Starters
Crispy Rice Paper Roll
$7.50
Filled with chicken, button mushrooms, daikon and vermicelli, served with nuoc mam, a traditional Vietnamese dipping sauce.
Lemongrass Satay
$8.95
Skewers of marinated beef or chicken, charbroiled and garnished with Asian pickles.
Soft Shell Crab
$11.75
In a light salt and pepper batter, flash-fried and served on a bed of our traditional Vietnamese salad with a tamarind-chili sauce.
Thanh Long Mussels
$10.95
New Zealand green-lop mussels broiled with Asian pesto, served with seasoned crostini.
Dungeness Crab Puffs
$11.95
Minced dungeness crab, peanuts and herb cheese wrapped in a light and crispy wonton shell, served with a peanut-mustard dipped sauce.
Tempura Style Coconut Prawns
$12.95
Served with a tangy orange-mustard sauce.
Salt & Pepper Calamari
$12.95
In a light salt and pepper batter, seasoned with scallions and red peppers.
Buddha Roll
$7.50
A delicious blend of tofu, chicken, black mushrooms, carrots and sweet basil wrapped in thin rice paper, served with a peanut dipping sauce.
Salmon Carpaccio
$11.50
Lemon-cured Atlantic salmon, thinly sliced and marinated with a touch of extra-virgin olive oil, aged balsamic vinegar and chili-soya.
Shrimp Toast
$11.25
Broiled bay shrimp pate on a French baguette, lightly glazed and broiled.
Jumbo Prawn Wontons
$10.50
Wrapped with pancetta and scallions in a wonton shell, served with a tamarind dipping sauce.
Seafood Dumplings
$9.95
Filled with minced crab, prawns and cod, gently steamed and served with a tamarind-ginger sauce.
Rice Paper Roll
8.00
Filled with poached shrimp and green mango, served with a bean puree.
$Salads
Traditional Vietnamese Salad
$10.50
Cucumbers, cabbage, carrots, shrimp and chicken in a Vietnamese vinaigrette, topped with roasted peanuts.
Mango Salad
11.25
Sauteed with bell peppers, seared scallops and shrimp over mixed greens in a raspberry vinaigrette.
$Soups
Vermicelli Noodle Consomme
$6.75
Chicken, green onions and cilantro.
Vegetable Soup
$4.25
Served with broccoli, button mushrooms, cauliflower and green onions.
Asparagus Soup
$7.50
Consomme with chicken or crab.
Asian Bouillabaisse
7.95
Lemongrass, prawns, tomatoes, pineapple and vegetables in a fragrant tamarind broth.
$Large Plates
Villager's Favorite Plate
$17.95
Pacific prawns and pork medallions simmered in a caramelized reduction of soy and herbs.
Thanh Long Fish Plate
$19.50
Red snapper pan-broiled with a dill-turmeric essence and red onions, served with garlic noodles.
Steamed Sea Bass Plate
$29.99
A buttery ten-ounce filet that is lightly grilled and then steamed in chef Helene's favorite ginger, scallion and citrus infusion, topped with onions and ginger slivers.
Curry Plate
$13.95
Lotus root simmered in mildly spiced coconut milk with jumbo prawns, baby corn, green beans and water chestnuts.
Saigon Beef Plate
$25.00
Grilled roulades of filet mignon filled with pancetta and onions, served with mixed greens.
Vegetarian Delight Plate
$12.50
Silken tofu sauteed with assorted vegetables and shitake mushrooms.
Lemongrass Chicken Plate
$17.95
Slices of chicken sauteed with seasonal vegetables, garlic and chili.
Wok Egg Noodles Plate
$13.95
Sauteed with chicken or prawns, vegetables and chili soya.
Spicy Ginger Calamari Plate
$13.95
Sauteed with ginger, pineapple, tomatoes and chili soya.
Shaken Beef Plate
$25.95
Tender cubes of marinated New York steak flambeed in chardonnay, served with potatoes, mixed greens and cherry tomatoes.
Stuffed Calamari Plate
$15.95
Filled with minced shrimp, chicken, pork and mushrooms, sauteed with tomatoes and herbs.
Thanh Long Spicy Eggplant Plate
$16.95
Sauteed with jumbo prawns, chicken, fresh basil, baby corn, shitake mushrooms and fiery red chilies in a tamarind and chili-soya.
Broiled Chicken Plate
14.95
Sliced chicken marinated in Asian 5-spice, served with lettuce and tomatoes.
$Secret Kitchen Dishes
Garlic Noodles
11.95
An's famous noodles made with our special garlic sauce and secret spices.
$Accompaniments
Garlic Toast
$3.50
Slices of French baguette toasted with garlic butter.
Fried Rice
$7.50
Steamed Jasmine Rice
$4.95
Garlic Rice
$7.25
Fragrant jasmine rice sauteed with fresh garlic and spices.
Menu for Thanh Long Restaurant is provided by findrestaurantmenu.com
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