Cheese Fondues
All Fondues Are Served With A Mixed Green Salad And Fresh Baguette. All Cheese Fondues Contain White Wine, Garlic And Spices $41.50 For 2 People.The "Original"
$20.75
blend of emmenthal and gruyere cheeses. available in appetizer size
The "Half And Half"
$20.75
blend of fribourg vacherin and gruyere cheeses
The "Spicy One"
$20.75
blend of swiss cheeses with pepperoncinis and tomatoes
The "Oh La La"
$20.75
blend of raclette and camembert cheeses.
The "Smoky One"
$20.75
blend of smoked cheeses.
The "Mature One"
$20.75
swiss gruyere cheese.
The "Healthy One"
$20.75
blend of swiss cheeses with mixed organic herbs
The "Highlander"
$20.75
blend of cheddar and gruyere cheeses
The "Lazy One"
20.25
stir free melted raclette cheese served on a plate with mixed pickles and potatoes
$Cheese Fondues - Side Orders
With Your Cheese Fondues.Apples
$4.00
Potatoes
$5.00
Mushrooms
$5.00
Sausages
6.00
$Beef Fondues $48
For 2 People. All Beef Fondues Are Served With A Variety Of Sauces And Garnishes.Fondue "Chinoise"
thinly sliced aged beef to cook in a vegetable broth.
Fondue "Bacchus"
thinly sliced aged beef to cook in a delightful red wine broth
Fondue "Bourguignonne"
cubes of aged beef to cook in oil
Beef Fondues - Side Orders
With Your Beef Fondues.Tiger Prawns
$9.50
Scallops
$9.50
Pork
$8.50
Chicken
6.50
$Desserts
The Chocolate Fondue
$18.00-3.00
blend of milk and dark swiss chocolate served with dipping fruits and marshmallows.
Homemade Apple Strudel
$8.00
with vanilla sauce
Chocolate Mousse Black And White
$8.00
Grandma's Creme Brulee
$8.00
Handcrafted Swiss Gourmet Chocolates
$8.00
Pear "Belle Helene"
$8.00
poached pear filled with vanilla ice cream and chocolate sauce
Limoncello Float
8.00
$White Wines By The Glass
Fondant, Provins, Valais 2010, Switzerland
$8.95
Gruener Veltliner, Dom. Wachau, Wachau 2010, Austria
$9.25
Albarino, Burgans, Rias Baixas 2010, Spain
$9.00
Riesling-Kabinett 2009, Germany
$9.25
freiherr langwerth von simmern
Eltviller, Rheingau
Gewuerztraminer, Helfrich, Alsace 2008, France
$8.95
Pinot Grigio, Tiefenbrunner, Alto Adige 2010, Italy
$8.95
Sauvignon Blanc, Villa Maria, Marlborough 2010, New Zealand
$9.25
Sauvignon Blanc 2009, France
$9.50
chateau la commanderie de queyret
Chardonnay, Hess, Monterey 2009
$9.25
Chardonnay 2009, France
$10.50
pouilly fuisse, louis latour, maconnais
Pouilly Fuisse, Louis Latour, Maconnais, Italy NV
$11.75
Sparkling, Domaine Chandon, Brut, California NV
$12.50
Moet Chandon, Brut Imperial Rose, Epernay, France NV
18.50
$Red Wines By The Glass
Pinot Noir, Silver Cove, Napa/Carneros 2008
$8.95
Pinot Noir, Provins, Sion 2010, Switzerland
$9.00
Pinot Noir, Oyster Bay, Marlborough 2010, New Zealand
$9.25
Malbec, Pulenta Wines, La Flor, Mendoza 2010, Argentina
$9.25
Shiraz, Penfolds, Thomas Hyland 2009, South Australia
$9.50
Cabernet Sauvignon, Dworsky Vineyard 2008, Sonoma
$9.25
Cabernet Sauvignon, Hess, Allomi Vineyard 2009, Napa
$9.50
Merlot, Benziger, Sonoma 2007, Valley
$8.95
Zinfandel, Robert Mondavi 2009, California
$8.95
Menu for The Matterhorn Swiss Restaurant is provided by findrestaurantmenu.com
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