Introductions
Artisan Bread Plate
$2.50
Fresh herbs, evoo.
Bison Tartar
$16.00
Avocado, hoisin sauce, garlic, capers, mango pomegranate salsa, and quail egg.
Hearts Of Artichoke
$14.00
Pan seared, parsley, beurre blanc.
Pork Belly Tacos
$11.00
Salsa fresca, avocado, tomatillo salsa.
Housemade Meatballs
$12.00
Spicy tomato sauce, farm herbs.
Grilled Octopus
$15.00
Roasted fingerling potatoes, baby arugula, papaya salsa, lime vinaigrette.
Manchego Foccacia
$3.00
Housemade Truffle Fries
8.00
Cilantro Barbeque, caper romulade, and chipotle aioli.
$Fruits & Grains
Old-Fashioned Oatmeal
$7.00
Vegetarian friendly. Served with brown sugar and milk.
Seasonal Fresh Fruit Plate
$8.00
Vegan, gluten-free.
House Made Granola
8.00
Gluten-free, vegetarian friendly. Served with fresh fruit, milk or house-made strawberry yogurt.
$Omelets
All omelets served with house potatoes or organic black beans + choice of bread.Heirloom Tomato (F)
$13.00
Bell peppers, spinach, pesto, goat cheese, mozzarella, basil, and parmesan.
Stay Fit (O)
$13.00
Vegetarian friendly. Egg whites, mushrooms, fresh spinach, roasted garlic, and herb goat cheese.
Brie & Prosciutto
$16.00
Farmer's (O)
$16.50
Spicy glazed bacon, broccoli rapini, fresno chili, fennel sausage, and smoked mozzarella.
Chile Relleno (O)
$14.00
White shrimp, poblano peppers, roasted corn, manchego, and chipotle Oaxaca cream.
Mediterranean (O)
$12.00
Vegetarian friendly. Spinach, mediterranean olives, roasted cherry tomatoes, and feta cheese.
Mission Hills (O)
$13.00
Apple smoked bacon, blue cheese, scallions, avocado, Oaxaca cream.
All-Natural Ham (O)
12.00
Farm bell peppers, sauteed onions, and aged cheddar.
$Soup & Salads
Burnt Carrots
$11.00
Gluten free, vegetarian friendly. Avocado, red onion, cilantro, feta, and citrus thyme vinaigrette.
Bottega Salad
$12.00
Fennel, radishes, mix berries, goat cheese fritter, and chianti-honey vinaigrette.
Seasonal Melon Salad
$11.00
Gluten free, vegetarian friendly.
Roasted Beets
12.00
Gluten free, vegetarian friendly. Shaved fennel, herbed goat cheese, and poppy seed dressing.
$Benedicts
Prosciutto
$15.00
Spicy glazed bacon, prosciutto di parma, arugula, hollandaise, and top with bacon bits.
Lox
$19.40
On potato cake, smoked salmon, red onions, and caper hollandaise sauce.
Classic
$13.00
Canadian bacon, hollandaise sauce on english muff, or foccacia.
Baja
$15.00
Mexican white shrimp, over havarti-cheddar-mascarpone cheese grits, and hollandaise sauce.
Short Rib
$19.00
On lemongrass soft polenta, slow braised short rib, and chipotle hollandaise.
Blue Crab
$15.00
On fried green tomato, house-made crab cake, and cilantro hollandaise.
California
$12.00
Sliced turkey, avocado, hollandaise on English muff, or focaccia.
New Orleans
14.00
Spinach, sun-dried tomatoes, basil, andouille sausage, garlic, and hollandaise.
$Jars
Jars
10.00
Pick two.
$Egg Dishes
All American
$13.00
3 eggs any style, bacon, house potatoes, and toast.
Breakfast Burrito
$14.00
Scrambled eggs, bacon, caramelized onions, cheddar, avocado, cilantro, side tomatillo salsa, and house potatoes.
House- Made Meatloaf Hash
$15.00
Meatloft, spinach, potatoes, pesto, 3 eggs any style, and toast.
Nopales & Soyrizo
$11.00
Cactus, soy chorizo, jalapenos, 3 eggs any style, served with black beans, and corn tortillas.
Bottega Stack
$13.00
Black beans, scrambled eggs, bacon, scallions, Anaheim chilies, jack cheese, fried corn tortillas salsa verde, salsa roja, and Oaxaca cream.
Huevos Rancheros
$11.00
Vegetarian friendly. 3 eggs any style, corn tortillas, ranchero salsa, queso fresco, and black beans.
Mexican Scramble
12.00
Vegetarian friendly. Organic soy chorizo, sauteed onions, jalapenos, side black beans, corn tortillas, and guacamole.
$Bruschettas
All bruschettas served on artisan bread.Red & Yellow Organic Grape Tomato
$8.00
Vegetarian friendly. Farm basil, shaved grana padano, and evoo.
Gorgonzola
9.00
Parma prosciutto, seasonal fruit, and aged balsamic.
$French Toast & Pancakes
Mix and Match Pancakes
$15.00
Pick 3, 1 each of the pancakes.
Bonfire Pancakes
$10.00
Marshmallows, graham crackers, and chocolate sauce.
Lemon Poppyseed Pancakes
$11.00
Topped with lemon mascarpone cheese, and chocolate sauce.
Stuffed French Toast
$14.00
Mascarpone cheese, and strawberry compote.
Brioche French Toast
$9.00
Add strawberries and cream.
Cinnamon Raisin Gluten Free FT
$11.00
Add strawberries and cream.
French Toast Sampler
$18.00
Pick 3, 1 each of the above French toast.
Buttermilk Pancakes
$8.00
Fluffy pancakes.
Tiramisu French Toast
13.00
Lady fingers cookies dipped in our secret coffee recipe with rum-mascarpone cheese.
$Main Course
Fennel Sausage Cavatelli
$20.00
Tomato chutney, garlic, herbed goat cheese, and wild arugula.
Buffalo Filet
$34.00
Herb rub, garlic mashed potatoes, broccoli rapini, and dark chocolate petite sirah reduction.
Oxtail Ravioli
$25.00
Cherry tomatoes, caramelized onion, and herbed goat cheese.
Gnocchi
$27.00
D.C. ragout.
Short Rib
$31.00
Red wine, herbs, herb soft polenta, and tobacco onions.
Portobello Napoleon
$18.00
Gluten free, vegan. Tomato, artichoke, eggplant, bell pepper, and au jus.
Kurobuta Pork Chop
$29.00
Roasted corn mashed potato, dried apricot white balsamic reduction.
Stuffed Quail
$26.00
Herb and honey rub, manchego, andouille sausage, raisins, and herb soft polenta.
Rack Of Lamb
$40.00
Couscous, olive tapenade, red wine reduction, and greek yogurt.
Burger
20.00
100% angus beef, sun dried tomato chutney, grilled portobello mushroom, truffle cheese, tobacco onions, gourmet bun, and fries.
$Salads
Add chicken to any salad or shrimp for additional charge.Mixed Greens
$8.00
Tomatoes, cucumber, shredded carrots, and balsamic vinaigrette.
Steak
$13.00
Spring mix, crispy onion, red peppers, tomatoes, avocado, and gorgonzola vinaigrette.
Baby Romaine
$10.00
Red and green baby romaine, caesar dressing, brioche croutons, and quail eggs.
Spinach
$13.00
Craisins, spiced pecans, pears, raspberries, blueberries, goat cheese, and lemon vinaigrette.
Nopal
$10.00
Gluten-free, vegetarian friendly. Cactus, red onion, pulled cilantro, radish, chile poblano, queso fresco, tortilla strips, avocado, tomatoes, and bloody mary vinaigrette.
Baby Kale
$11.00
Butternut squash, smoked bacon, spiced caramelized pecans, manchego, and citrus vinaigrette.
Pecan Chicken
$13.00
Mixed greens, pears, gorgonzola, pecan crusted chicken, and balsamic vinaigrette.
Seasonal Melon
9.00
Vegetarian friendly. Feta, wild arugula, spicy caramelized pecans, and lemon-poppyseed vinaigrette.
$Flatbreads
Heirloom Tomato
$13.00
Vegetarian friendly. Fresh milk mozzarella, house-made basil pesto.
White Shrimp
$15.00
Bacon, mozzarella, Anaheim chilis, scallions, pulled cilantro, and truffle cream.
Bufala Mozzarella
$16.00
Parma prosciutto, wild arugula, and evoo.
Fennel Sausage
$14.00
Roasted cherry tomatoes, fresh milk mozzarella, farm basil, and evoo.
Steak
$15.00
Fresh mozzarella, mushrooms, bell peppers, and onions.
Prosciutto
15.00
Fresh milk mozzarella, parma prosciutto, wild arugula, and evoo.
$Sandwiches & More
All sandwiches served with housemade fries or mixed greens salad.Steak Torta
$13.00
Marinated steak, chipotle aioli, tomatoes, green mix, avocado, red onions, and French roll.
Pork Belly Tacos
$10.00
Salsa fresca, avocado, tomatillo salsa, and side of black beans.
Portobello Gluten Free
$10.00
Vegetarian friendly. Gluten free bread crumb crusted portobello mushroom, wild arugula, cilantro hummus, jack cheese, and balsamic glaze on gluten free multi grain.
Grilled Turkey
$15.00
All natural roasted turkey, aged cheddar and mozzarella, bacon, tomato, avocado roasted garlic aioli, and sourdough bread.
Burger
$17.00
100% angus beef, sun dried tomato chutney, grilled portobello mushroom, truffle cheese, tobacco onions, and gourmet bun.
Fish Tacos
$12.00
Mahi-mahi, corn tortillas, shredded cabbage, pico de gallo, and chipotle remoulade.
BLT
$12.00
Spicy glazed bacon, fried green tomato, wild arugula, and roasted garlic aioli on sourdough.
Pecan Crusted Chicken
14.00
Crusted chicken breast, arugula, gorgonzola, bacon, and chipotle aioli on poppy kaiser roll.
$Sides
House Potatoes
$3.00
House-Made Truffle Fries
$6.00
Side Mixed Greens Salad
$5.00
Andouille Sausage
$4.00
Bacon or Turkey Bacon
$7.00
House-Made Fries
$2.50
Seasonal Veggies
$6.00
House-Made Garlic Fries
$3.50
Spicy Glazed Applewood Bacon
$8.00
Arugula-Parmesan + Truffle Oil Potatoes
5.00
$Drink
Soft Drink
2.50
$Hot Drinks
Hot Chocolate
$3.00
Chai Latte
$4.00
Double Espresso
$2.50
House Organic Coffee
$3.00
Espresso
$1.50
Hot Tea
$2.00
Cappuccino
$4.00
Mexican Mocha
4.50
$Juice
Fresh Squeezed Oj
$5.00
Fresh Apple
$4.00
Living Tea "Kambucha" with Probiotics
$6.00
Fresh Tangerine
$5.00
Cranberry Juice
$3.00
Fresh Grapefruit
$4.00
Menu for Farmer's Bottega Restaurant is provided by findrestaurantmenu.com
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