Katia's Russian Tea Room Menu

Name: Katia's Russian Tea Room
Telephone: (415) 668-9292
Price range: $$$

(415) 668-9292

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600 5th Ave, San Francisco, CA 94118

Russian

Restaurant Website

$$$$$

Main

Beverages

Can Soda

3.00

$Zakuski

Eggplant Caviar

$7.00

Eggplant and onions combine with flavors of tomato, garlic and dill to make this classic Russian spread. Vegetarian.

Vinaigrette

$7.00

A salad of potatoes, carrots, dill pickles, sauerkraut, and beets, which give this classic salad its beautiful deep red color. Mixed in a light olive oil dressing. Vegetarian.

Smoked Salmon

$7.00

Slices of norwegian salmon with a sprig of dill. Enjoy with our house rye bread and butter.

Herring

$7.00

Lightly marinated herring, imported from iceland. Served plain or with chopped green onions.

Dill Pickles

$7.00

Crunchy, delicious house cured pickles infused with garlic and dill. Vegetarian.

Salade Olivier

$7.00

A classic Russian salad of potatoes, carrots, peas, dill pickles, cucumbers and apples, dressed with mayonnaise. Vegetarian.

Marinated Mushrooms

$7.00

Button mushrooms in a piquant marinade, fragrant with garlic and bay leaf. Vegetarian.

Sauerkraut

$7.00

Our house cured pickled cabbage with plenty of shredded carrots to add color and sweetness. Dressed with a sprinkling of sugar and olive oil. Vegetarian.

Zakuski Tasting Platter

21.00

Have a taste of our most popular appetizers: eggplant caviar, dill pickles, marinated mushrooms and choose between vinaigrette or salad olivier.

$Entrees

Beef Stroganoff

$22.00

Tender beef slices in a delicately flavored sauce with mushrooms and onions, topped with sour cream. Served with rice.

Pel'meni

$14.00

Tender beef filled dumplings served with your choice between brushed with butter and a dollop of sour cream, sauteed with light curry sauce, or with chicken broth and sour cream.

Salmon

$18.00

Poached salmon served with a light, lemony dill sauce. Served with roasted potatoes.

Shashlik

$23.00

Tender, thinly sliced strips of leg of lamb, marinated in a dressing of garlic, onions, lemon juice, vinegar and wine. Fried in a skillet so hot it flames. Served with basmati rice and an assorti of bell peppers.

Golubtsi

$17.00

Ground beef with rice and onions wrapped in cabbage leaves and baked in tomato sauce, flavored with garlic and parsley. Served with rice.

Cutlets Pozharski

$16.00

This classic dish of ground chicken is shaped into oval patties, breaded and fried till golden. A pat of butter in the center gives the cutlets their characteristic juiciness and tenderness. Served with fried potatoes.

Vegetarian Potato Cutlets

$14.50

A tasty choice not just for vegetarians. Crumbled boiled potatoes, shaped into rounds, breaded and fried until crisp. Served with kasha and smothered in mushroom sauce. Vegetarian.

Potato Vareniki

$14.00

Crescent shaped dumplings filled with potatoes and a bit of onion, steamed till they look like fat little pillows. Served with caramelized onions and a dollop of sour cream. Vegetarian.

Blini

14.00-26.00

Four golden yeast-raised crepes, brushed with butter and served with sour cream, smoked salmon, salmon caviar and herring.

$Side Dishes

Vegetables

$3.00

Vegetarian.

Rice

$3.00

Fried Potatoes

$3.00

Kasha

3.00

Buckwheat groats.

$Desserts

Napolean

$7.00

Flaky pastry layers with custard cream.

Meringue Pavlova

$7.00

Meringue boat filled with whipping cream, fresh fruit and topped with our house made fruit kissel.

Blinchiki with Cheese

$7.00

Crepe filled with baker's cheese.

Chocolate Walnut Meringue Torte

$7.00

Layers of crunchy and moist meringue with walnuts, filled with a rich custard based chocolate buttercream.

Kissel

$7.00

A traditional dessert of berries, cooked, strained and thickened with corn starch. Served with cream.

Syrniki

$7.00

Cheese patties.

Menu for Katia's Russian Tea Room is provided by findrestaurantmenu.com

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