Brunch Menu
Alsacien
$11.00
In our house-made croissant filled with scrambled eggs, Swiss cheese, and Canadian bacon.
Le Saumon
$12.50
In our house-made croissant filled with a crème fraiche spread with chives, dills, salt, and peppers, and lemon, smoked salmon, capers, and red onions.
Le Basque
$11.00
In our house-made croissant filled with scrambled eggs, soy chorizo, mix cheese, cilantro, and shallots.
Avocado Toast Flight
20.00
Combination of 3 avocado toast made on our house-made multigrain bread our goat cheese, walnut, and honey toast, our poached egg, and balsamic reduction toast, and our curry, capers and red onion toast.
$Lunch
Ham and Cheese
$12.00
Paris ham, cornichons, and Swiss cheese in our handmade baguette.
La Quiche Vegetarian
$10.50
Vegetable quiche. Veggie quiche made with soy chorizo, red and green bell peppers.
Avocado and Goat Cheese Sandwich
$14.40
On our multigrain bread made with fresh avocado spread, goat cheese, walnuts, and salads.
La Quiche Lorraine
$10.50
A quiche is an inescapable French tradition that contains bacon, French imported gruyere cheese, and muscade. Le parfait revisited this recipe by adding caramelized onions.
Turkey Sandwich
$14.40
In our sourdough bread made with turkey breast, pesto, Swiss cheese, salad, tomatoes and paprika, and lemon mayo.
Prosciutto Sandwich
14.40
Fresh baguette, prosciutto, goat cheese, mix greens, fig jam, and cherry tomatoes blossom.
$Macarons
Box of 12 Macarons
$27.00
If you would like multiples of a certain flavor and/or combination, please indicate the quantity of each in the Special Instructions.
Box of 18 Macarons
$36.00
If you would like multiples of a certain flavor and/or combination, please indicate the quantity of each in the Special Instructions.
Box of 6 Macarons
14.00
If you would like multiples of a certain flavor and/or combination, please indicate the quantity of each in the Special Instructions.
$Bread & Pastries
Pain Au Chocolat
$4.50
Chocolate croissant.
Multigrain Bread
$8.16
Our multigrain bread is made with honey, sunflower seed, sesame seed, poppy seed, and dry figs.
Baguette
$3.60
Croissant
$4.00
Pain Au Chocolate Aux Amandes
$5.10
Chocolate and almonds pastry.
Walnut and Honey Loaf
$6.60
Loaf with honey and walnut.
Sourdough Bread
$4.08
Croissant Aux Amandes
4.86
Almond croissant.
$Crepes
Nutella Crêpes
$9.00
Nutella crêpe.
Galette de La Mer
$15.60
Smoked salmon, crème Fraiche and dill, chive and lemon, capers, red onions, poached egg, and side of greens.
Crêpe Citron
$8.00
Lemon and sugar butter crepe.
Crêpe Gourmande
$11.50
Banana, house-made caramel, pecan, vanilla gelato, and whipped cream.
Galette Complete
$14.40
Paris ham, cheese béchamel, fried egg, and side of greens.
Galette du Jardin
$12.50
Sautéed mushrooms with garlic and basil, spinach, goat cheese and tomatoes, and side of greens.
Fruitella Crêpe
$10.50
Nutella, strawberry, banana, and whipped cream.
Crêpe Printanière
10.50
Fresh strawberries, a berry mix sauce, and whipped cream.
$Desserts
Chocolate Religieuse
$10.50
In love with a cream puff, you will die for this one. It is a big cream puff filled with a chocolate mousse and top with crunchy house-made chocolate.
Parfait Signature
$10.50
Elaborated centuries ago to please the royal court of Versaille, this delicacy delivers a profusion of flavors. It is a smooth almond biscuit and praline crisp glittery puff subtly combined to create an exquisite experience. Add an unctuous dark chocolate mousse to the mix and you obtain a dessert that blends almonds and chocolate in perfect harmony.
Le Framboisier
$10.50
Like its name suggests it, this dessert-sized macaron will treat you with a garden feel at every bite. Composed with carefully picked quality raspberry cuts and layered with a vanilla bean pastry cream and. centered of a berry puree, it represents the ultimate "delice de France".
Tiramisu
$10.50
Fan of coffee, our tiramisu is made with house-brewed coffee and in house coffee cakes topped with fresh mascarpone.
Fruit Tart
$10.50
Tart crust topped with an almond-based infused in a berry sauce, topped with a vanilla bean custard and fresh organic fruits.
Frenchy Cheesecake
$10.50
No need to introduce this American classic. Although keeping its original spirit, the chef successfully revised the recipe to give it a light and exquisite french touch made with cream cheese and mascarpone on top of a buttery crispy biscuit.
Milles-Feuilles
$10.50
Milles-Feuilles is 1 of the most popular French dessert. It means a thousand sheets. This dessert is made with 3 layers of puff pastry and filled with our vanilla bean cream. It is flaky, light, and creamy. Available only during the weekend.
Fraisier Macarons
$10.50
Gluten-free. For our gluten-free lovers find a delighted strawberry macaron filled with fresh organic strawberries and a vanilla bean pastry cream.
Crème Brulée
10.50
La crème brulée is the most traditional dessert in France. If you are looking for a light and crispy sweet treat, this will be the right pick.
$Drinks
Latte Macchiato
$4.50-6.00
This sumptuous triple layer of hot milk, milk froth, and coffee is a pleasure to behold and to taste.
Chocolate Viennois
$4.00-5.50
A full-bodied hot chocolate with a crown of luscious whip cream.
Sea Salt Caramel Latte
$5.00-6.50
Lavender Honey Latte
$5.00-6.50
Americano
$3.75-5.25
Chai Latte
$6.85-7.85
Tumeric latte
$6.85-7.85
Made with almond milk, turmeric, honey, cinnamon, and vanilla
Rose Latte
$7.00-8.00
Crème Brulée Latte
$7.50-8.50
Our latte made with our special crème brulée flavors.
Cappuccino
$4.00-5.50
A full-bodied espresso, a splash of hot milk and a crown of luscious milk froth, and sprinkled with cocoa.
Hazelnut Latte
$5.00-6.50
A cool summer classic revisited for gourmet coffee lovers in a complex, iced espresso topped with a crown of cold foamy milk.
Alain Milliat Juices
$5.50
Espresso
$3.75
Café Mocha
$4.50-6.00
Matcha Latte
$6.85-7.85
Vanilla Latte
$7.00-8.00
White Mocha
$7.00-8.00
Menu for Le Parfait Paris- Gaslamp is provided by findrestaurantmenu.com
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