Appetizers
Shrimp Cocktail
$19.00
Served with cocktail sauce. Gluten-free.
Hummus and Pita
$13.00
Served with extra virgin olive oil, kalamata olives, crudites, and paprika.
Fried Calamari
$16.00
Choice of sauce: honey lime sambal or marinara.
Escargot
$16.00
Maitre d' butter, pain de mei, and baguette.
Smoked Pork Belly
$16.00
Smoked Gouda Grits, and sunny quail egg. Gluten-free.
Crab Cake
$22.00
Arugula, house vinaigrette, and remoulade.
Blackened Shrimp and Grits
$19.00
Spinach chorizo, creole broth, and bell peppers. Gluten-free.
Lobster Bisque
$15.00
Puff pasty, tarragon cream fraiche.
Tasting of Fromage
Creole Style Barbeque Gulf Shrimp
$18.00
Served with grilled baguette. Garlic, shallot, butter, lemon and worcestershire and rosemary.
Fried Gulf Shrimp
$18.00
Pepper Jelly Glazed Grilled Quail
$15.00
Polenta, parmigiano-reggiano and collard greens.
Steak Tips
$15.00
Worcestershire, white mushrooms and point reyes blue.
Seared Hudson Valley Foie Gras
$25.00
Toasted brioche, jam, pecan coconut snow.
Seared Ahi Tuna wit Fried Wontons
18.00
Togarashi seasoning, guacamole, sriracha aioli, cilantro, hoisin and sesame seeds.
$Salads
Caprese Salad
$15.00
Tomato, Buffalo mozzarella, basil, avocado, pesto, balsamic vinegar, and olive. Gluten-free.
Smoked Duck Caesar Salad
$15.00
Romaine, almonds, Parmigiano, mushrooms, cherry tomatoes, and Caesar dressing. Gluten-free.
Bibb
$10.00
Toasted sunflower seeds, sundried cranberries, carrot, cucumber and sherry vinaigrette.
Wedge
$9.00
Iceberg, bacon, tomato, chives and point blue dressing.
Beets and Strawberries
$11.00
Field greens, candied pecans, chevre mousse and pomegranate vinaigrette.
Iceberg Salad
12.00
Bacon, tomatoes, chives, and blue cheese dressing. Gluten-free.
$Main Course
Fettucinni Alfredo
$24.00
Blackened chicken breast, and cherry tomatoes.
Shrimp Scampi
$26.00
Angel hair pasta, lemon Beurre blanc, blackened shrimp, bell peppers, and sundried tomatoes.
Filet Mignon
$47.00
8 oz. Whipped potatoes, haricots verts, bell pepper frills. Gluten-free.
New York Strip
$43.00
10 Oz. Blackened shrimp, broccoli, loaded baked potato, and Maitre d' Butter. Gluten-free.
Seared Scallops
$42.00
Truffle polenta, tomato marmalade, arugula, and white balsamic vinaigrette.
Blackened Salmon
$36.00
Served with basmati rice and Mirepoix, asparagus, lemon beurre blank, and capers. Gluten-free.
Lamb Chops
$43.00
Dijon-panko crust, olive whipped potatoes, kale, and cherry bordelaise.
Pork Chop
$21.00
Maple glaze, corn, and cremini risotto, and broccolini. Gluten-free.
Blackened Tuna Wontons
22.00
Guacamole, jalapeno, hoisin, sriracha, aioli sesame seeds, and cilantro.
$Sides
Sautéed Cremini Mushrooms
$7.00
Parmigiano Fries and Truffle Aioli
$7.00
Brussels Sprouts and Pancetta
$7.00
Sweet Potato Fries and Honey Mustard
$7.00
3 Cheese Macaroni
7.00
$Lunch Salads
Lunch Romaine Salad
$12.00
Brioche croutons, parmigiano-reggiano, cherry tomatoes, Caesar dressing.
Lunch Fried Greens Salad
12.00
Served with carrot, radish, cucumber, and white balsamic vinaigrette.
$Lunch Daily Selection
Lunch Cheeseburger
$12.00
Fries and truffle aioli. Served with lettuce, tomato, red onion, pickles, and choice of cheese.
Lunch Turkey Melt
$11.00
Served with Swiss, dijonaise, lettuce, and tomato.
Lunch Club
$13.00
Turkey, ham, bacon, romaine, tomato, American cheese.
Lunch Stir Fry with White Rice
10.00
Onions, bells, carrots, broccoli, soy sauce, chili paste, and sesame seeds.
$Lunch Pizza
Margarita Pizza
$10.00
Buffalo mozzarella, fresh basil and marinara.
Pepperoni Pizza
$12.00
Marinara and shredded mozzarella.
Barbeque Chicken Pizza
$12.00
House barbeque sauce, mozzarella, red onion, cilantro and jalapeno.
Carnivore Pizza
$14.00
Salami, pepperoni, shredded mozzarella and marinara.
Herbivore Pizza
11.00
Spinach, crispy brussels sprout leaves, mushrooms and shredded mozzarella.
$Brunch Appetizers
Chilled Smoked Salmon
$13.00
Bibb, pickled onion, cream cheese mousse, capers, balsamic vinegars.
Cinnamon Rolls
$5.00
Powdered sugar glaze.
Caprese
$15.00
Tomato, buffalo mozzarella, basil, pesto, avocado, balsamic vinegars.
Hummus
$12.00
Kalamata olives, hearth fired pita and crudites.
Smoked Duck Caesar
$15.00
Chopped romaine, spinach, pecans, caesar dressing, parmigiano reggiano.
Traditional Caesar
$9.00
Chopped romaine, rosemary croutons, caesar dressing and parmigiano reggiano.
Chicken Salad
$11.00
Bibb lettuce, pecans, sundried cranberries, hard boiled egg and toasted baguette.
Fried Calamari
15.00
$Desserts
Creme Brulee
$9.00
Cheesecake
$9.00
Bread Pudding
$9.00
Warm Chocolate Cake with Vanilla Bean Aced Cream
$9.00
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