Cremolose

Cremolose Menu

(619) 233-9900
840 5th Ave, San Diego, CA 92101
$$$$$

Small Plates


Bruschetta
$5.95
Fresh heirloom tomatoes, basil, garlic & olive oil served on toast points.
Carpaccio
$11.95
Thinly sliced filet mignon, arugula, shaved parmigiano & cherry tomatoes in a lemon olive oil dressing.
Burrata Caprese
$11.95
Fresh buttermilk mozzarella served with fresh tomatoes and basil.
Fried Shrimp & Calamari
$11.95
Flash fried calamari, shrimp & zucchini served with herb aioli & marinara.
Crab Cakes
$11.95
Dungeness crab meat, fresh mango salsa & tobasco aioli.
Stuffed Eggplant
$9.95
Eggplant stuffed with ricotta & spinach topped with mozzarella cheese & marinara sauce.
Soup Of The Day
6.00

$Salads


Mixed Baby Greens
$6.95
Mixed baby greens & cherry tomatoes with balsamic vinaigrette dressing.
Cremolose Salad
$9.95
Arugula, provolone, salami, ham, white beans, cherry tomatoes & boiled eggs with balsamic vinaigrette dressing.
Caesar
$8.95
Traditional caesar salad. Add chicken $3.00, add shrimp $5.00.
Seafood Cobb
10.95
Shrimp, avocado, bacon, onion, tomatoes, crab meat, gorgonzola, carrots & thousand island dressing.

$Paninis


Cremolose Combo
$9.95
Half a sandwich of your choice, cup of soup & salad.
Caprese
$7.50
Fresh tomatoes, mozzarella, basil, olive oil & tapenade.
Parma E Buffala
$10.95
Parma prosciutto, buffala mozzarella, arugula & mayo.
Prosciutto Cotto
$9.50
Seared ham & cheese with arugula, tomato & herb aioli.
Porchetta
$9.50
Slow roasted pork, provolone cheese, roasted mushrooms & mayo.
Isolano
$9.50
Albacore tuna, onions, capers, tomatoes & lemon olive oil dressing.
Italiano
$8.50
Salami, imported ham, mortadella, provolone, lettuce, tomatoes & olive oil vinaigrette.
Vegetariano
$9.50
Grilled zucchini, grilled eggplant, roasted mushrooms, tomato & herb aioli.
Tacchino
$7.50
Roasted turkey, mozzarella, lettuce, tomatoes & mayo.
Roast Beef
$9.50
Hot roast beef, Swiss cheese, lettuce, tomatoes & horseradish dressing.
Rustico
9.00
Grilled chicken breast, marinated peppers, onions & swiss cheese.

$Pasta


Fettuccine Rustiche
$12.95
With italian sausage ragu & peas.
Gnocci Tricolore
$13.95
Homemade potato dumplings in pink vodka sauce & shiitake mushrooms.
Ravioli Formaggio
$12.95
Homemade ravioli filled with ricotta cheese in a basil cream sauce.
Spaghetti e Polpette
12.95
Classic spaghetti and meatballs, just like nonna used to make.

$Pizzas


Capricciosa
$14.95
Tomato sauce, cow mozzarella, ham, mushroom, artichoke, salami, oregano & olive oil.
Margherita
$10.95
Tomato sauce, cow mozzarella, oregano, olive oil & basil.
Sausage & Mushrooms
$13.95
Tomato sauce, cow mozzarella, home-made sausage, onions, mushrooms, oregano & olive oil.
Vegetable
$13.95
Cow mozzarella, fresh sliced tomatoes, grilled eggplant, mushrooms, baby artichokes, oregano & olive oil.
Four Cheese
13.95
Gorgonzola, mozzarella, asiago & parmigiano.

$Entrees


Salmon
$15.95
Grilled salmon with organic heirloom tomato, basil & olive oil served with seasonal vegetables.
Pollo Romano
$13.95
Sauteed chicken breast topped with grilled eggplant, prosciutto, sliced tomatoes & mozzarella in a white wine sauce.
Vitello Saltimbocca
$16.95
Medallions of veal sauteed in white wine, topped with prosciutto, mozzarella and sage, served over a bed of spinach.
Pollo Campagnolo
$13.95
Chicken breast sauteed with bell peppers, red onions, mushrooms and potatoes, served in a white wine sauce.
Ahi Tuna
$16.95
Pan seared tuna crusted with cayenne pepper over seaweed & cucumber salad topped with wasabi soy sauce.
Cioppino
17.95
Clams, mussels, shrimp & assorted fresh fish in a light tomato basil broth.

$Breakfast

Breakfast is served with toasted white, wheat or sourdough bread & our signature potatoes.
South Of The Border
$9.95
Scrambled eggs, chili con carne, cheddar cheese, guacamole, sour cream & fresh salsa.
Eggs Benedict
$10.95
Ham, poached eggs & hollandaise sauce stacked on an english muffin.
Eggs Florentine
$10.95
English muffin topped with spinach, tomatoes, poached eggs & hollandaise sauce.
French Toast
$10.95
Thick toast, orange egg battered & topped with whipped cream & syrup.
Croissant
$8.95
Scrambled eggs with cheese & your choice of ham or bacon.
Sante Fe Omelette
$11.95
Jack cheese & eggs topped with crunchy corn strips, spicy sour cream, cilantro & diced tomatoes.
Lamb Short Rib Scramble
$13.95
Braised short ribs, scrambled eggs & sauteed mushrooms.
Omelette Your Way
$10.95
3 Eggs & your choice of 2 of the following: meat: sausage, ham, bacon, salami. Cheese: mozzarella, goat cheese, cheddar, jack. Chef's selection of seasonal vegetables.
Breakfast Burrito
$9.95
Ham, sausage or bacon with eggs, cheddar & fresh tomato salsa.
Americano
$9.95
3 Eggs any style with bacon, sausage or ham.
Fruit Bowl
$7.95
Chili Nachos
$9.95
Guacamole, sour cream, black olives, jalapenos, cheddar cheese & fresh salsa.

Cold Appetizers


Bruschetta Al Pomodoro
$6.95
Fresh tomato, basil, garlic, olive oil, served on house made ciabatta.
Carpacccio Di Carne
$13.95
Thinly sliced filet mignon topped with arugula, cherry tomatoes, and shaved parmigiano, drizzled with lemon and extra virgin olive oil dressing.
Burrata Caprese
$12.95
Fresh "buttermilk" mozzarella filled with mascarpone, served with sliced tomatoes and organic mixed greens.
Tartare Di Tonno E Granchio
$14.95
Layers of lump crabmeat, spicy tuna, avocado, and sliced cucumber, drizzled with a wasabi infused soy glaze.
Salumi e Formaggi
13.95
Assorted selection of artisan cured meats, imported Italian cheeses, and olives, served with sliced pears and honey.

$Hot Appetizers


Frittura Mista
$12.95
Fried calamari and shrimp with zucchini, served with herb aioli and marinara sauce.
Funghi Alla Ligure
$11.95
Stuffed mushroom cap with crab meat, bell peppers, bread crumbs, and parmigiano cheese, baked in the oven with fresh herbs
Tortine Di Granchio
$13.95
Dungeness crab meat, fresh mango salsa, tabasco aioli.
Melenzane Ripiene
$8.95
Eggplant stuffed with ricotta and spinach, topped with mozzarella and marinara sauce, baked in the oven.
Mozzarella In Carozza
$8.95
Mozzarella cheese and sliced ham breaded and fried, served with our house made marinara sauce.
Cozze Alla Romana
$11.95
Steamed black mussels, sauteed in a house made garlic tomato sauce.
Soup Of The Day

Le Insalate


Frutta
$7.95
Melon, cantaloupe, mango, watermelon, fresh berries, and arugula, topped with goat cheese, pomegranate vinaigrette.
Pomodorini
$7.95
Organic mixed greens, cherry tomatoes, hearts of palm, and avocado, aged balsamic vinaigrette.
Caesar Salad
$7.95
Traditional caesar salad. Add chicken $3.00, add shrimp $4.00.
Carciofi
$9.95
Artichoke hearts, grilled mushrooms, and shaved parmigiano, champagne vinaigrette.
Cremolose Salad
$9.95
Arugula, provolone, salami, ham, white beans, cherry tomato, boiled eggs with balsamic vinaigrette.
Gamberi
12.95
Shrimp, crabmeat, avocado, bacon, onions, tomatoes, carrots, topped with gorgonzola, thousand isles dressing.

$La Pasta


Rigatoni Genovesi
$16.95
Creamy pistachio pesto sauce with pine nuts, sliced parma prosciutto, and shaved parmigiano.
Pappardelle Amatriciana
$17.95
Crispy pancetta, crushed red pepper, cherry tomatoes, and pecorino romano, fresh tomato sauce.
Gnocchi Tricolore
$16.95
House made potato dumplings divided into our three signature sauces; pesto, cream, and marinara.
Fettucine Rustiche
$17.95
House made italian sausage ragu with peas and red onions.
Penne Caprese
$16.95
Fresh tomatoes, imported mozzarella, extra virgin olive oil, fresh basil, light tomato sauce.
Orecchiette Modenesi
$16.95
Earshaped pasta, broccoli, Italian sausage, crushed red pepper, garlic and olive oil, fresh ricotta.
Ravioli Portobello
$17.95
House made ravioli stuffed with portobello mushrooms, mascarpone cheese sauce.
Ravioli Al Formaggio
$16.95
House made ravioli filled with ricotta cheese, creamy tomato sauce.
Lasagna Ferrarese
$17.95
Layers of house made pasta sheets with ham, bechamel, and fresh tomato sauce.
Spaghetti Con Polpette
$16.95
Classic spaghetti and meatballs, just like nonna used to make.
Capellini Di Granchio
18.95
Dungeness crab, crushed red pepper, shallots, brandy saffron cream sauce.

$Pizza


Margherita
$11.50
Tomato sauce, cow mozzarella, oregano, olive oil and basil.
Primavera
$13.50
Tomato sauce, cow mozzarella, grilled zucchini, eggplant, oregano, extra virgin olive oil.
Quattro Formaggi
$14.95
Gorgonzola, mozzarella, swiss, and parmigiano.
Salsiccia E Funghi
$14.95
Tomato sauce, cow mozzarella, house made sausage, red onions, mushrooms, oregano, extra virgin olive oil.
Capricciosa
$14.95
Tomato sauce, cow mozzarella, ham, mushrooms, artichokes, salami, oregano, extra virgin olive oil.
Buffala, Mozzarella, E Prosciutto
$15.95
Tomato sauce, buffala mozzarella, prosciutto, oregano, extra virgin olive oil.
Genovese
$14.95
Homemade pesto sauce, sliced grilled chicken, and goat cheese.
Ortolana
$14.95
Roasted garlic potatoes, pancetta, mozzarella, roasted bell peppers, red onion.
All'olio Di Tartufo
15.95
Oven dried cherry tomatoes, mixed mushrooms, goat cheese, drizzled with white truffle oil.

$Entrees


Salmone Riminese
$22.95
Grilled atlantic salmon with organic tomatoes, basil, and olive oil, seasonal vegetables.
Sogliola Ripiena
$23.95
Filet of sole stuffed with spinach and crab meat, finished in a lemon white wine sauce, garlic mashed potatoes and seasonal vegetables.
Tonno Asiatico
$26.95
Ahi tuna, crusted with cayenne pepper and pan seared, served over seaweed and cucumber salad, drizzled with wasabi infused soy glaze.
Pollo Romano
$18.95
Sauteed chicken breast topped with grilled eggplant, prosciutto, sliced tomatoes and mozzarella, white wine sauce, garlic and rosemary potatoes.
Pollo Vento
$18.95
Chicken breast sauteed with lemon and capers, garlic mash potatoes and fresh seasonal vegetables.
Pollo Campagnolo
$18.95
Chicken breast sauteed with bell peppers, red onions, mushrooms, and potatoes, white wine sauce.
Vitello Saltimbocca
$23.95
Medallions of veal sauteed in white wine, topped with prosciutto, mozzarella, and sage, served over a bed of spinach.
Filetto Al Cabernet
$27.95
8 Oz filet mignon served over spinach mashed potatoes, topped in a cabernet sauvignon reduction.
Bistecca Piemontese
27.95
16 Oz boneless ribeye, grilled and topped with caramelized onions and gorgonzola cheese, garlic mashed potatoes and seasonal vegetables.

$Sides


Spinaci All'aglio
$5.95
Sauteed spinach with garlic.
Asparagi Alla Griglia
$5.95
Grilled asparagus with prosciutto.
Patatine Fritte
$6.90
Freshly cut french fries, parmiggiano, truffle oil.
Pure Di Patate
$4.95
Mashed potatoes.
Vegetali Stagionali
$4.95
Sauteed seasonal vegetables.
Funghi Saltati
5.95
Sauteed wild mushrooms.

$Coffee & Non-Alcoholic


Espresso
$2.00-2.50
Espresso Macchiato
$2.25-3.00
Caffe Latte
$3.00-4.00
Latte Macchiato
$3.50
Caffe Mocha
$3.50-4.00
Cappuccino
$3.00-3.50
Caffe Americano
$2.50
Large Water
$6.50
Large Sparkling Water
6.50

$Coffee With Benefits


Irish Coffee
$8.00
Tullamore dew, sugar and fresh whipped cream.
Kioki
$8.00
Korbel brandy, galliano ristretto liqueur, amartto di saronno and fresh whipped cream.
Chip Shot
$8.00
Mccormicks irish cream, tuaca and fresh whipped cream.
Arancia
$8.00
Cointreau noir, godiva chocolate liqueur and fresh whipped cream.
Baci
$8.00
Frangelico, godiva white chocolate and fresh whipped cream.
Aztec
$8.00
Hanger one chipotle vodka, chocovine and fresh whipped.

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