Antipasti
Carpaccio Di Bue Alla Mostarda
$15.00
thin slices of raw steak, onion, capers, lemon and mustard
Prosciutto Di Parma & Melone
$12.00
prosciutto with melon
Bruschetta
$13.00
crostini served with mozzarella, marinated chopped tomatoes, minced garlic and fennel
Verdure Di Stagione Alla Griglia
$9.00
grilled/roasted seasonal vegetables
Fondo Di Carciofo Con Gamberetti
$12.00
artichoke bottoms with shrimp
Antipasto Assortito
$22.00
prosciutto, salami, tuna, heart of palm, artichoke and eggplant
Mozzarella Pomodori Caprese
11.00
fresh mozzarella, tomatoes, olive oil and fresh basil
$Zuppa - Insalate
Zuppa Di Minestrone
$8.00
fresh vegetable soup (vegetarian)
Radicchio Con Arugola E Crescioni
$9.00
radicchio, arugula, water cress, herb vinaigrette
Insalata Della Casa
$8.00
butter lettuce, herb vinaigrette
Insalata Di Spinaci
$10.00
spinach, feta, roasted almonds, peanuts and mushrooms with balsamic vinaigrette
Insalata Di Cesare
$10.00
hearts of romaine with caesar dressing
Insalata Del Giorno
salad of the day
Pasta E Risotto
Linguine Alle Vongole - Red
$19.00
with fresh clams & tomato sauce
Linguine Alle Vongole - White
$19.00
with fresh clams & white wine basil sauce
Tortellini - Panna Al Prosciutto E Piselli
$15.00
prosciutto, cream and peas
Tortellini - Della Casa
$15.00
with meat sauce
Tagliarini Contadina
$17.00
spinach pasta with chicken, tomatoes and shiitake mushrooms
Gnocchi Fatti In Casa - Pomodoro
$14.00
fresh tomato sauce and basil
Gnocchi Fatti In Casa - Gorgonzola
$14.00
with cream sauce and pine nuts
Capellini Al Pomodoro E Basilico
$13.00
angel hair pasta with fresh tomato sauce, garlic and basil
Tagliarini Con Gamberetti
$17.00
spinach pasta with bay shrimp, garlic and lemon in a white wine cream sauce
Pasta Del Giorno
pasta of the day
Risotto Del Giorno
risotto of the day
Pietanze
Scaloppine Di Vitello - Con Funghi
$25.00
veal with mushrooms
Scaloppine Di Vitello - Picatta
$25.00
veal with lemon and capers
Petto Di Pollo Paillard Alla Griglia
$16.00
grilled, breast of chicken
Calamari Steak Mungnaia
$22.00
calamari sautéed in a lemon butter sauce
Scampi Mediterraneo
$23.00
sautéed prawns with garlic, shallots, and lemon in a white wine cream sauce
Salmone Aurora In Stagione
$23.00
poached sustainable salmon with lemon, fresh tomatoes and basil
Petto Di Pollo Dorato Alla Parmigiana
$18.00
baked breast of chicken, tomatoes and cheese
Parmigiana Di Melanzane
$15.00
eggplant sauteed,then baked in tomato sauce and mozzarella cheese
Menu for Osteria is provided by findrestaurantmenu.com
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