Breakfast Skillets
Roasted Lamb Skillet
$13.00
Potato, feta, and eggs served with pita. Eggs recommended poached.
Mushroom and Spinach Skillet
$12.00
Potato, feta, and eggs served with pita. Eggs recommended poached.
Roasted Red Pepper Tomato Ragú Skillet
12.00
Potato, feta, and eggs served with pita. Eggs recommended poached.
$Breakfast Sweets
Buttermilk Pancakes
$7.00
Three pancakes.
Blueberry Baklava Pancakes
$12.00
Three pancakes with tahini and Greek honey syrup (ta-honey).
Blueberry Pancakes
$10.00
Three pancakes.
Peanut Butter, Bacon, and Banana Pancakes
$9.00
Three pancakes.
Orange Zest Kahlua French Toast
$12.00
Served with powdered sugar, whipped cream, bacon or sausage, and seasonal fruit garnish.
Fruit and Yogurt Bowl
10.00
Greek yogurt topped with fresh seasonal berries and granola and drizzled with honey.
$Gourmet Omelettes
Mediterranean Omelette
$12.00
Sun-dried tomatoes, artichoke hearts, black olive, mushroom, onion, garlic, spinach, feta cheese, white wine, and 3 eggs served with breakfast potatoes, pita, Greek yogurt, and honey.
Gyro Omelette
$13.00
Onion, mushroom, bell peppers, garlic, tomato, gyro, mozzarella cheese, white wine, and 3 eggs served with breakfast potatoes, pita, Greek yogurt, and honey.
Noble Spartan Omelette
$13.00
Gyro, sausage, bacon, Canadian bacon, onions, mushrooms, bell peppers, mozzarella cheese, white wine, and 3 eggs served with breakfast potatoes, pita, Greek yogurt, and honey.
Californian Omelette
12.00
Avocado, mushrooms, green onion, tomato, garlic, sour cream, cheddar cheese, white wine, and 3 eggs served with breakfast potatoes, pita, Greek yogurt, and honey.
$Brunch Favorites
Spanakopita Benedict
$14.00
With poached eggs and topped with avgolemono sauce. Served with breakfast potatoes and Greek yogurt with honey.
Eggs Benedict
$13.00
Two poached eggs on toasted English muffin and Canadian bacon with Hollandaise sauce. Served with breakfast potatoes and Greek yogurt with honey.
Filet Mignon Benedict
$16.00
Marinated and grilled filet mignon and 2 poached eggs on toasted English muffin with Hollandaise sauce. Served with breakfast potatoes and Greek yogurt with honey.
Two Eggs Any Style
$8.00
Served with breakfast potatoes and Greek yogurt with honey.
Huevos Rancheros
$12.00
Tostada, refried beans, 2 eggs, ranchero sauce, pico de gallo, guacamole, and sour cream.
Fried Egg Sandwich
$12.00
Flash-fried pita, 2 eggs, bacon, tomato, and cheddar cheese served with breakfast potatoes.
California Burrito
$11.00
Scrambled eggs, bacon, cheddar cheese, guacamole, and french fries served with breakfast potatoes and refried beans.
Avgo-Cado Pita
12.00
Flash-fried pita topped with sliced avocado, feta, and poached eggs.
$Breakfast Sides
Breakfast Potatoes
$3.00
Bell peppers, onions, and a special blend of herbs.
Bagel and Cream Cheese
$4.00
Greek Yogurt
$3.00
Pita and Avocado
$3.00
Bacon
$4.00
Sausage
$4.00
Avocado
$2.00
Sour Cream
$1.00
Fruit
5.00
$Cold Meze
Hummus
$9.00
Garbanzo beans, sesame paste (tahini), garlic, and lemon juice served with warm pita.
Cilantro Jalapeño Hummus
$9.00
Served with warm pita.
Baba Ghanoush
$9.00
Grilled eggplant, tahini, garlic, and lemon juice served with warm pita.
Fiery Feta
$9.00
Feta cheese, roasted red pepper, and garlic served with warm pita.
Tzatziki
$9.00
Greek yogurt, cucumber, garlic, dill, and mint served with warm pita.
Feta and Mixed Olives
$12.00
Imported feta cheese and assorted Greek olives served with warm pita.
Dolma
$12.00
Rice, green onion, parsley, dill, and garlic mixed and wrapped in grape leaves. Gluten-free and vegetarian.
Tomato Basil Hummus
$9.00
Served with warm pita.
Meze Hot Sauce
11.00
16oz jar of our most incredible hot sauce! $1 of all sales go to Its All About The Kids Foundation!
$Hot Meze
Saganaki
$17.00
Pan-seared Kasseri cheese flambéed in Metaxa brandy, served with pita. Vegetarian.
Fiery Feta Mac 'n Cheese
$12.00
Penne pasta, Kasseri, cheddar, fiery feta, and pita crumbs. Vegetarian.
Shrimp and Ouzo Saganaki
$21.00
Jumbo shrimp pan-seared with garlic, tomato, green onion, and feta cheese flambéed in Ouzo, served with pita. Gluten-free.
Potatoes Lemonato
$8.00
Fried potato tossed in lemon, fresh herbs and feta cheese. Gluten-free.
Spanakopita
$12.00
Puff pastry filled with fresh spinach, leeks, feta cheese, mint, dill, and tzatziki. Vegetarian.
Calamari
$12.00
Lightly breaded and golden-fried squid with spicy tzatziki.
Dolmathes
$15.00
Grape leaves stuffed with ground sirloin, rice, mint, and dill with avgolemono sauce. Gluten-free.
Mezé Fries
$10.00
Hand-cut and tossed in garlic and fresh parsley and topped with feta cheese. Gluten-free and vegetarian.
Greek Quesadilla
$10.00
Pita bread, feta, Kasseri, cheddar, bell peppers, onion, and tomato. Vegetarian.
Meatballs
$10.00
Seasoned ground beef and lamb mixed with feta cheese, garlic, onion, mint, and a roasted red pepper tomato sauce with mizithra cheese. Gluten-free.
Souvlakia
Mini skewer of protein served with tzatziki. Gluten-free.
Gyro
$13.00
Slow-roasted and marinated beef and lamb. Topped with onions, tomatoes. Pita and tzatziki on the side. This is just an appetizer not a wrap.
Lamb Chops
$16.00
Grilled lamb chops finished with latho lemono. Gluten-free.
Greek Tacos
$12.00
Your choice of 2 proteins, pico de Greco, spicy tzatziki, cheese, and corn tortilla.
Meze Platter for Two
$34.00
Hummus, tzatziki, dolma, falafel, tahini, spanakopita, feta cheese, and Greek olives. Served with pita bread. Vegetarian.
Grilled Calamari
$13.00
Green onions, Kalamata olives, pepperoncini, garlic, lemon, and Ouzo. Gluten-free.
Stuffed Portobello
$12.00
Feta, mozzarella, gorgonzola, red and green bell peppers, and bread crumb crust. Vegetarian.
Chicken Wings
$10.00
Grilled lemon oregano chicken wings served with spicy tzatziki
Drunken Octopus
21.00
Slow braised, red wine, tomato paprika, and cayenne. Served over crispy potatoes.
$Soup and Salad
Avgolemono Soup
$9.00
Traditional Greek egg, lemon, carrot, and chicken. Gluten-free.
Greek Salad
$12.00
Romaine lettuce, red onion, English cucumber, Roma tomatoes, Kalamata olives, feta cheese, and house vinaigrette. Gluten-free and vegetarian.
Aegean Octopus Salad
$17.00
Fresh chilled octopus, mixed greens, red onion, cucumbers, and red bell peppers with lemon and olive oil vinaigrette. Gluten-free.
Watermelon Feta Salad
$13.00
Watermelon, arugula, feta, balsamic reduction, Greek honey, candied walnuts, and EVOO. Gluten-free and vegetarian.
Grilled Asparagus Salad
$15.00
Mixed greens, grilled asparagus, Gorgonzola cheese, fresh fruit, and walnuts with a strawberry-fig balsamic dressing. Gluten-free.
Village Salad
$13.00
Roma tomato, bell pepper, cucumber, red onion, feta cheese, olives, and capers. Gluten-free and vegetarian.
Grilled Manouri and Beet Salad
13.00
Imported grilled manouri cheese, arugula, chilled beet, toasted pine nuts, bell pepper, Greek honey, and EVOO. Gluten-free and vegetarian.
$Plates
Chicken Souvlaki (Kabob)
$24.00
Marinated and grilled chicken, served with rice pilaf, sautéed vegetables, and tzatziki. Gluten-free.
Mahi Mahi Souvlaki
$28.00
Skewer of Grilled Mahi Mahi bell pepper and onions served with sautéed spinach and couscous. Served with a butter crab cream sauce..
Gyro Plate
$24.00
Slow-roasted and marinated beef and lamb served with sautéed vegetables, rice pilaf, tzatziki, and pita bread.
Mezé Kebab
$23.00
Seasoned ground beef and lamb, rice pilaf, sautéed vegetables, and tzatziki. Gluten-free.
Solomos
$30.00
Spinach and feta-stuffed salmon filet served with rice pilaf, grilled asparagus, and a butter, lemon-caper sauce. Gluten-free.
Lamb Chops
$40.00
Char-grilled lamb chops in a latho lemono sauce served with lemon potatoes and grilled asparagus. Gluten-free.
Falafel Plate
$23.00
Chickpea croquettes, mixed greens, tomato, red onion, tahini, pickled turnips, hummus, and pita bread. Gluten-free and vegetarian.
Pasta Lahano
$22.00
Penne pasta, garlic, white wine mushrooms, Roma tomatoes, spinach, pine nuts, gorgonzola.
Shrimp and Ouzo Fettuccine
$29.00
Jumbo shrimp pan-seared with garlic, tomato, green onion, feta cheese, manouri cheese, and ouzo cream reduction.
Mezé Burger
$18.00
Seasoned ground beef and lamb mixed with feta cheese, garlic, onion and mint, sautéed onions, mushrooms, Swiss cheese, fiery feta, and garlic aioli. Served with Mezé fries or Greek salad.
Lamb Shank
$31.00
Braised in a red wine and fresh tomato sauce with hints of cinnamon and black pepper, Served with roasted garlic mashed potatoes and topped with feta cheese.
Moussaka
$25.00
Traditional eggplant casserole. Layers of eggplant, zucchini, potato, seasoned ground sirloin and finished with with béchamel cream sauce.
Filet Mignon Souvlaki
$34.00
Marinated and grilled filet mignon served with rice pilaf, sautéed vegetables and tztazki. Gluten Free.
Seafood Souvlaki
$34.00
Grilled salmon, shrimp, and octopus served with latho lemono, rice pilaf and sautéed vegetables.
Combo Souvlaki
42.00
Our signature Souvlaki! Enjoy a taste of signature chicken, filet mignon, shrimp and a lamb chop! Marinated and grilled served with rice pilaf, sauteed vegetables, and tzatziki.
$Family Platters
Choice of two items: Chicken, Skirt Steak, Gyro, Salmon, Falafel, or Spanokopita. Comes with rice pilaf, Greek salad, tzatziki, and pita bread!Family Pack for 2
$43.99
Feeds two people. Choose two items. Served with rice pilaf, Greek salad, tzatziki, and pita bread.
Family Pack for 4
63.99
Feeds four people. Choose two items. Served with rice pilaf, Greek salad, tzatziki, and pita bread.
$Bottled/Canned Beers (Must be 21 to Purchase)
Pacifico
$3.00
Mexican Lager 12oz Bottle. Must be 21 to purchase.
Mythos Greek Lager
$4.00
Greek Lager 12oz bottle.Must be 21 to purchase.
Septem Greek IPA
$4.00
12oz Bottle. Must be 21 to purchase.
Septem Honey Ale
$4.00
Must be 21 to purchase.
Ace Pear Cider
$4.00
Must be 21 to purchase.
Coors Light
3.00
Must be 21 to purchase.
$Bottled Wine (Must be 21 to Purchase)
Harken Chardonnay
$19.00
CALIFORNIA, 2018 Pear nectar, tropical fruits, buttered toast and creme brulee. Big and rich. Normally $38 in house. Must be 21 to purchase.
Kim Crawford Sauv Blanc
$26.00
MARLBOROUGH, NEW ZEALAND Stone Fruit, grapefruit, kiwi and lime zest with vibrant acidity and good length. Normally $46 in house. Must be 21 to purchase.
Dr Loosen Riesling
$21.00
MOSEL, GERMANY 2018 Luscious red apple, and pear mingle with citrus and peach flavors. Persistent minerality and a round fleshy mouthfeel. Off-dry (slightly sweet) Normally $42 in house Must be 21 to purchase.
Gavalas Santorini Assyrtiko
$45.00
SANTORINI, GREECE 2018 Stoney minerality with lemon citrus, bruised yellow apple, floral notes and a hint of sea salt. Great acid and texture. Greece’s most popular varietal! Normally $46 in house. Must be 21 to purchase.
CS Substance Cabernet
$19.00
COLUMBIA VALLEY, WASHINGTON 2017 Black currants, cassis, blackberry, and warm espresso notes on the finish. Full-bodied with ample tannins Normally $38 in house. Must be 21 to purchase.
La Posta Pizella Malbec
$23.00
MENDOZA, ARGENTINA 2017 Full-bodied and silky rich texture with blackberry mocha, tobacco, and sweet ginger spice. Normally $23 in house. Must be 21 to purchase.
Gaia Agiorgitiko
$25.00
NEMEA, GREECE 2017 Rich black cherry, savory mixed berries, and vanilla with notes of wood. Full-bodied, smooth & creamy texture with mouth-coating tannins. Normally $50. Must be 21 to purchase.
Duckhorn Pinor Noir
35.00
SONOMA COAST, C A 2016 Black cherry, cranberry and wild strawberry with floral notes and damp earth. Medium-bodied, well-structured and silky texture Normally $70 in house. Must be 21 to purchase.
$Desserts
Baklava
$8.00
THE MOST FAMOUS GREEK PASTRY! LAYERS OF PHYLLO DOUGH, WALNUTS, CINNAMON, SUGAR, AND GREEK HONEY
Baklava Cheesecake
$9.00
THE BEST OF BOTH WORLDS! WALNUT CRUSTED BAKLAVA-CHEESECAKE. GLUTEN FREE!
Flourless Chocolate Cake
$9.00
SERVED WITH BERRIES AND TOPPED WITH WHIPPED CREAM. GLUTEN FREE
Galaktoboureko
$8.00
TRADITIONAL GREEK MILK CUSTARD PASTRY! SO DELICIOUS!
Loukoumades
$9.00
THE GREEK DONUT! ROUNDS OF CRISP, FRIED DOUGH TOSSED IN CINNAMON & SUGAR, DRIZZLED WITH GREEK HONEY AND SPRINKLED WITH WALNUT CRUMBLES. SERVED WITH GREEK YOGURT
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