Lupi Vino Cucina Menu

Name: Lupi Vino Cucina
Telephone: (858) 454-6421

(858) 454-6421

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5518 La Jolla Blvd, San Diego, CA 92037

Italian

Main

Antipasti/ Appetizer

Garlic Bread

$4.00

1/2 homemade ciabatta bread with garlic, extra virgin olive oil, parsley, and Parmesan.

Meatball Appetizer

$12.00

3 homemade Italian meatballs, served with our Chef's specialty marinara sauce.

Calamari Fritti

14.00

Lightly fried and salted calamari, served with our Chef's specialty marinara and our traditional Lupi sauce.

$Insalate

All our salads and soups are made with fresh, local ingredients.

Lupi Salad

$11.00

House salad. Mixed organic greens tossed with lemon and extra virgin olive oil, fresh tomatoes, Kalamata olives, pears, and Buffalo mozzarella.

Insalata di Cesare

$11.00

Romaine lettuce tossed in our homemade Ceasar dressing with crispy croutons and shaved Parmigiano-Reggiano cheese.

La Caprese Salad

12.00

Imported Buffalo mozzarella with heirloom tomatoes, fresh basil, balsamic and extra virgin olive oil.

$La Pasta

Gluten-free pasta is available for an additional charge.

Spaghetti and Meatballs

$21.00

A classic Italian dish! Homemade meatballs with our traditional marinara sauce.

Cappellini Mediterraneo

$26.00

Fresh, handmade angel hair pasta with jumbo shrimp and scallops, basil, garlic and extra virgin olive oil in a zesty tomato sauce.

Linguine alla Carbonara

$21.00

Dice pancetta, egg yolk, parmigiano-reggiano,garlic and black pepper.

Ravioli Verdi al Porcini

$22.00

Homemade spinach pasta ravioli, stuffed with seasonal vegetables and ricotta cheese, topped with porcini mushroom cream sauce. Vegetarian

Gnocchi Al Pomodoro Fresco

$20.00

Homemade potato dumplings tossed with garlic, fresh basil, chopped tomatoes and a touch of marinara sauce. Vegetarian.

Lasagna della Casa

$21.00

Handmade layers of pasta filled with meat ragu, topped with melted mozzarella, bechamel sauce, and Parmesan cheese.

Pappardelle del Colosseo

$22.00

Fresh wide ribbon pasta tossed in a braised lamb ragu sauce and dollops of Italian goat cheese.

Rigatoni alla Barese

$22.00

Wide tubes of pasta with Italian sausage, broccolini, and shallots in a tomato vodka cream sauce.

Linguine alle Vongole

26.00

Fresh manila clams sauteed with extra virgin olive oil, garlic, with wine, and fresh parsley.

$Pollo e Carne

Pollo Piccata

$23.00

Free-range chicken breast, sauteed with mushrooms, capers, and fresh herbs in a lemon butter sauce, served with seasonal vegetables and house pasta.

Pollo al Saltimbocca

$24.00

Breast of free-range chicken topped with Italian Prosciutto, marinated in sage and white wine, served with seasonal vegetables and house pasta.

Pollo alla Parmigiana

$26.00

Lightly breaded free-range chicken breast topped with fresh mozzarella and tomato sauce. Served with seasonal vegetables.

Pollo al Marsala

$24.00

Pan-seared breast of free-range chicken sauteed with mushrooms and marsala wine. Served with seasonal vegetables.

Veal Ossobuco

$36.00

20oz. milk-fed veal shank, braised in root vegetables, served over homemade pappardelle pasta. ( When available). Lupi's House specialty.

Carre dâ€™ Agnello ai Funghi

$36.00

Grilled rack of grass-fed lamb over roasted garlic mashed potatoes, mushrooms, and a Barolo reduction wine sauce.

Veal al Saltimbocca

$28.00

Topped with Italian Prosciutto, marinated in sage and white wine, served with seasonal vegetables and house pasta.

Veal alla Parmigiana

28.00

Topped with fresh mozzarella and tomato sauce. Served with seasonal vegetables.

$Sides

Asparagus

$8.00

Sauteed Spinach

$8.00

Sauteed Mushrooms

$8.00

French Fries

6.00

$Pesce

Scampi Luigi

$30.00

Our Chef's signature dish: Egg dipped sauteed colossal prawns and wild mushrooms, finished in a champagne reduction sauce over linguine pasta.

Salmone alla Fiorentina|

30.00

Pan-seared King salmon topped with spinach, mushrooms, chopped tomato, and melted mozzarella, served with seasonal vegetables and house pasta.

$La Pizza

Pizza Lupi

$20.00

House specialty. Fresh tomato sauce, mozzarella, mushrooms, Italian sausage, and pepperoni.

Pizza Vegetariana

$19.00

tomato sauce, mozzarella, seasonal veggies

Pizza Margherita

$18.00

Tomato sauce, mozzarella, and fresh basil. Vegetarian.

Pepperoni Pizza

19.00

fresh tomato sauce, mozzarella, pepperoni

$dulce

House-made Desserts

Classic Tiramisu

$8.00

Ladyfingers dipped in espresso with mascarpone cheeses.

Limoncello Cake

$8.00

Lemon cake with mascarpone cheese topped with whip cream.

Nutella Cheesecake

$8.00

House-made Nutella cheesecake topped with melting Nutella and whip cream.

Menu for Lupi Vino Cucina is provided by findrestaurantmenu.com

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