Tajima Convoy Ramen House

Tajima Convoy Ramen House Menu

(619) 821-8182
4681 Convoy St Ste I, San Diego, CA 92111

Ramen


Tonkotsu Ramen
$9.50
Original tonkotsu soup green onion, 1/2 ramen egg, pork or chicken chashu, sesame seeds and Japanese seaweed. green onions seaweed, half egg, sesame seeds and choice of thin noodles or fat noodles.
Curry Ramen
$10.00
Tonkotsu soup base mixed with Japanese curry. Green onion, half ramen egg, pork chashu or chicken chashu, sesame seeds and Japanese seaweed. Include fat noodle. BBQ pork, green onions seaweed, half egg, sesame seeds
Miso Ramen
$10.00
Tonkotsu soup base mixed with miso. , green onions seaweed, half egg, sesame seeds and choice of thin noodles or fat noodles.
Extra Noodles
2.00

$Specialty Ramen


Creamy Chicken Ramen
$10.00
Creamy chicken soup, chicken chashu, half ramen egg, corn, green onion, baby spinach, fresh carrots and Japanese seaweed.
Tajima Ramen
$11.50
Pork or chicken chasu, fried garlic, green, onions, half ramen egg, bean sprouts, baby arugula, sesame seeds and Japanese seaweed.
Vegan Ramen
$10.00
Tajima original vegetable soy based soup with baby spinach, corn,baby arugula , cherry tomatoes, deep fried tofu, and sesame seeds, topped with black garlic oil and served with spinach noodles
Spicy Sesame Ramen
11.00
Ground pork, half ramen egg, baby arugula, baby bok choy, green onions, sesame seeds, bean sprouts and Japanese seaweed.

$Entrees


Teriyaki Beef Entree
$13.00
Stir fried beef with teriyaki sauce. Served with salad, pasta, rice and miso soup.
Teriyaki Chicken Entree
$12.00
Stir fried chicken with teriyaki sauce. Served with salad, pasta, rice and miso soup.
Tonkatsu Entree
$12.00
Breaded deep fried pork cutlet. Served with salad, pasta, rice and miso soup.
Chicken Katsu Entree
$12.00
Breaded deep fried chicken cutlet. Served with salad, pasta, rice and miso soup.
Grilled Miso Salmon
$13.00
Grilled salmon marinated with miso base. Served with salad, pasta, rice and miso soup.
Grilled Salmon Entree
$13.00
Grilled salmon with teriyaki sauce. Served with salad, pasta, rice and miso soup.
Katsu Entree
12.00
Breaded deep fried pork or chicken

$Curry Rice


Pork Katsu Curry
$10.00
Curry with breaded deep fried pork cutlet.
Chicken Katsu Curry
$10.00
Curry with breaded deep fried chicken cutlet.
Karaage Curry
10.00
Curry with deep fried chicken.

$Tajima Signature and Udon, Soba


Omelette Yakisoba
$10.00
Stir fried egg noodle with pork and vegetables covered with omelette, red ginger and fried bonito shavings on top.
Nabeyaki Udon
$10.00
Shrimp tempura, chicken and poached egg.
Hayashi Omurice
11.00
Rice wrapped in omelette and topped with hashed beef.

$Fried Rice and Rice Bowl


Salmon Poke Bowl
$10.00
Salmon, sesame seeds, seaweed salad, avocado, green & white onions, masago, tempura crunch, and seaweed over sushi rice.
Tuna Poke Bowl
$10.00
Tuna, sesame seeds, seaweed salad, avocado, masago, green & white onions, tempura crunch, and seaweed over sushi rice
Spicy Tuna Poke Bowl
$10.00
Minced spicy tuna, spicy mayo, seaweed salad, sesame seeds, masago, avocado, tempura crunch and seaweed over sushi rice.
Crab Poke Bowl
$10.00
Shredded real crab, mayo, seaweed salad, masago, cucumber, kaiware, avocado, sesame seeds and seaweed over sushi rice.
Chashu Fried Rice
$6.00
Egg, green onions and seaweed.
Chicken Chashu Fried Rice
$6.00
Fried rice with minced chicken chashu, green onions, sesame seeds and seaweed.
Pork Chashu Fried Rice
$6.00
Fried rice with minced pork chashu, green onions, sesame seeds and seaweed.
Takana Fried Rice
$5.00
Fried rice with spicy pickled leaves.
Beef Bowl
$9.50
Sliced beef with sweet soy sauce, green and white onions, red ginger and egg over rice.
Katsu Don
$9.00
Breaded deep fried chicken or pork cutlet, green and white onion, egg and takuwan over rice.
Kimchi Fried Rice
5.00
Fried rice with kimchi.

$A la Carte


Agedashi Tofu a la Carte
$4.50
Deep fried tofu with tempura sauce.
Cream Cheese Wonton a la Carte
$5.00
Deep fried cream cheese in wonton skin.
Creamy Scallop Croquette a la Carte
$5.50
Tempura a la Carte
$5.00
Deep fried shrimps and vegetables with tempura batter.
Edamame a la Carte
$4.00
Steamed salted soy beans.
Brussels Sprouts Tempura a la Carte
$5.00
Brussels sprouts cooked in tempura style, sauteed with butter and ponzu sauce.
Karaage a la Carte
$5.50
Seasoned deep fried chicken.
Squid Karaage a la Carte
$12.00
Seasoned deep fried calamari.
Garlic Edamame a la Carte
$4.00
Sauteed soy beans seasoned with garlic.
Gyoza a la Carte
$5.50
Pan fried pork dumplings.
Takoyaki a la Carte
$5.50
Octopus fritters.
Salmon Tataki a la Carte
$9.00
Thinly sliced seared salmon sashimi served with ponzu sauce.
Salmon Sashimi a la Carte
$9.00
Raw sliced fresh salmon.
German Potato a la Carte
$6.50
Garlic french fries, onion and pork belly on top.
Kimchi a la Carte
$3.00
Spicy and sour pickled Napa cabbage.
Umani Bun a la Carte
$4.50
Juicy pork belly with cucumber, served with house special sauce in soft bun.
Sushi Hand Roll
$4.50
Sushi rice, sesame seeds, Japanese seaweed and a choice of salmon, tuna, spicy tuna-with spicy mayo and kaiware, real crab-with mayo and cucumber.
Creamy Scallop Croquette
$5.50
Deep fried creamy scallop.
Geso Karaage
$5.00
Seasoned deep fried squid legs.
Mussels Dynamite
$6.50
Mussels baked with spicy mayo.
Pork Shumai
$5.50
Steamed pork dumplings.
Seaweed Salad
$4.00
Seaweed with a touch of sesame oil and sesame seeds.
Vegetable Tempura
$4.50
Deep fried vegetables with tempura batter.
Wasabi Octopus
$5.00
Wasabi marinated octopus.

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