Tamarindo Latin Kitchen & Bar

Tamarindo Latin Kitchen & Bar Menu

(619) 955-8770
2906 University Avenue, San Diego, CA 92104

Starters


Street Corn
$4.00
Fire roasted sweet corn cut and mixed with spicy aioli and tajin
Ham & Cheese Empanadas
$6.00
Two handmade ham and cheese stuffed empanadas served with a side of chimichurri.
Quesadillas Crujientes
$8.50
Melted Monterey Jack on 3 flour tortillas. Pico de Gallo and salsa Verde on the side.
Yucca Fritas
$4.00
Large steak fries made from yucca root. Served with chipotle aioli.
Guac n Chips
$8.50
Deconstructed guacamole with Serrano, radish, cilantro, pomegranate, onions and chips.
Potato Rolled Tacos
7.50
Mashed potato wrapped in corn tortillas. Topped with roasted corn, lettuce, pico de gallo, Monterey Jack, Cotija and arbol crema.

$Brunch

Served every Saturday and Sunday 10 am - 4 pm.
Pan de Huevo French Toast
$11.00
Latin American sweet bread turned into French toast. Topped with chopped pineapple, pomegranate seeds, toasted almonds and drizzle of la lechera. Pure magic!
Chilaquiles de Guajillo
$8.50
A breakfast staple for many Mexican families. We make ours from seasoned corn tortilla chips tossed with a spicy Arbol sauce. Top it with 2 Over-Easy eggs, Arbol crema, cilantro, onions and Cotija cheese with a side of black beans.
Rollie Rancheros
$11.00
A rolled taco twist on the classic huevos rancheros! Two potatoes rolled tacos smothered in our carne beans. Add two Over-Easy eggs, a guajillo/rajas mixture, cilantro and a sprinkle of Cotija cheese.
FC's Molletes Benedict
$11.00
A collaborative effort from our team. We took a family recipe of bolillo, carne beans with Monterey Jack cheese, tossed in carnitas with poached eggs. Ladle some chorizo Hollandaise and pico de gallo over these Bennys, and we have a game changer! Served with a side of herb breakfast potatoes.
Suadero Breakfast Hash
$10.50
Is the struggle real? We will help you. Slow-Roasted beef brisket, corn salsa, baby kale, herb breakfast potatoes, avocado, poached egg and chorizo Hollandaise.
The Tradicional Americano
$8.50
The classic toast, breakfast potatoes, scrambled egg whites and 3 slices of jalapeño bacon.
Machaca & Eggs Plate
10.00
Sautéed suadero, rajas and eggs. Served with a side of rice, beans and corn tortillas.

$Tacos!

Mix and Match 2 for $11, 3 for $15
Two Tacos
$10.00
Your choice of 2 tacos.
Three Tacos
14.00
Your choice of 3 tacos.

$Sides


Black Beans
$3.50
Cilantro Rice
3.50

$Specials


Veggie Sopes
$12.00
Corn sopes filled with black beans, pepper and onion rajas, jack cheese, lettuce, pico and corn topped with arbor cream and Cotija cheese.
Carne Asada Plate
$16.50
Marinated skirt stem, radish, scallion and peppers, guacamole, pico de gallo, tortillas, rice and beans.
Mojo Shrimp Ceasar
$12.50
Grilled romaine, topped with grilled garlic white shrimp, Chipotle-Caesar dressing, Cotija and spiced croutons
Short Rib Tamarindo
$15.75
Slow braised beef short rib, tamarind glaze, corn purée, sautéed baby kale and heirloom tomato.
Cubano y Mas
$13.50
Braised pork shoulder tossed in salsa Verde, topped with jalapeño bacon, pickles, Jack cheese, chicharron dust on a toasted bolillo bun with chipotle aioli. Served with yucca fritas and pickled cabbage.
Tamarindo Bowl
$8.50
Black beans, cilantro rice, Cotija, cilantro, onions, avocado and avocado purée.
Chicken Chimichurri Chimichanga
11.25
Charbroiled chimichurri chicken with cheese, rice and beans in a Deep-Fried burrito topped with jalapeño cream, lettuce and pico de gallo

$Kids' Menu


Cheese Quesadilla
$6.00
Served with rice and beans.
Chicken Taco
6.00
Served with rice and beans.

$Dessert


Dirty Chai Flan
$6.00
Chai custard, coffee, caramel and buñuelos.

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