Starters
Chili Lime Fries
$5.95
Sweet potato fries with chili powder, lime zest, and spicy ranch.
Beer Pretzels
$7.95
Beer spritz, spice-rubbed, with mango mustard, and beer cheese dip
Rollos Pollos
$10.95
Chipotle flour tortilla, smoked chicken, pepper jack and cheddar cheese, pasilla peppers, cilantro, ancho chili BBQ sauce, guacamole, and cotija crumble
Buffalo Wings
$10.95
Our wings are boneless because bone-in wings are difficult on dates. Blue cheese dipping sauce, carrots, and celery on the side
Crispy Calamari
$11.50
Lightly fried, with chili aioli dipping sauce
Piri Piri Wings
$10.95
Boneless wings tossed in west african piri piri chili sauce, topped with shaved fennel and arugula
Spicy Hummus and Flatbread
$10.95
Cilantro, jalapeno, kalamata olives, roasted red peppers, red onions, and almonds
Black Garlic Fondue
$12.50
A beer-inspired take on fondue. A warm melting wedge of cambozola cheese, black garlic cloves, roasted peppers, caramelized onions, red trolley ale cream sauce, and grilled bread
Firecracker Sirloin Strips
$11.95
Sweet and spicy sesame soy-ginger glaze, blistered shishito peppers
Nacho Stack
$8.95
Tortilla strips, black beans, pepper jack and cheddar cheese, cilantro, fire-roasted salsa, tomato, and chipotle sour cream. Guacamole add $1.25, grilled chicken add 3
Spinach Dip
$9.95
Topped with artichokes, oven-dried tomatoes and fresh basil, with seasoned tortilla strips
Asada Fries
$10.95
Plancha-seared steak, house-made jalapeño cheese whiz, gorgonzola, avocado-chimichurri, cilantro, pickled onions, and our chipotle ketchup
Ahi Poke
$11.50
Sashimi grade chopped Ahi, tomatoes, cucumber, red onion, cilantro tossed in a spicy firecracker sauce and wonton chips. Diced avocado add 1.25
Soup
4.50
Choose from tomato bisque, vegetarian black bean, and soup of the day
$Greens
Mixed Organic
$8.25
Spring mix, romaine, gorgonzola, toasted almonds, tomatoes, apples, and raspberry-hefeweizen balsamic vinaigrette. Mesquite grilled chicken breast add 5.25
Grilled Romaine
$9.95
Heart of romaine, broiled cotija tomatoes, grated pecorino-romano, croutons, and creamy parmesan dressing. Chipotle chicken breast add $5.25
Medierranean
$9.95
Cucumber, tomato, romaine, radicchio, red onions, feta, kalamata olives, grilled flatbread, basil, and Greek dressing. Grilled marinated flat iron steak add 8.25. Mesquite grilled chicken breast add 5.25
Chicken Mango
$13.50
Organic spring mix, romaine, sliced mango, red onions, tomatoes, almonds, carrots, cilantro, and chili citrus vinaigrette.
Tabouli and Melon
$11.95
Organic spring mix, crumbled goat cheese, melon, strawberries, toasted almonds, whole wheat tabouli with cucumbers, tomatoes, onions, mint, and raspberry-hazelnut vinaigrette.
Chopped Cashew Chicken
$12.95
Romaine, napa cabbage, cilantro, carrots, broccoli, tomatoes, wonton, scallions, soy reduction, and miso vinaigrette.
Crunchy BBQ Chicken
$13.25
Napa, red, and white cabbage, romaine, tomatoes, avocado, pasilla peppers, cilantro, carrots, jicama, corn tortilla strips, grilled chicken, and red trolley BBQ ranch dressing.
Seared Ahi
$15.50
Organic spring mix, sashimi grade peppered ahi, pickled ginger, mushrooms, tomatoes, sesame seeds, firecracker sauce, and citrus vinaigrette.
Grilled Salmon
17.95
Mixed field greens, lemon-thyme vinaigrette, grilled bread, tomatoes, red onions, caper berries, and mustard-dill aioli.
$Mains
Spicy Tofu Curry
$14.95
Trust us, you have to try this one. Bok choi, mushrooms, sunflower sprouts, citrus-glazed crispy tofu, long grain rice, and thai basil green curry.
Pan Seared Sea Bass
$17.95
Parmesan crusted, buttered zucchini, scallions and spanish-style chorizo-tomato sauté.
Pesto Chicken Pasta
$15.50
Linguine, spicy tomato cream sauce, mushrooms, roasted red peppers, spinach, feta, and arugula pesto.
Drunken Cioppino
$18.95
Black tiger shrimp, bay scallops, mussels, calamari, piri piri pepper-saffron broth, garlic, peppers, basil, and avocado.
Grilled Fish Tacos
$15.25
Spice-rubbed tilapia, mango fireroasted salsa, cotija cheese, cilantro, chipotle sour cream, black beans, and long grain rice.
Brick Chicken
$15.95
Spicy chipotle-orange marinated chicken breast, brick-pressed and pan-roasted with mango salsa, cilantro rice, and black beans.
Wednesday Meatloaf
$12.95
Garlic mashed red potatoes, buttered zucchini, mushrooms, tomatoes, and Wreck Alley Imperial Stout gravy
Fish N Chips
$14.95
Battered alaskan cod, caper remoulade, and house-made broccoli slaw.
Ginger Crusted Salmon
$18.95
Sauteed spinach, avocado, steamed broccoli, and firecracker sauce.
Creole Shrimp & Sausage
$17.95
Sustainable wild shrimp, grilled andouille sausage, corn, spinach, cheddar-horseradish potato cake, and spicy tomato-beer broth.
The Beer Brined Chops
$19.95
Two 8oz. french-cut pork chops brined in red trolley Ale. Garlic mashed red potatoes, sautéed green beans, broccoli, firecracker sauce, and spicy mustard sauce
Prime Top Sirloin
$21.95
10 oz. garlic mashed red potatoes, sauteed green beans, and wreck alley Imperial stout gravy.
Flat Iron
$18.95
8 oz. sauteed spinach, garlic mashed red potatoes, mushrooms, peppers, chives, and soy ginger sauce
Ribeye Steak Frite
24.95
12 oz. truffle-parmesan fries, charred bok choi, herb butter, and house-made IPA steak sauce.
$Burgers
Avocado or beer-brined bacon add $1.25Cheddar
$9.50
White cheddar, lettuce, tomato, onion, and fries.
The Big Beer Burger
$12.50
Our signature burger is basted with karl strauss amber, topped with red trolley ale onions, ipa mushrooms, beer-brined bacon, gruyere, tomato, lettuce, and fries. served with ipa steak sauce.
The Cubano
$13.50
Hand-shaped turkey patty, black forest ham, fried swiss, house-made pickled zucchini and onions, lettuce, jerk sauce, and fries
Smoked Gouda
$13.50
All natural grass-fed beef, beer onions, smoked gouda, fig chutney, lettuce, tomato, chipotle ale mayo, and fries.
Farmhouse
$14.95
All natural grass-fed beef, peppered pork belly, fried egg, gruyere, lettuce, tomato, onions, chipotle ale mayo, and fries.
Cotija Avocado Turkey
$11.95
Chili-citrus sauce, cotija cheese, avocado, chili mayo, lettuce, tomato, and house-made chips.
El Gourmand
11.95
Veggie black bean patty, grilled zucchini, sautéed onions and peppers, pepper jack, tortilla crisps, lettuce, tomato, chili aioli, ancho chili BBQ sauce, and fries.
$Sandwiches
Beer Bacon and Turkey
$11.95
Belton farms sage cheddar, roasted red peppers, arugula pesto, lettuce, herb mayo, on wheat, with balsamic vinegar chips.
Mesquite Chicken
$11.25
Grilled chicken breast, avocado, beerbrined seasoned bacon, white cheddar, tomato, lettuce, chili aioli, and house-made chips.
BBQ Pork
$10.50
Slow-roasted, red trolley BBQ sauce, sauteed red onions, onion rings, and broccoli slaw.
Chipotle Pastrami
$12.95
Pepper jack cheese, beer onions, chipotle-ale mayo, ciabatta bread, and fries.
Portobello Chicken Philly
$12.95
A west coast take on the classic east coast sandwich. mesquite chicken, portobello mushrooms, poblanos, onions, pepper jack, goat cheese, sunflower sprouts, harissa spread, and our salt 'n vinegar fries
Shrimp Po Boy
12.95
Crispy shrimp, fried pickles and jalapeños, chili-lime remoulade, tomato, chipotle ale mayo, and broccoli slaw, on a French roll, with fries.
$Mac on Top
Our mac and cheese is kind of a big deal. made with large elbow noodles, gorgonzola, gruyere, cheddar cheese, and a crispy parmesan breadcrumb topping, it could quite possibly change your life.The Norn
$12.95
Simple. Noodles, cheese sauce, parmesan breadcrumb topping.
Piggy Bank
$15.95
Beer-brined bacon, black forest ham, andouille
Buffalo Sold Jah
$14.95
Buffalo chicken, scallions, gorgonzola.
Tree Hugger
$13.95
Broccoli, spinach, roasted red peppers.
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