Inn at the Park / Top of the Park Restaurant

Inn at the Park / Top of the Park Restaurant Menu

(619) 291-0999
3167 Fifth Ave, San Diego, CA 92103
$$$$$

Beginnings


Truffle Fries
$5.00
Small Organic Greens Salad
$5.00
Small Hearts of Romaine Caesar
$5.00
Soup of the Moment
5.00
Sometimes hot, sometimes cold, please ask for today's flavor

$On the Run Half and Half Combo


On the Run Half and Half Combo
10.00
Any of the following half sandwiches served with your choice of: soup du jour, organic green salad, fresh fruit, french fries

$Combo


525 Reuben
$10.00
Traditional Grilled Cheese
$10.00
Add ham or bacon $1.00
525 BLT
$10.00
Turkey Club
10.00

$Yours, Mine or Ours


Fish and Chips Plater
$15.00
Tempura fried cod, cole slaw, fries, tartar sauce
Flash Fried Calamari
$11.00
Tomato basil, red pepper aioli, lemon
Shrimp Cocktail
11.00-19.00
Horseradish cocktail sauce. choice of 5 or 10.

$Garden


Grilled Sirloin Steak Salad
$19.00
4 oz coulotte steak, organic baby greens, vintage white wine essence, sun-dried tomatoes, cottage cheese
Grilled Chicken and Spinach Salad
$13.00
Feta cheese, toasted pine nuts, blood orange, organic baby spinach, watercress, house balsamic vinaigrette
Pesto Salmon Salad
$15.00
Avocado, cucumber, tomato, lemon pesto emulsion
Smoked Cobb Salad
$15.00
Smoked gouda, smoked ham, turkey, bacon, tomato, egg, avocado, green goddess dressing
Hearts of Romaine Caesar Salad
$9.00
Parmesan crisp, sourdough croutons, white anchovy dressing. Add chicken $3.00, add salmon $5.00, add ahi or prawns $7.00
Heirloom Tomato Caprese Salad
$13.00
Burrata cheese, basil oil, vintage balsamic, organic watercress, wild arugula. Add prosciutto $4.00
Ahi Tartare
15.00
Cucumber, pickled jalapeno, fresh mango, taro root chips, garnish

$Between 2 Slices of Bread

Served with your choice of the following: fries, fresh fruit or organic field greens salad add bacon to any sandwich for $2.00
Grilled Seasonal Vegetable Sandwich
$11.00
Whipped goat cheese, roasted red pepper vinaigrette, fresh artichoke pesto, toasted Italian roll
525 Reuben
$11.00
House corned beef, sauerkraut, gruyere, special dressing marble rye
525 BLT
$11.00
Smoked bacon, spicy greens, sundried tomato, green goddess, toasted sourdough
Braised BBQ Beef Short Rib
$13.00
Slow braised pulled beef, house made mango chipotle, bbq sauce, crispy onion rings, creamy cabbage slaw, toasted onion roll
Smoked Turkey Club
$13.00
Smoked gouda, avocado, mayo, smoked bacon, toasted sourdough
Top Cheeseburger
$11.00
Your choice of cheese, onion roll
Inn French Dip
$11.00
Roast beef, provolone, caramelized onions, au jus, italian roll
Grilled Chicken Pesto
13.00
Fresh artichoke pesto, artisan white cheddar cheese, seasonal wild mushrooms, toasted onion roll

$Sweet Endings


The Inn Tiramisu
$7.00
Espresso dipped ladyfingers, salted caramel mascarpone
Seasonal Creme Brulee
$7.00
Chantilly cream, seasonal garnish
Seasonal Cheesecake
$7.00
Chef's seasonal preparation, please ask for details
Ice Cream Martini
$5.00

Hot Breakfast

Add avocado or house made pico de gallo $2.00
Eggs Your Way
$6.00
Apple wood smoked bacon, crispy new potatoes, sourdough toast 3 eggs prepared your way
Traditional Benedict
$9.00
Canadian bacon, english muffin hollandaise sauce, poached egg, crispy new potatoes
San Diego Bennie
$9.00
Portabella mushroom, spinach, avocado poached egg, english muffin hollandaise fresh fruit
525 Omelet
$9.00
Apple wood smoked bacon, crispy new potatoes, sourdough toast. choice of any fillers: smoked ham, mushrooms, onions, bell peppers, avocado, tomatoes, pico de gallo, cheddar, gruyere pepper jack, provolone, smoked gouda.
Corned Beef Hash and Eggs
$9.00
House made corned beef hash with two poached eggs, sourdough toast
Steak and Eggs
$15.00
8 oz top sirloin steak, 2 eggs your way, hollandaise sauce, crispy new potatoes, sourdough toast
Bacon, Egg and Cheese Sandwich
$9.00
Crispy new potatoes, sourdough toast, smoked gouda cheese
Sausage, Egg and Cheese Sandwich
9.00
Crispy new potatoes, sourdough toast, cheddar cheese

$The Sweet Stuff


Homemade Waffles
$7.00
Seasonal berry compote, warm maple syrup, chantilly cream, powdered sugar
French Toast
$7.00
2 pieces of thick-sliced brioche, warm maple syrup, chantilly cream, powdered sugar
Continental Buffet
7.00
Help yourself to our continental buffet

$Sides


Crispy New Potatoes
$3.00
Apple Wood Smoked Bacon
$3.00
Breakfast Sausage
$3.00
Chicken-Apple Sausage
$5.00
Corned Beef Hash
$5.00
Sourdough Toast
2.00

$Drinks


Coffee
$3.00

Starters


Truffle Fries
$5.00
Sea salt, truffle essence, parmesan
Crispy Chicken Livers And Brussels Sprout Hash
$5.00
Crispy new potatoes, herb butter
Chicken Liver Mousse
$9.00
Sweet onion jam, strawberry rhubarb chutney, black pepper balsamic reduction, crostini
Flash Fried Calamari
$11.00
Tomato basil, roasted red pepper aioli, lemon
Mac and Cheese Carbonara
$13.00-16.00
Gemelli pasta, pancetta, spring peas, roasted garlic crème. optional add chicken.
Shrimp Cocktail
$11.00-19.00
Jumbo white prawns, horseradish cocktail sauce, lemon.
Artisan Cheese Board
$15.00
Chef's selection, venissimo artisan cheeses, house made seasonal compliments, traditional accompaniments
Roasted Red Pepper Hummus
7.00
Chipotle essence, toasted pita bread.

$Soup or Salad


Soup of The Moment
$5.00
Sometimes hot, sometimes cold. please ask for today's flavor
French Onion Soup
$5.00
Small Organic Greens Salad
$5.00
Small Hearts of Romaine Caesar
5.00

$Beef


Brown Sugar Beef Short Ribs
21.00
Whipped potato puree, market vegetables, chili molasses demi glaze, garnish

$Beef - Steaks

All of the following steaks are usda high end choice or above and are served with market fresh seasonal vegetables and your choice of: whipped yukon gold potato puree, crispy new potatoes, truffle fries, wild mushroom risotto or cottage cheese. Hand crafted sauces: red wine essence, herbed butter, black truffle jus, peppercorn demi, chili molasses demi glaze, add blue cheese $1.00
8 Ounce Coulotte Steak
$25.00
8 Ounce Beef Tenderloin Steak
$29.00
12 Ounce Bone-in Ribeye
29.00

$Yours, Mine or Ours


Pan Roasted Filet of Salmon
$25.00
Crispy new potato hash, sweet corn succotash, balsamic gilled asparagus, red wine and truffle essence
Fish And Chips
$15.00
Cole slaw, tartar sauce, lemon
Pan Roasted Jidori Chicken
$21.00
Crispy chicken livers and watercress, wild mushroom bread pudding, brussels sprouts, cauliflower, pancetta, natural jus
Pistachio Dusted Lamb Chops
$25.00
Fava bean couscous, fresh artichoke and cilantro pesto, pistachio gremolata, mint oil
Pan Seared Local Scallops
$25.00
Wilted swiss chard, citrus vanilla bean butter sauce, saffron vinaigrette, garnish
Wild Mushroom Risotto
$17.00
Parmesan cheese, seasonal mushrooms, shaved truffles, roasted vegetable stock, thyme essence
Grilled Prawn and Angel Hair
21.00
Fresh pasta, sun-dried tomatoes, fresh herb and verjus essence, meyer lemon, chili oil

$Garden


Grilled Sirloin Steak Salad
$19.00
4 ounce coulotte steak, organic baby greens, vintage white wine essence, sun-dried tomatoes, cottage cheese
Grilled Chicken and Spinach Salad
$13.00
Feta cheese, toasted pine nuts, blood orange, heirloom baby spinach, watercress, house balsamic vinaigrette
Pesto Salmon Salad
$15.00
Avocado, cucumber, tomato, lemon pesto emulsion
Smoked Cobb Salad
$15.00
Smoked gouda, ham, turkey, bacon, tomato, egg, avocado, green goddess dressing
Ahi Tartare Tower
$15.00
Cucumber, pickled jalapeno, fresh mango, taro root chips, garnish
Hearts of Romaine Caesar Salad
$9.00
Parmesan crisp, sourdough croutons, white anchovy dressing.
Hearts of Romaine Caesar Salad with Chicken
$12.00
Parmesan crisp, sourdough croutons, white anchovy dressing.
Hearts of Romaine Caesar Salad with Salmon
$14.00
Parmesan crisp, sourdough croutons, white anchovy dressing.
Hearts of Romaine Caesar Salad with Ahi or Prawns
$16.00
Parmesan crisp, sourdough croutons, white anchovy dressing.
Heriloom Tomato Caprese Salad
$13.00
Burrata cheese, basil oil, vintage balsamic, organic watercress, wild arugula.
Heriloom Tomato Caprese Salad with Prosciutto
17.00
Burrata cheese, basil oil, vintage balsamic, organic watercress, wild arugula

$Between Two Pieces of Bread

Your choice of fruit, fries or organic field greens salad. Add bacon to any sandwich for $2.00
Grilled Chicken Pesto
$13.00
Braised BBQ Beef Short Rib
$13.00
Slow braised pulled beef, house made mango chipotle bbq sauce, crispy onion rings, creamy cabbage slaw, toasted onion roll
525 Reuben
$11.00
House corned beef, sauerkraut, gruyere, special dressing, toasted marble rye
525 BLT
$11.00
Smoked bacon, spicy greens, sun-dried tomato, green goddess dressing, toasted sourdough
Grilled Seasonal Vegetable Sandwich
$11.00
Whipped goat cheese, roasted red pepper vinaigrette, fresh artichoke pesto, toasted Italian roll
Smoked Turkey Club
$13.00
Smoked gouda, avocado, apple wood smoked bacon, mayo, toasted sourdough
Top Cheeseburger
$11.00
Your choice of cheese, toasted onion roll
Inn French Dip
11.00
Roast beef, provolone, caramelized onions, au jus, toasted Italian roll

$Sweet Endings


Strawberry-Meyer Lemon Shortcake
$11.00
Pound cake, meyer lemon curd, fresh strawberries, straw-berry rhubarb coulis, chantilly cream, garnish
Chocolate Chip Mousse Cake
$11.00
Chocolate layer cake, mint chocolate chip mousse, mint gnache, molten chocolate, garnish
The Inn Tiramisu
$7.00
Espresso dipped lady fingers, salted caramel mascarpone
Seasonal Cheesecake
$7.00
Chef's preparation, please ask for details
Seasonal Creme Brulee
$7.00
Chantilly cream, garnish
Ice Cream Martini
$5.00
Seasonal Sorbet Sampler
$5.00

Menu for Inn at the Park / Top of the Park Restaurant is provided by findrestaurantmenu.com

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