Parma Cucina Italiana Italian

Parma Cucina Italiana Menu

(619) 543-0049
3850 Fifth Ave, San Diego, CA 92103
$$$$$

Antipasti

Appetizers.
Farro Soup
$9.95
Farro, vegetables, bacon
Caponata
$7.95
Three-color bell peppers, eggplants, and zucchini pan cooked with finely chopped onion and extra virgin olive oil.
Insalata Della Casa
$9.95
Mix green, carrots and tomatoes in extra virgin olive oil and balsamic vinegar dressing. Good to share.
Polenta Con Salsiccia
$14.95
Corn-meal polenta served with sausage ragu.
Carpaccio di Salmone
$16.95
Smoked salmon thin sliced over arugula salad lemon olive oil vinaigrette.
Insalata della Casa Small
$6.95
Mix green, carrots and tomatoes in extra virgin olive oil and balsamic vinegar dressing.
Burrata Fiore di Parma
$17.95
Burrata cheese, prosciutto di parma, rucola with a balsamic glaze.
Tagliere di Salumi e Formaggi
$22.95
Mixed cured meats and cheese. Prosciutto from Parma, salame e mortadella with Italian Brie, Provolone and chunks of Parmigiano cheese.
Caprese di Burrata
$15.95
mozzarella burrata, tomatoes, basil and extra virgin olive oil
Mozzarella Fiore di Parma
$12.95
Mozzarella cheese, Prosciutto from Parma, over arugula balsamic glaze and extra virgin olive oil.
Caprese di Mozzarella
10.95
Mozzarella, tomatoes, basil and extra virgin olive oil

$Primi Piatti

Pasta dishes.
Linguine Pomodoro e Basilico
$18.95
Linguine pasta with homemade tomato sauce and basil.
Ravioli in Rosa
$22.95
Spinach and ricotta ravioli in a pink tomato sauce.
Penne al Salmone
$20.95
Penne pasta with smoked salmon, Italian parsley and cream sauce.
Penne all'Arrabbiata
$18.95
Penne pasta with homemade tomato spicy sauce.
Gnocchi 4 Formaggi
$23.95
Potato dumpling with four cheeses sauce in a white cream sauce.
Lasagna
$24.95
Traditional lasagna with bechamel and homemade meat sauce.
Tagliatelle alla Bolognese
$21.95
Egg noodle pasta with homemade meat ragu.
Gnocchi Pasticciati
$22.95
Potato dumpling with homemade meat sauce and a touch of cream sauce.
Fagottini al Tartufo
$25.95
Ravioli candy shaped filled with truffles and ricotta cheese in a truffle and porcini mushrooms cream sauce.
Penne Prosciutto e Piselli
$20.95
Penne pasta with crispy prosciutto, peas in white cream sauce.
Linguine Pesto e Gamberi
$23.95
Linguine pasta with Parma basil pesto sauce and scampi shrimps.
Linguine alle Vongole
$22.95
Linguine pasta with clams with white wine garlic chopped tomato sauce.
Penne alla Salsiccia
$20.95
Penne pasta with homemade pork salsiccia ragu sauce.
Tagliatelle Scampi alla Diavola
$23.95
Egg noodle pasta with tiger shrimps, garlic, fresh herbs, white wine in a spicy homemade tomato sauce.
Linguine ai Frutti di Mare
$27.95
Linguine pasta with clams, mussels, jumbo shrimps and baby octopus with white wine garlic chopped tomato sauce.
Tortellini Panna e Prosciutto
$23.95
Veal and pork tortellini with prosciutto in a white cream sauce.
Pappardelle al Brasato e Funghi Porcini
25.95
Pappardelle pasta with beef braised in hearty red wine, tomato sauce and Porcini mushrooms

$Secondi Piatti

Main course.
Polpette al Sugo
$20.95
Homemade meatballs tomato pink sauce served with one choice pasta marina, mashed potatoes or caponata vegetables.
Polpette ai Peperoni
$18.95
Homemade meatballs with red bell peppers tomato sauce served with one choice pasta marina, mashed potatoes or caponata vegetables.
Pollo Capperi e Limone
$23.95
Piccata style chicken breast served with one choice of pasta marina, mashed potatoes or caponata vegetables.
Pollo ai Funghi Porcini
$23.95
Chicken breast slightly breaded saute with white wine and porcini mushrooms sauce with one choice of pasta marina, mashed potatoes or caponata vegetables.
Pollo alla Parma
$23.95
Parmigiana style chicken breast with melted mozzarella cheese, basil, garlic tomato sauce served with one choice of pasta marina, mashed potatoes or caponata vegetables.
Branzino alla Mediterranea
$29.95
Local Seabass pan cooked with white wine, garlic, black olives, capers and chopped fresh tomatoes. Served with one choice between pasta, mashed potatoes or Caponata vegetables.
Brasato
28.95
Beef braised in a hearty red wine sauce. Put in the note your choice of side: pasta, mashed potatoes or caponata veggies.

$Contorni

Side dishes.
Small House Salad
$6.95
Mix green carrots and tomatoes in extra virgin olive oil and balsamic vinegar dressing.
Caponata
$7.95
Three-color bell peppers, eggplants, and zucchini pan cooked with thinly chopped onion and extra virgin olive oil.
Polpette (side)
$11.95
3 homemade meatballs in a tomato sauce.
Pure di Patate
6.95
Mashed potatoes.

$Dolci

Deserts.
Tartufo
$7.95
A blend of homemade chocolate and hazelnut gelato with a chocolate heart.
Profiteroles alla Nutella
$9.95
Mascarpone cream-filled puffs covered in a smooth chocolate cream
Torta della Nonna
$8.95
Lemon custard pie with pine nuts.
Tiramisu
$9.95
Creamy mascarpone cheese, savoiardi cookies dipped in espresso coffee and sprinkled with cocoa powder
Cannoli
$9.95
Crispy shell filled with delicious creamy Ricotta cheese and chocolate chips, garnish with candied fruit
Ice Cream Gelato
$7.95
Authentic Italian Gelato. Available flavor: vanilla
Lemon Sorbet
7.95
Homemade refreshing Lemon Sorbet

$Sodas


Coke
$3.95
S.Pellegrino Orange
$3.95
S.Pellegrino Lemonade
$3.50
Diet Coke
$3.95
Sprite
3.95

$Waters


Panna Still Water
$5.00
San Pellegrino Sparkling
5.00

$Beers (Must be 21 to Purchase)

Must be 21 to purchase.

Wines (Must be 21 to Purchase)

Must be 21 to purchase.
Chianti della Casa
$18.00
Must be 21 to purchase.
SuperTuscan Babone
$29.00
Azienda Muralia, Tuscany, Italy. Must be 21 to purchase.

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