Kairoa Brewing Company

Kairoa Brewing Company Menu

(619) 295-1355
4601 Park Boulevard, San Diego, CA 92116

From The Earth


Fried Green Tomatoes
$10.00
Vegan. Pimento 'cheese', pickled red onion, arugula, tomato chutney.
Charred Carrots
$11.00
Vegetarian. Gluten-free. Beet hummus, mint chimichurri, goat cheese, za'atar toasted almonds, microgreens.
New Zealand Hot Chips
$7.00
Vegan. Gluten-free. Hand-cut fries, house-made ketchup.
Veggie Soba Bowl
$15.00
Vegetarian. Gluten-free. Pan-seared tofu, squash, peas, asparagus, soba noodles, ginger sesame sauce, green tomato kimchi.
Vegan Flat Top Burger
$16.50
Vegan. Impossible patty, American 'cheese', lettuce, tomato, onion, vegan mayo, mustard, vegan bun, fries or salad.
Sweet Home Avocado Sandwich
13.00
Vegan. Avocado, cucumber, tomato, sprouts, vegan mayo, yellow mustard, beer pickles, topped with kettle chips, sourdough, fries or salad.

$From The Sea


Truffle Nz Salmon Crudo
$15.00
Gluten free. Ponzu, fresno chile, avocado, spring onion, sesame seed, lime, micro cilantro, truffle oil
Octopus Karaage
$13.00
Gluten-free. Kimchi, citrus saffron aioli, lemon.
Lobster Skewers
$16.00
Wasabi mayo, ginger-lime drizzle.
Octo Taco
$15.00
Gluten-free. Seared octopus, pickled red onion, guacamole, cilantro, watermelon radish, side of black beans.
Fried Shrimp Butties
$15.00
Beer battered shrimp, piri piri aioli, mint chimichurri, shredded lettuce, pretzel roll.
Mussels Chorizo
$16.00
Pilsner broth, Spanish chorizo, Asian aromatics, cilantro, baguette.
Grilled New Zealand Salmon
$16.00
Gluten-free. Arugula, cherry tomato, shallots, avocado, miso vinaigrette, quinoa, curry toasted chickpeas.
Fish & Chips
17.00
Catch of the day, beer-battered and fried, hot chips, tartar sauce, NZ slaw, lemon.

$From The Farm


Pork Sausage Rolls
$14.00
Flaky puff pastry, beer mustard. Baked daily, limited quantities!
Lamb Fries
$12.00
Gluten-free. Hand-cut fries topped with lamb barbacoa, garlic aioli, mint chimichurri, queso fresco, green onions.
Smoked Chook Wings
$11.00
Gluten-free. Choice of buffalo, lemon-garlic-cilantro or salt n' vinegar, side of ranch.
Lamb Street Tacos
$13.00
Gluten-free. Barbacoa lamb, queso fresco, fresno chile, spiced yogurt, onion, mint chimichurri, side of black beans.
Lamb Meatballs
$16.00
Arugula, cherry tomato, pickled red onion, spiced yogurt, mint, feta cheese.
California Chicken Salad
$12.00
Grilled chicken, avocado, heirloom cherry tomato, slaw and mixed greens, crostini, tangy mustard dressing.
BLT
$14.00
Bacon, lettuce, tomato, garlic aioli, butter-toasted sourdough, fries or salad.
Kiwi Burger
$17.50
Fried egg, tomato chutney, marinated beets, shredded lettuce, mayo, mustard, brioche, fries or salad.
Yanks Burger
$15.50
Tomato, onion, lettuce, remoulade, brioche, fries or salad.
Fried Chook Sandwich
16.00
Fried all-natural chicken breast, beer pickles, provolone cheese, arugula, tangy mustard, brioche, fries or salad.

$Dessert


Ice Cream Sandwich
$7.00
Vanilla ice cream, ANZAC biscuits, hokey pokey toffee.
Truffles & Summer Sorbet
$10.00
Mexican chocolate, coconut curryand smoked almond vegan chocolate truffles with guava and key-lime sorbet (vegan).
Pavlova
$9.00
Citrus curd, strawberry guava jellies, blueberry, whipped cream, baked meringue, hokey pokey, mint

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