$9.00
Gluten free.
King Salmon Skewers
$9.50
Gluten free.
Ahi Tuna Skewers
$9.50
Gluten free.
Ahi Tuna Tacos
$9.50
Gluten free.
Chicken Tacos
$9.50
Gluten free.
Prawns
$15.00
Gulf prawns and garlic. Gluten free.
Grilled Octopus
$17.00
Fabada beans and espelette pepper. Gluten free.
Padron Peppers
$10.00
Shishito peppers and guerande salt. Gluten free.
Seared Foie Gras
$18.00
Gluten free.
Choricitos
$11.00
Miniature pork sausage. Gluten free.
Morcilla de Arroz
10.00
Spanish blood sausage with rice and tomato sauce.
$Dinner Entrees
15 oz. Prime Black Angus Ribeye
$36.00
Oyster mushrooms and baked cherry tomatoes. Gluten Free.
Bask Burger
$23.00
Beef and lamb patty, Iberico ham, manchego cheese, crispy onions and homemade Parmesan chips.
Paella Royale
$34.00
Bomba rice, prawns, calamari, manila clams, mussels, chicken, Spanish chorizo and pork. Gluten Free.
Black Paella
$34.00
Bomba rice, squid, manila clams, mussels, prawns, artichoke, squid ink. Gluten Free.
Cod fillet a la Bilbaiana
29.00
Baked cod fillet, squid ink rice, capers and chives. Gluten Free.
$Dinner Desserts
Creme Brulee
$7.00
Rich custard covered with hard caramel.
Traditional Basque Cake
$7.00
With almond cream.
Flan
$7.00
Caramel flan with whipped cream.
Chocolate Lava Cake
$7.00
Hazelnut, Almond and Nutella Cake
$7.00
Torta de Santiago
$8.00
Perfectly sweet almond filled tart with powdered sugar.
Churros
$8.00
Crunchy dough pastry, smooth cream filling and dark chocolate dipping sauce.
Creme Brulee
$8.00
Rich custard, topped with a hardened layer of caramelized sugar. Gluten free.
Chocolate lava cake
$9.00
Warm valrhona chocolate lava cake with raspberry sauce and vanilla ice cream.
Flourless Chocolate Cake
9.00
Rich, light and gluten free chocolate delight. Gluten free.
$Lunch Cold Tapas
Boquerones
$11.00
Marinated white anchovies fillet. Gluten free.
Pan con Tomate
$7.00
Toasted bread, chopped tomato and garlic olive oil.
Pan y Serrano
$12.00
Toasted bread, tomato, garlic olive oil and ham cured for 12 months.
Iberico Bellota Ham
$25.00
Cured for 36 months. Gluten free.
Duck Foie Gras Torchon
18.00
Gluten free.
$Lunch Warm Tapas
Angulas
$16.00
Baby eels and roasted garlic. Gluten free.
Gambas al Ajillo
$14.00
Gluten Free. Oven baked French cheese with honey. Gluten free.
Chipirones
$13.00
Squid in ink. Gluten free.
Albondigas
$12.00
Beef and lamb meatballs and tomato onion sauce.
Roasted Mushrooms
$11.00
Creamy cider sauce. Gluten free.
Spanish Tortilla
$10.00
Potato and onion omelette. Gluten free.
Chorizo Spanish Tortilla
12.00
Gluten free.
$Lunch Fried Tapas
Patatas Bravas
$9.00
Yukon potatoes and spicy aioli. Gluten free.
Fried Calamari
$11.00
Rings, tentacles and vegetables.
Crab Croquettes
$12.00
Breaded bechamel fritters.
Serrano Croquettes
$11.00
Mushroom Croquettes
10.00
$Lunch Sauteed Tapas
Prawns
$15.00
Gulf prawns and garlic. Gluten free.
Grilled Octopus
$17.00
Fabada beans and espelette pepper. Gluten free.
Padron Peppers
$10.00
Shishito peppers and guerande salt. Gluten free.
Choricitos
$11.00
Miniature pork sausage. Gluten free.
Morcilla de Arroz
10.00
Spanish blood sausage with rice and tomato sauce.
$Lunch Salads
Choice of mustard, citrus-cilantro or red balsamic vinaigrette dressing.Chef Salad
$15.00
Gluten Free. Organic mix green, palm heart, tomato, sliced mushrooms, green onions, fava beans, sundried tomatoes, avocado and choice of Ahi Tuna, King salmon filet, marinated chicken and sauteed beef.
Avocado Surprise
$14.00
Gluten Free. Two halves avocado stuffed with crab Louie and prawns on a bed of arugula, cherry tomatoes, carrots and asparagus.
Tofu Salad
$13.00
Grilled tofu marinated in a homemade orange sauce on a bed of organic mix green, quinoa, cherry tomatoes, beets and green onions.
Bask Salad
$15.00
King salmon, organic mixed greens, beets, zucchini, chickpeas, cucumbers, tomatoes and avocado. Gluten free.
Nicoise Salad
$15.00
Seared ahi tuna, mixed greens, romaine, hard-boiled egg, piquillo peppers, green beans, olives, red onions and Spanish anchovies. Gluten free.
Spanish Salad
$15.00
Chicken, hard boiled egg, romaine, manchego, Serrano ham, cherry tomatoes, scallions and croutons with Caesar dressing. Gluten free.
San Franciscan Salad
14.00
Organic mixed greens, avocado, asparagus, artichoke, tomatoes, red onions, olives, strawberries, soy sprouts and chia. Gluten free.
$Lunch Entree
Ribeye
$23.00
Grilled black Angus ribeye, guerande sea salt and choice of side. Gluten free.
Bavette
$19.00
Flank steak, mashed potatoes, shallots and wine sauce reduction. Gluten free.
Grilled Tuna
$20.00
Seared ahi tuna, grilled asparagus and roasted bell peppers. Gluten free.
King Salmon Fillet
21.00
Sauteed chard, roasted almonds and sauce beurre blanc. Gluten free.
$Lunch Sandwiches
On bagette, focaccia or gluten-free bread. All sandwiches are served with fries, salads or gluten free fries.Bask Burger Sandwich
$15.00
Beef and lamb patty, Serrano ham, Manchego cheese, tomatoes and caramelized onions.
Serrano Sandwich
$14.00
Serrano ham, eggplant, bell peppers, goat cheese, greens and black olive tapenade.
Chicken Sandwich
$14.00
Marinated chicken, Spanish chorizo, Provolone, avocado, tomatoes, greens and Dijon mustard.
Crab Sandwich
$15.00
Crab Louie, cucumbers, tomatoes, lettuce and avocado.
Grilled Tofu Sandwich
$11.00
Marinated grilled tofu, grilled veggies (piquillo peppers, eggplant and zucchini) sun dried tomatoes and idiazabal cheese.
Grilled Salmon
13.00
Grilled salmon with bacon, lettuce and tomato, sun dried tomato and arugula aioli.
$Lunch Desserts
Torta de Santiago
$8.00
Perfectly sweet almond filled tart with powdered sugar.
Churros
$8.00
Crunchy dough pastry, smooth cream filling and dark chocolate dipping sauce.
Creme Brulee
$8.00
Rich custard, topped with a hardened layer of caramelized sugar. Gluten free.
Chocolate Lava cake
$9.00
Warm Valrhona chocolate lava cake with raspberry sauce and vanilla ice cream.
Flourless Chocolate Cake
$9.00
Rich, light and gluten free chocolate delight. Gluten free.
Menu for Bask is provided by findrestaurantmenu.com
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