Taquito Poke
Served with choice of fish or base. Add avocado, mango, edemame, pineapple, seaweed, pickled peppers, Salmon skin, kim che or crab for an additional charge.Teri Poke
$7.00-12.00
Choice of fish, grilled pineapple, edamame, roasted red bell pepper and red onion tossed in house sweet sauce and topped with wonton crunchies and avocado cilantro crème.
Hawaiian Poke
$0.00-0.00
Choice of fish, sliced marinated onion, candle nut, seaweed and green onion. Finished with soy sauce, sesame and Hawaiian pink salt.
SOS Coconut Poke
$5.00-0.00
Choice of fish, avocado, pineapple, Asian pear, seaweed and jalapeno. Tossed in sweet chili and house teriyaki sauce. Topped with toasted coconut and fresh cilantro.
Southwest Poke
8.00-14.00
Choice of fish, ABC Relish, Pico de gallo, roasted jalapeno, cabbage and cilantro tossed in creamy southwest sauce.
$Bowl Poke
Served with choice of fish or base. Add avocado, mango, edemame, pineapple, seaweed, pickled peppers, Salmon skin, kim che or crab for an additional charge. Add any bowl make it a double for an additional charge.Traditional Poke Bowl
$11.00
Choice fish, cucumber, avocado, seaweed salad, picked onion and choice base. Tossed in ponzu and sesame oil.
Fish Pit Style Poke Bowl
$12.00
Choice fish, mango, Asian pear, seaweed salad and avocado. Tossed in a sweet chili teriyaki with choice base. Topped with coconut.
Flaming Poke Bowl
$13.00
Choice fish, cucumber, avocado, seaweed salad and tossed in spicy ponzu. Finished with caramelized onions and pickled peppers.
Kim chi Poke Bowl
$14.00
Choice fish, cucumber, avocado, seaweed salad, kim che, tossed with spicy ponzu and pickled jalapeno.
Chef Choice Poke Bowl
14.00
Choice fish, choice sweet, spicy or savory and the rest up to the chef.
$Fish Tacos
Shrimp Taco
$5.00
Grilled garlic, spiced shrimp, cabbage, avocado creme and fresh salsa.
White Fish Taco
$3.00
Grilled seasonal white fish, cabbage avocado creme and cilantro.
Baja Fish Taco
$4.00
Battered and fried seasonal fish, cabbage avocado creme and fresh salsa.
Salaman Taco
$4.00
Blackened salmon, fresh greens, chipotle creme, avocado creme and avocado.
Tuna Taco
$5.00
Sesame or wasabi seared tuna, fresh greens, avocado creme and pickled cucumber.
Halibut Taco
$4.00
Pecan-crusted Halibut, mixed greens, and grilled green onion topped with an apple juice teriyaki.
Yellowtail Taco
$4.00
Black pepper seared yellowtail, spicy micro greens, cilantro avocado creme, and jalapeno ponzu butter.
Teri Poke Taco
$5.00
Choice of fish, edamame, roasted red bell pepper, grilled pineapple and red onion tossed in house sweet and topped with wonton crunchies and avocado cilantro creme
Traditional Poke Taco
$4.00
Choice of fish, seaweed salad, cucumber, avocado, pine nuts, marinated onion, sesame oil, and ponzu topped with sesame seeds and micro greens.
Fish Pit Poke Taco
$5.00
Choice of fish, seaweed salad, avocado, mango, and Asian pears in house sweet chili sauce topped with micro greens and toasted coconut
Flaming Poke Taco
$5.00
Choice of fish, seaweed salad, cucumber, pickled hot peppers, avocado, diakon sprouts, and caramelized onions in house fire soy sauce. Topped with micro greens, a happy carrot and a grilled lime.
Kim Chi Poke Taco
$5.00
Choice of fish, seaweed salad, cucumber, kim chi, avocado, diakon, carrots, and pickled jalapeno tossed in Korean spicy sauce topped with wasabi sesame seeds.
Seasonal White Fish
$3.00
Seasoned and fried white fish, house slaw, cilantro and grilled lime. Finished with cilantro wasabi cream.
Southwest Poke Taco
5.00
Choice of fish, ABC Relish, Pico de gallo, roasted jalapeno, cabbage and cilantro topped with a creamy southwest sauce and served with a grilled lime
$Pit Plates and Apps
Pit Nachos
$10.00
Diced tuna, wonton chips, guacamole, fresh salsa, chipotle creme, avocado creme, sweet sauce and Sriracha. Finished with cilantro.
Fish and Chips
$14.00
Wonton crusted seasonal white fish, fish pit fries and coleslaw. Side of tartar sauce.
Pineapple Fried Rice
$7.00
Add cooked: salmon, tuna, shrimp or white fish for an additional charge. Pineapple, onion, garlic and rice. Tossed in sweet sauce.
Ceviche Shrimp
$12.00
Choice of shrimp, tossed with fresh salsa, avocado, cucumber and lemon lime juice. Side of fried wonton chips.
Ceviche White Fish
$12.00
Choice of seasonal white fish, tossed with fresh salsa, avocado, cucumber and lemon lime juice. Side of fried wonton chips.
Spicy Tuna Pops
$10.00
Spicy tuna and avocado wrapped in cucumber. Served on a stick with Pit sauce.
Crab Pops
$13.00
Fresh Crab and marinated shitake mushroom wrapped inside grilled zucchini topped with a spicy citrus sauce and avocado relish served with a grilled lemon
Crab Pops
$6.00
Seasoned fresh crab, roasted peppers and mushrooms. Rolled inside zucchini and fire-cooked with a spicy citrus sauce. Served with a side of avocado relish.
Kama Wings
$7.00
4 fresh hamachi collars tossed in choice of wing sauce and fried. Served with Pit Slaw.
Poke Fries
$9.00
Wontons stuffed with potato then pan-fried and baked. Topped with diced tuna, avocado relish and fresh salsa. Finished with sweet and spicy sauces.
Seasonal Ceviche
$6.00
Chef's choice fresh seasonal ceviche.
Shrimp Cocktail
9.00
Jumbo shrimp, red onion, avocado, cabbage, cucumber, green olives, cilantro, and tomatoes soaked in a house spiced clamato.
$Nigri and Sashimi
2 pieces.Nigiri and Sashimi
5.00
2 pieces.
$Rolls
California Roll
$8.00
Fresh crab, cucumber and avocado.
Spicy tuna Roll
$8.00
Spicy tuna, avocado and cucumber.
Basic Roll
$8.00
Choice of fish (tuna, salmon and yellowtail) cucumber and avocado.
Veggie Roll
$9.00
Cucumber, red onion and mango. Topped with avocado and sweet sauce.
Over the Rainbow Roll
$13.00
Fresh crab, cucumber topped with salmon, tuna, shrimp and avocado.
Hawaiian Fire Roll
$12.00
Grilled shrimp, mango and jalapeno. Topped with spicy tuna sweet chili.
Big Salmon Roll
$14.00
Grilled shrimp and cucumber. Topped with salmon lemon avocado and ponzu.
Crunchie Roll
$14.00
Grilled shrimp, crab and avocado. Topped with crunches avo creme and sweet.
Pit Roll
$13.00
Cucumber wrapped with salmon spicy tuna avocado lime and crab. Ponzu sauce.
Hot Tuna
$5.00-8.00
Spicy tuna, pickled jalapeno, avocado, kaiware sprouts and cilantro.
SD Cali
$5.00-8.00
Fresh Crab Meat, avocado, cucumber and lemon topped with sesame seeds.
Bubba Gump Roll
$14.00
Fire cooked Shrimp, cucumber, kaiware sprouts and avocado topped with Fresh Crab meat, lemon and ponzu.
Kiss my Black Bass Roll
$13.00
Blackened Spotted Bass, avocado and cucumber topped with spicy tuna, mixed cabbage, cilantro and avocado cilantro crème with siracha
Mighty Shrimp Roll
$12.00
Lemon butter shrimp, grilled zucchini, and roasted garlic topped with spicy tuna, lemon, and pit sauce.
SD Cali Roll
$4.00-7.00
Fresh crab, cucumber, avocado and sliced lemon.
Veggies Straight Up
5.00-8.00
Mixed Papaya Salad, avocado and spicy micro greens topped with peanuts Thai Lime Vinaigrette and Sweet chili sauce served with brown rice on a roll or in a handy
$Lighter Side
Fish Pit House Broth
$4.00
House broth made with fresh fish, ginger, lemongrass, fresh herbs and spices. Served with seaweed, tofu, and green onion.
Mixed Green Salad
$6.00
Mixed greens with cucumber, pickled carrots and daikon, enoki mushrooms and kaiware sprouts topped with choice of dressing.
Green Papaya Salad
$7.00
Julienne papaya and mango with sprouts, cucumber, candle nut, and cherry tomatoes all tossed with fresh herbs and thai lime vinaigrette.
Papaya Salad
$8.00
Thinly sliced green papaya, mango, cucumber, red onion and cilantro topped with crushed peanuts and Thai lime chili dressing.
Fish Pit Greens
$6.00
Mixed Greens, grilled pineapple, red onion, daikon sprouts, julienned cucumber and toasted coconut topped with Thai Lime Dressing
Coconut Lemongrass Soup
6.00
House made coconut broth, lemongrass, ginger, garlic, green onion, carrot and shitake mushrooms
$Pit Sides
Seaweed Salad
$4.00
ABC Relish
$4.00
Black bean, avocado and fried corn tossed in Hawaiian pink salt, cilantro and lime.
Fried Corn on a Stick
$4.00
Butter dipped with house spices.
Fried Veggies
$4.00
Seasonal vegetables fried with house spices.
ABC Relish
$4.00
Fire Roasted Corn, black beans, cilantro, salt and lime juice topped with sliced avocado.
Edamame
$3.00
Edamame with Sea Salt
Garlic Edamame
$4.00
Fire Roasted Garlic Edamame
Fired Seasonal Veggies
$4.00
Fire Cooked Seasonal Vegatables
Wonton Chips
$2.00
Kim Chi
$3.00
Fired corn on the cob
$5.00
Menu for Fish Pit is provided by findrestaurantmenu.com
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