Hunter Steakhouse Steak

Hunter Steakhouse Menu

(619) 291-8074
2445 Hotel Circle Place, San Diego, CA 92108
$$$$$

Lunch Starters


New England Clam Chowder
$5.00
Crab-Stuffed Mushrooms
$12.00
Lump crabmeat stuffing, topped with Monterey Jack cheese.
Hot and Spicy Shrimp
$14.00
1/2 dozen large shrimp sauteed in Cajun pepper sauce with garlic toast.
Jumbo Shrimp Cocktail
$12.00
Served with cocktail sauce.
Ahi
$15.00
Sushi grade ahi seared with Cajun spices and sesame seeds and served with a wasabi cream sauce.
Artichoke Dip
$10.00
Hearts blended with cream cheese, Parmesan and Monterrey Jack, served with toast points.
Potato Skins
$10.00
Crispy skins topped with melted Monterey Jack and cheddar cheese, bacon bits and scallions.
Chipotle Mac and Cheese
$11.00
Gruyere and Monterey Jack cheeses with a chipotle adobe sauce.
Calamari Fritti
$13.00
Lightly fried with sweet red peppers and onions, drizzled with ancho chili mayonnaise.
Gouda Croquets
$9.00
Gouda and Parmesan rolled with shredded potatoes and drizzled with ancho chili sauce.
Cajun Lamb Chops
$16.00
4 chops dusted with Cajun spice and grilled.
Appetizer Sampler
$14.00
Lump crabmeat-stuffed mushrooms, potato skins and calamari.
Hunter Trio
14.00
Skewers of BBQ chicken, tender teriyaki steak and grilled shrimp.

$Lunch Salads


House Spinach Salad
$6.00
Caesar Salad
$6.00
Tossed Greens Salad
$6.00
Spinach Salad with Smoked Turkey
$12.00
Spinach tossed with honey mustard, apples, almonds, and cranberries.
Oriental Chicken Salad
$14.00
Greens tossed with carrots, peanuts, red peppers, wontons and Thai peanut dressing.
Traditional Cobb Salad
$14.00
Grilled chicken, bacon, bleu cheese, egg, scallions and tomatoes.
Crispy Chicken Salad
$13.00
Fried chicken tenders with chilled greens, tomatoes, carrots and hardboiled egg.
Southwest Chicken Salad
$14.00
Greens tossed in zesty ranch, with blackened chicken, wontons and a corn salsa.
Caesar Salad
$11.00
Crisp romaine tossed with Caesar dressing and croutons, topped with Parmesan cheese.
Caesar Salad with Grilled Chicken
$14.00
Crisp romaine tossed with Caesar dressing and croutons, topped with Parmesan cheese.
Caesar Salad with Grilled Beef Tenderloin Tips
$15.00
Crisp romaine tossed with Caesar dressing and croutons, topped with Parmesan cheese.
Caesar with Grilled Shrimp
$15.00
Crisp romaine tossed with Caesar dressing and croutons, topped with Parmesan cheese.
Caesar Salad with Grilled Salmon
$15.00
Crisp romaine tossed with Caesar dressing and croutons, topped with Parmesan cheese.
Ahi Salad
$17.00
Spring mix tossed with cucumber ribbons, shredded carrots and our orange teriyaki dressing.
Summer Salad
$14.00
Spring mix tossed with balsamic vinaigrette. Topped with blueberries, sliced pears, diced cucumber, bleu cheese crumbles, candied walnuts, and grilled chicken.
Soup & Salad
10.00
Bowl of our soup of the day with your choice of spinach, caesar or tossed greens.

$Lunch Sandwiches

Sandwiches come with your choice of french fries or homemade coleslaw.
Sirloin Burger
$11.00
1/2 lb. fresh ground sirloin with lettuce, tomato, red onion and pickle. Add toppings for an additional charge.
Prime Rib French Dip Sandwich
$15.00
Thinly sliced, stacked on a French roll, with Swiss cheese and sauteed onions.
Steakhouse Club Sandwich
$13.00
Toasted bread stacked with prime rib, turkey, bacon, lettuce, tomato and cheese.
Smoked Turkey Reuben Sandwich
$12.00
Sliced turkey, Swiss cheese and coleslaw on grilled rye bread.
Prime Rib Sandwich
$17.00
Served open faced with mushrooms, Monterrey Jack and Parmesan cheeses.
Smoked Turkey Croissant
$10.00
Hickory smoked turkey, bacon and Monterrey Jack cheese.
BBQ Chicken Sandwich
$11.00
Flame broiled breast topped with crisp bacon, Monterrey Jack and our home made BBQ sauce.
Pulled Pork Sandwich
$11.00
Stacked high on a kaiser roll with BBQ or sweet and sour sauce.
New York Steak Sandwich
16.00
NY steak with lettuce, tomatoes, onions and Caesar dressing.

$Lunch Entrees

Served with your choice of soup du jour, tossed greens, Caesar or spinach salad and french fries, wild rice or baked potato. We will be happy to prepare any of our hand cut dinner steaks for you.
Prime Rib Petite Cut
$21.00
Our prime rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender prime rib available. Served with our unique creamed horseradish and au jus.
Prime Rib Standart Cut
$25.00
Our prime rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender prime rib available. Served with our unique creamed horseradish and au jus.
Forest Mushroom Chicken
$14.00
Flame broiled chicken with a rich creamy mushroom sauce.
Chicken and Broccoli Linguine
$14.00
Served in a herb cream sauce, with sliced chicken and Parmesan cheese.
Chicken Diablo Pasta
$15.00
Penne tossed in our fiery sun dried tomato cream sauce.
Beer Battered Shrimp
$15.00
5 beer battered shrimp fried to a golden brown, served with cocktail sauce.
Beef Tips in Whiskey Peppercorn Sauce
$14.00
Sauteed with mushrooms and onions, on a toasted baguette.
Whiskey Peppercorn Top Sirloin
$16.00
Our tender sirloin served on our whiskey peppercorn sauce.
BBQ Baby Back Ribs
$16.00-24.00
Fall off the bone tender, glazed with our classic BBQ sauce.
Filet Mignon
$25.00
7 oz. of our most tender steak flame broiled to order.
Atlantic Salmon
18.00
A lightly seasoned fillet broiled and topped with a hint of garlic.

$Dinner Starters


Soup Of The Day
$4.00
Crab-Stuffed Mushrooms
$12.00
Lump crabmeat stuffing, topped with Monterrey Jack cheese.
Hot and Spicy Shrimp
$14.00
1/2 dozen large shrimp sauteed in Cajun pepper sauce with garlic toast.
Jumbo Shrimp Cocktail
$12.00
Served with cocktail sauce.
Ahi
$15.00
Sushi grade ahi seared with Cajun spices and sesame seeds and served with a wasabi cream sauce.
Artichoke Dip
$10.00
Hearts blended with cream cheese, Parmesan and Monterrey Jack, served with toast points.
Potato Skins
$10.00
Crispy skins topped with melted Monterrey Jack and cheddar cheese, bacon bits and scallions.
Chipotle Mac and Cheese
$11.00
Gruyere and Monterey Jack cheeses with a chipotle adobe sauce.
Calamari Fritti
$13.00
Lightly fried with sweet red peppers and onions, drizzled with ancho chili mayonnaise.
Gouda Croquets
$9.00
Gouda and Parmesan rolled with shredded potatoes and drizzled with ancho chili sauce.
Cajun Lamb Chops
$16.00
4 chops dusted with Cajun spice and grilled.
Appetizer Sampler
$14.00
Lump crabmeat-stuffed mushrooms, potato skins and calamari.
Hunter Trio
14.00
Skewers of BBQ chicken, tender teriyaki steak and grilled shrimp.

$Dinner Seafood

Served with classic Caesar salad and your choice of side.
Shrimp Scampi Linguine
$21.00
Tender shrimp sauteed in garlic lemon sauce and served over linguine.
Beer Battered Shrimp
$22.00
Jumbo butterflied shrimp with house-made cocktail sauce.
Flame Broiled Salmon
22.00
Seasoned fillet of salmon, flame broiled and topped with a hint of garlic.

$Dinner Steaks

Served with classic Caesar salad and your choice of side.
New York Strip Steak
$25.00-31.00
Juicy and flavorful Angus beef.
Filet Mignon
$28.00-33.00
Our most tender steak.
Dijon Beef Tips
$20.00
Tender filet tips, sauteed in garlic butter and smothered in a Dijon sauce (as available).
Top Sirloin
$22.00
Center cut Angus top sirloin is flame broiled to the peak of tenderness.
Whiskey Peppercorn Top Sirloin
$23.00
Cracked black peppercorns and whiskey peppercorn sauce.
Stuffed Top Sirloin
$24.00
Bacon wrapped, stuffed with mushroom duxelle, finished with sauteed mushrooms.
Steak Neil
$28.00
A juicy NY Strip, topped with sauteed mushrooms, onions, bacon and bleu cheese.
Ribeye
$30.00
3 quarters of a pound grilled to perfection.
Porterhouse
35.00
The best of Angus beef. The filet mignon and the New York strip, a full pound and a quarter.

$Dinner Prime Rib

Our prime rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender prime rib available. Served with our unique creamed horseradish sauce and au jus. Served with classic Caesar salad and your choice of side.
1/2 lb. Petite Cut Prime Rib
$27.00
3/4 lb. Standard Cut Prime Rib
$30.00
1.25 lb. Hunter Cut Prime Rib
34.00

$Dinner Chicken, Ribs and Chops

Served with classic Caesar salad and your choice of side.
Forest Mushroom Chicken
$20.00
Boneless breast, topped with a savory mushroom sauce.
Chicken and Sun-Dried Tomatoes
$22.00
Topped in Parmesan breadcrumbs, with proscuitto, provolone and pesto.
Chicken and Broccoli Linguine
$21.00
Served in an herb cream sauce with Parmesan cheese.
BBQ Baby Back Ribs
$28.00
Slow roasted, fall-off-the-bone tender ribs, glazed with our classic BBQ sauce.
Grilled Lamb Chops
34.00
Extra thick chops grilled and served over a rosemary-mint glaze.

$Dinner Combinations

Create your own combination. Add any of these items to your entree order.
Shrimp Scampi
$9.00
3 jumbo prawns in a white butter sauce.
Beer Battered Shrimp
9.00
3 jumbo prawns lightly battered.

$Dinner Sides and Sauces


Bearnaise Sauce
$5.00
A classic sauce flavored with fresh tarragon.
Hollandaise Sauce
$4.00
A classic preparation.
Whiskey Peppercorn Sauce
$5.00
Green peppercorns in a creamed brown sauce finished with bourbon.
Black and Bleu Style
$4.00
Cajun spices with bleu cheese butter and onion strings.
Sauteed Mushrooms
$4.00
Sliced fresh, sauteed in a creamy garlic butter sauce.
Sauteed Onions in Garlic
$4.00
Red onions sliced, sauteed with a hint of garlic.
Sauteed Mushrooms and Onions
4.00
Sliced fresh, sauteed in a creamy garlic butter sauce.

$Tier One (Archived)


Tier One
7.99
Includes your choice of fruit (apple, banana, or mixed), chips, and a homemade cookie croissant sandwiches???turkey, ham, tuna or roast beef. Served boxed or on trays per your request

$Tier Two (Archived)


Tier Two
16.99
(One Sauce option per Selection: whiskey peppercorn, marsala, BBQ or stroganoff) Beef tips chicken strips. Comes with garlic bread and choice of three sides.

$Tier Three (Archived)


Tier Three
25.99
Prime Rib w/ au jus and horseradish sauce salmon w/ scampi butter forest mushroom chicken. Comes with garlic bread and choice of three sides.

$"Santa Maria Style" BBQ Buffet (Archived)


Picnic-Style
$11.99
Garden salad, potato salad, ranch-style piquinto beans, garlic bread, fresh salsa, BBQ sauce, & homemade cookie.
Dinner-Style
13.99
Caesar salad, mashed potatoes, fresh mixed vegetables, garlic bread, fresh salsa, BBQ sauce, & chocolate or carrot cake.

$Hot Sandwiches (Archived)


Hot Sandwiches (Per Person)
9.99
Select any two - includes your choice of two sides and a homemade cookie.

$Host A Luau (Archived)


Host a Luau (Per Person)
19.99
Chicken teriyaki, sweet-n-sour pork, pork ribs, pineapple rice pilaf, mandarin green salad w/ honey mustard dressing, stir-fried asparagus w/ sesame seeds, garlic mashed potatoes, Hawaiian rolls, & sweet 'n sour.

$Popular Items (Archived)


Prime Rib
$27.00
Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus.
Filet Mignon 7oz
$28.00
Our most tender steak.
BBQ Baby Back Ribs
$28.00
Slow roasted, fall-off-the-bone tender ribs, glazed with our classic BBQ sauce
Chicken & Broccoli Linguine
21.00
Served in an herb cream sauce with Parmesan cheese

$Popular Items (Archived)


Prime Rib Petite Cut
$21.00
Our prime rib is an award-winning specialty! the finest midwestern beef is herb crusted & slow roasted to ensure the most tender prime rib available. Served with our unique creamed horseradish and au jus.
Filet Mignon
$25.00
7 ounces of our most tender steak flame broiled to order.
BBQ Baby Back Ribs 1/2 rack
$16.00
Fall off the bone tender, glazed with our classic BBQ sauce.
Chicken & Broccoli Linguine
$14.00
Served in a herb cream sauce, with sliced chicken & parmesan cheese.

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