BO-beau kitchen + cache

BO-beau kitchen + cache Menu

(619) 481-5033
1027 University Avenue, San Diego, CA 92103

Rise & Shine


Veggie Benedict
$14.00
Vegetarian. Tomatoes, Spinach, avocado, mushroom, english muffin, crystal hollandaise
Soyrizo Omelet
$13.00
Vegetarian. Egg whites, swiss cheese, spinach, tomato, avocado
BO-beau Breakfast
$12.00
Can be prepared vegetarian. Two eggs any style, choice of candied bacon or chicken-apple sausage, hotcakes or toast.
Biscuits & Gravy Benedict
$15.00
Sausage, poached egg, scallion cheddar biscuit, sausage gravy
Chicken & Waffles
$15.00
Can be prepared vegetarian. Golden buttermilk waffle, herbed-panko fried chicken, bourbon maple syrup, honey butter.
Short Rib Hash
$12.00
Gluten-free. Breakfast potatoes, bell peppers, savocado, crystal hollandaise.
Croque Monsieur
13.00
Can be prepared vegetarian. Candied bacon, butter fried egg, gruyere, brioche, leek, mornay.

$Appetizers


Crispy Brussels Sprouts
$13.00
Can be prepared vegetarian. Pancetta, parmesan, balsamic port reduction.
Crispy Cauliflower
$12.00
Vegetarian. Parmesan, lemon, slivered golden garlic, red chilies.
Pommes Frites
$7.00
Vegetarian. Spicy Aioli
Duck Confit Poutine
$14.00
Pommes frites, wisconsisn cheese curds, bordelaise sauce.
Escargot
$12.00
Gluten-free. Garlic herb butter.
Marinated Olives & Marcona Almonds
$7.00
Gluten-free. Vegetarian. Kalamata olives, manzanita olives, sunflower oil, sea salt.
Crispy Calamari
$13.00
red bell pepper, jalapeno, sweet onion, lemon, spiced aioli
Steak Tartare
$14.00
Chopped filet mignon, quail egg, capers, shallots, pasrsley, cornichon, dijon aioli, crostini
Mushroom Ravioli (3ct)
13.00
Vegetarian. Sauteed mushrooms, port and truffle emulsion, shaved parmesan

$Soups & Salads


Kale Salad
$9.00
Gluten-Free. Vegetarian. Baby kale, cranberries, goat cheese, roasted butternut squash, pepitas, caramel vinaigrette
French Onion Soup Gratinée
$8.00
Lobster Bisque
$9.00
sherry crème, chives.
Farmer's Salad
$8.00
Gluten-free. Vegetarian. Mixed greens, cherry tomatoes, orange supremes, almonds,sherry vinaigrette, leek oil, balsamic port reduction.
Beet Salad
$12.00
Gluten-free. Vegetarian. Goat cheese mousse, arugula, pistachio, champagne vinaigrette, balsamic port reduction.
Caesar Salad
8.00
Can be prepared vegetarian. Crisp romaine, shaved Parmesan, ciabatta croutons, white anchovy.

$Hot Cakes

Served with choice of chicken-apple sausage or bacon.
Banana Nut
$13.00
Vegetarian. Candied walnuts, bananas foster syrup.
Lemon Poppy Seed
$13.00
Vegetarian. Lemon creme fraiche, macerated blueberries.
Traditional
13.00
Vegetarian. Whipped honey butter, maple syrup.

$Bistro Plates


Pan Seared Salmon
$26.00
Can be made Gluten Free. Five grain blend, haricots verts, golden raisins, lemon beurre blanc, spiced beet chutney, chevril
Duck Confit
$25.00
Asparagus, potato galette, shaved beet gaufrette, purple radish, blood orange gastrique
Gnocchi
$18.00
Vegetarian. honshimeji mushrooms, asparagus, butternut squash, brussel's leaves, sundried tomato butter, parmesan.
Boeuf Bourguignon
$27.00
Potato gratin, snap pea, baby carrot, house-cured pancetta, pearl onion
Burger Royal with Cheese
$16.00
Can be preapared gluten-free. Gruyere, peppered bacon, remoulade, shallot compote, butter lettuce, bread and cie brioche bun, pommes frites.
Local Catch
$27.00
Gluten-free. Fingerling potatoes,cauliflower, kalamata olive, cherry tomatoes, red bell pepper, basil emulsion, shaved fennel, chervil, preserved lemon
Steak Frites
$27.00
Choice of ribeye or filet(+$6) , pommes frites, mixed vegetables choice of sauce: au poivre or herb butter
Brown Butter Seared Scallops
$29.00
Can be made gluten-free. Potato hash, pancetta, spinach, cauliflower puree, fried parsnip
Pan Seared Pork Chop
$26.00
Can be made gluten-free. Garlic mashed potatoes, brussel's leaves, haricots verts, poached pear, calvados cream sauce
Chicken Fricasée
25.00
Gluten Free. Pan seared chicken breast, rosemary marbled potatoes, cipollini onions, baby carrots, spinach, champagne pan sauce

$The Sweet Side


BO-beau's Cinnamon Spiral
$9.00
house-made cream cheese frosting, candied walnuts
Nutella Stuffed French Toast
11.00
Vegetarian. Bread and cie brioche, nutella, blueberries, powdered sugar.

$Flatbread


Goat Cheese & Roasted Beets
$14.00
Five blend cheese, curry onion jam, jalapeños, crushed red peppers.
Tomato & Burrata
$11.00
Can be prepared vegetarian. Prosciutto, basil, evoo, maldon, black pepper.
Breakfast Flatbread
$13.00
Can be prepared vegetarian. Five blend cheese, candied bacon, gruyere, tots, fried egg.
Goat Cheese & Roasted Beets
$14.00
Five blend cheese, curry onion jam, jalapeños, crushed red peppers.
Pear & Brie Flatbread
$17.00
Vegetarian. Fig jam, poached pear, arugula salad, walnuts, balsamic reduction
Tomato & Burrata
$14.00
Can be prepared vegetarian. Prosciutto, basil, extra virgin olive oil, black pepper, maldon.
Braised Short Rib
16.00
Five cheese blend, horseradish cream, chives.

$Moules & Pommes Frites


Moules Marinieres
$23.00
Can be prepared gluten-free. Butter, white wine, garlic, parsley, shallots.
Moules Creoles
$23.00
Can be prepared gluten-free. Andouille sausage, red onions, corn, lemon, white wine, butter, old bay
Moules Lobster Bisque
23.00
White wine, sherry crème fraîche, chives.

$Just Lunch


Bo-beau Burger
$16.00
Two year aged grafton Cheddar, remoulade, caramelized onion, brioche bun, pommes frites.
Caesar Salad
$7.00
Can be prepared vegetarian. Crisp romaine, shaved Parmesan, white anchovies, ciabatta croutons.
Chicken Salad Croissant
$14.00
Shredded chicken, red grapes, green onion, whole grain mustard aioli, butter croissant, house salad
Dirty Potatoes
12.00
breakfast potatoes, scrambled egg, bacon, chedar cheese, crystal hollandaise, scallions

$Flatbreads


Pear & Brie Flatbread
$17.00
Vegetarian. Fig jam, poached pear, arugula salad, walnuts, balsamic reduction
Goat Cheese & Roasted Beet
$14.00
Vegetarian. 5 cheese blend, curry onion jam, crushed red peppers, jalapenos.
Braised Short Rib
$16.00
5 cheese blend, horseradish cream, chives.
Tomato & Burrata
14.00
Can be prepared vegetarian. Prosciutto, basil, extra virgin olive oil, black pepper, maldon.

$Sides


Chicken-Apple Sausage
$4.00
Bacon
$4.00
Hotcake
$4.00
Breakfast Potatoes
$4.00
Fresh Fruit
4.00

$Pasta & Risotto


Braised Beef Pappardelle
$21.00
brown himachi mushroom, asparagus, baby carrot, pea shoots
Mushroom Ravioli (6ct)
$23.00
Vegetarian. Sauteed mushrooms, port and truffle emulsion, shaved parmesan
Gnocchi
$18.00
Vegetarian. Cherry tomatoes, asparagus, corn, brussel's leaves, artichoke heart, lemon beurre blanc, parmesan
Lobster Risotto
25.00
Provencale vegetable risotto, lobster emulsion, herb salad

$Dessert


White Chocolate Cheesecake
$9.00
pecan crust, blueberry compote, pecan tuile
Crème Brûlée
$9.00
Gluten-free. Madagascar vanilla bean, seasonal berries
Chocolate Lava Cake
$9.00
Raspbery coulis, vanilla ice cream
Artisan Cheese Platter
$9.00
Three cheeses, honeycomb, candied walnuts, crostini.
Buttercake
$9.00
Vanilla bean ice cream, salted caramel, spiced pear compote.
Apple Crumble
$9.00
Cinnamon crumble crust, cranberries, golden raisins, vanilla ice cream, caramel

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