Alchemy Restaurant

Alchemy Restaurant Menu

(619) 255-0616
1503 30th St, San Diego, CA 92102
$$$$$

Bar Snakes

Bar Snakes
Fried Pickles
$5.00
House cured, corn meal and buttermilk dressing.
Quinoa Hush Puppies
$6.00
Spicy curry ketchup. Vegan and gluten free.
Chicken Chicharrons
$5.00
Thai chili vinegar. Gluten free.
Taro Tacos
$6.00
Spicy pork belly, spicy cucumber, bacon salt and micro cilantro.
Fish Tacos
$7.00
Tempura fried white fish, cabbage slaw, salsa verde and micro cilantro. Gluten free.
Fresh Oysters
$6.00
Three per order on the half shell, lemon and pepper. Gluten free.
Hangtown Broiled Oysters
$9.00
Three per order, sabayon and bacon. Gluten free.
Churros Con Chocolate
$5.00
Confit potato, mole and bacon fat powder.
Vietnamese Spring Rolls
8.00
Baked tofu, cucumber mint, carrot, pea sprout, rice noodle and peanut sauce. Vegan.

$Plates

Plates
Vegan Curry
$16.00
Vindaloo sauce, baby Indian eggplant, fingerling potato, okra and steamed rice. Vegan.
Kimchee Fried Rice
$12.00
Pea sprouts and egg.
Chicken Paillard
$19.00
Arugula, pea wee potato and lemon air. Gluten free.
The Burger
$13.00
Grass fed beef, cheese, pickles, bibb lettuce, tomato, onions and fries.
The BBQ Pork Burger
$13.00
Ground pork, BBQ sauce, fried onions, slaw and frites.
The Steakhouse Cut
$28.00
14 oz. rib eye, bone marrow and fluer de sel. Gluten free.
Avocado Shrimp Salad
14.00
Local greens, white corn, lime crema and onion. Gluten free.

$Sides

Sides
Seasonal Soup
$4.00-6.00
Please call restaurant for seasonal soup selection.
Alchemy Salad
$7.00
Local greens, cucumber, red onions, grape tomato, sprouts and Caribbean green goddess dressing. Gluten free and vegan.
Grain Salad
$7.00
Couscous, bulgur wheat, red quinoa, grape tomato, crumbled feta and lemon vinaigrette.
Brussel Sprouts
$6.00
Caramelized brown sugar and sunflower seeds.
Roasted Beets
$8.00
Tarragon, goat cheese, pecans and horseradish.
Shoe-String Frites
$6.00
Curry ketchup and garlic aioli.
Cheddar-Bay Biscuits
5.00
Wild flower honey-butter.

$Sweets

Sweets
Cranberry Bread Pudding
$7.00
Topped with buttermilk gelato, toasted pumpkin seeds and house made ginger caramel.
Chocolate Tart
$8.00
Valrhona chocolate baked in a flaky pie crust topped with a chocolate tuille, accompanied by chocolate foam and port wine or black pepper cherries.

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