Appetizers
Cider-Glazed Grilled Chicken Skewers
Fuji apple slaw, sun-dried cranberries, toasted pumpkin seeds
Piedmontese Beef & Black Bean Chili
Cilantro sour cream
Hummus Duo & Crisp Sea Salt Lavosh
Minted edamame hummus, roasted red pepper hummus
Gengler Farm Organic Edamame
Steamed whole soybeans, Japanese green tea salt
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms
Under parmesan-panko crust
Sushi-Grade Ahi Tuna Seared Rare
Chilled and sliced, asian cucumber salad, sesame crisps
Small Salads
Organic Arugula
Grilled portobello mushrooms, truffle dressing, shaved parmesan cheese
Kalymnos Greek
Feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Organic Field
Greens cucumbers, tomatoes, pumpkin seeds, white balsamic vinaigrette
Crisp Romaine & Baby Kale Caesar
Shaved parmesan cheese, toasted garlic ciabatta croutons
Entree Salads
Maui Tuna Crunch
Sushi-grade seared tuna, organic greens, pineapple, toasted almonds, miso vinaigrette
BBQ Chicken
Baby spinach, romaine, roasted corn, roasted red peppers, pumpkin seeds, crumbled blue cheese
Lemongrass Salmon
Organic field lettuce, pineapple, mango, jicama, toasted sesame dressing
Entrees
Grilled Jumbo Shrimp Cavatappi Pasta
Spinach, mushrooms, garlic, sour cream, roasted tomatoes
Maple Glazed All-Natural Roasted Half Chicken
Autumn harvest vegetables, zesty chicken jus
Plainville Farm Turkey Skewer
Grilled vegetable-farro pilaf, zinfandel BBQ glaze
Autumn Vegetarian Tasting
Quinoa-citrus salad, soft taco, seasonal vegetables, cedar-roasted tofu, mango chutney
Caramelized Grilled Sea Scallops
Roasted asparagus, sun-dried tomato-mushroom pearl pasta
Grilled Boneless Rainbow Trout
Baby carrots, parsley roasted potatoes, grilled lemon
Cedar-Plank Roasted Salmon & Vegetables
Red bliss potatoes, dill-mustard sauce, grilled lemon
Flatbreads
Blackened Steak & Blue Cheese
Cremini mushrooms, spinach, caramelized onions
Spicy Chipotle Shrimp
Grilled pineapple, feta cheese, cilantro, roasted poblano peppers
Ripe Plum Tomato
Fresh basil leaves, melted mozzarella cheese, parmesan cheese
Grilled Garlic Pesto Chicken
Fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
Artichoke & Goat Cheese
Leaf spinach, balsamic onions, roasted peppers
Soft Tacos
Blackened Mahi Mahi
Pico de gallo, salsa verde, cilantro sour cream
Vegetarian Black Bean and Roasted Peppers
Feta cheese
Red Mole Braised Beef
Jalapeno-lime slaw, guacamole, pickled red onion
Sandwiches
Plainville Farm Turkey Wrap
Herb cheese, avocado, tomato, arugula
Grilled Chicken Caprese
Fresh mozzarella, tomato, basil pesto
Wood-Fired Burgers
Sesame ciabatta, lettuce, tomato, picklePlainville Farm All-Natural Turkey
BBQ glaze, melted Jack cheese
Wild Prime Tuna
Asian glaze, wasabi slaw
Rocky Mountain Buffalo
Truffle sauce, blue cheese
Sides
Tamale Tots
Red mole, chili sour cream
Quinoa Grain and Citrus Salad
Jicama, sun-dried cranberries, fresh mint
Fuji Apple Slaw
Savoy cabbage, fresh mint, cider vinaigrette
Roasted Idaho Potato Wedges
Truffle sauce, tamarind BBQ
Desserts
Mini indulgences individual servings of classic dessertsChocolate Peanut Butter Mousse
Key Lime Pie
Mocha Macchiato
Pecan Pie with Vanilla Mousse
Pumpkin Pie with Ginger Snap Crust
Belgian Chocolate Rocky Road
Raspberry Chocolate Chip Cannoli
Market Fresh Fruit
Espresso
Cappuccino
Hot Tea
Coffee
Fresh Brewed Iced Tea
Appetizers
Cider-Glazed Grilled Chicken Skewers
Fuji apple slaw, sun-dried cranberries, toasted pumpkin seeds
Piedmontese Beef & Black Bean Chili
Cilantro sour cream
Spicy Chicken Chile Relleno
Sun-dried tomatoes, goat cheese, spinach, pico de gallo
Sonoma Goat Cheese Ravioli
Harvest vegetables, black mushrooms, roasted onion jus
Hummus Duo & Crisp Sea Salt Lavosh
Minted edamame hummus, roasted red pepper hummus
Gengler Farm Organic Edamame
Steamed whole soybeans, Japanese green tea salt
Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms
Under parmesan-panko crust
Lemongrass Steamed Mussels
Thai green chile sauce, grilled sesame toast
Sushi-Grade Ahi Tuna Seared Rare
Chilled and sliced, asian cucumber salad, sesame crisps
Small Salads
Organic Arugula
Grilled portobello mushrooms, truffle dressing, shaved parmesan cheese
Kalymnos Greek
Feta cheese, cucumbers, tomatoes, sliced red onions, kalamata olives
Organic Field Greens
Cucumbers, tomatoes, pumpkin seeds, white balsamic vinaigrette
Crisp Romaine & Baby Kale Caesar
Crisp romaine & baby kale caesar
Entree Salads
Autumn Vegetarian Tasting
Quinoa-citrus salad, soft taco, seasonal vegetables, cedar-roasted tofu, mango chutney
Maui Tuna Crunch
Sushi-grade seared tuna, organic greens, pineapple, toasted almonds, miso vinaigrette
BBQ Chicken
Baby spinach, romaine, roasted corn, roasted red peppers, pumpkin seeds, crumbled blue cheese
Grilled Flat Iron Steak
Roasted marble potatoes and red peppers, grilled red onion, horseradish vinaigrette
Lemongrass Salmon
Organic field lettuce, pineapple, mango, jicama, toasted sesame dressing
Flatbreads
Blackened Steak & Blue Cheese
Cremini mushrooms, spinach, caramelized onions
Spicy Chipotle Shrimp
Grilled pineapple, feta cheese, cilantro, roasted poblano peppers
Ripe Plum Tomato
Fresh basil leaves, melted mozzarella cheese, parmesan cheese
Grilled Garlic Pesto Chicken
Fresh mozzarella cheese, balsamic onions, roasted red peppers, arugula
Artichoke & Goat Cheese
Leaf spinach, balsamic onions, roasted peppers
Fish & Seafood
Mesquite-Grilled Garlic Shrimp
Spanish saffron-chorizo risotto, broccolini, fresh tomato broth
Caramelized Grilled Sea Scallops
Roasted asparagus, sun-dried tomato-mushroom pearl pasta
Grilled Jumbo Shrimp Cavatappi Pasta
Spinach, mushrooms, garlic, sour cream, roasted tomatoes
Grilled Boneless Rainbow
Trout baby carrots, parsley roasted potatoes, grilled lemon
Cedar-Plank Roasted Salmon & Vegetables
Red bliss potatoes, dill-mustard sauce, grilled lemon
Poultry & Meat
Grilled Kona-Crusted Lamb T-Bone Chops
Yukon gold mashed potatoes, roasted asparagus, 15-year aged balsamic
Wood-Roasted Pork Tenderloin & Portobello
Soft herb polenta, broccolini, caramelized cipollini, roasted onion jus
Maple Glazed All-Natural Roasted Half Chicken
Autumn harvest vegetables, zesty chicken jus
Plainville Farm Turkey Skewer
Grilled vegetable-farro pilaf, Zinfandel BBQ glaze
Oak-Grilled Filet Mignon
Cremini mushrooms, steamed leaf spinach, mashed potatoes, red wine sauce
Desserts
Mini Indulgences
Individual servings of classic desserts
Chocolate Peanut Butter Mousse
Key Lime Pie
Mocha Macchiato
Pecan Pie with Vanilla Mousse
Pumpkin Pie with Ginger Snap Crust
Belgian Chocolate Rocky Road
Raspberry Chocolate Chip Cannoli
Market Fresh Fruit
Espresso
Cappuccino
Hot Tea
Coffee
Fiji (1 liter)
San Pellegrino (500 ml)
Fresh Brewed Iced Tea
Handmade Refreshments
Half & Half-Sweet Tea and Lemonade
Sparkling Raspberry Lemonade
Ginger Agave Soda
Mint Lemonade
Menu for Seasons 52 is provided by findrestaurantmenu.com
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