Gaslamp Tavern Menu

Name: Gaslamp Tavern
Telephone: (619) 239-3339

(619) 239-3339

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868 5th Ave, San Diego, CA 92101

American, Pub Food

Restaurant Website

Main

Beverages

Bird Rock Roasters Coffee

$3.00

Orange Juice

$3.00

Iced Tea

$2.00

Red Bull

$4.00

Ginger Beer

$4.00

Soda

2.00

$Apps

House Cut Fries

$7.50

Salt and pepper or Pecorino Romano and fresh herbs.

Rings

$7.50

House cut, beer battered and served with malt vinegar.

Filthy Fries

$10.50

House cut fries, smoked pulled pork, sauteed onions and peppers with smoked cheddar gravy and chives.

Wings

$14.50-16.50

Corndogs

$7.50

3 hand dipped mini cheddar-brat corndogs, served with a honey mustard aioli.

Beer Battered Green Beans

7.50

Fried until golden brown and served with a spicy buttermilk dressing. Spicy.

$Salads

Chicken BLAT

$12.50

Marinated and grilled Mary's organic free range chicken, baby greens, Applewood smoked bacon, cherry tomato and avocado, housemade sourdough croutons with a lemon and herb vinaigrette.

Steak Salad

$14.50

6 oz. flat iron steak grilled to order, romaine and green leaf lettuce, roasted red potato, crispy fried onion, fresh sliced apple, candied walnuts, soft boiled egg and blue cheese vinaigrette.

Gaslamp Spinach Salad

13.50

Baby spoon spinach, blue cheese, tomato, red onion, carrot and radish with croutons and candied walnuts and honey shallot vinaigrette.

$Burgers and Sandwiches

Porker

$11.50

Two 4 oz. 100% pork patties, American cheese, shredded iceberg lettuce, tomato, dill pickles, ketchup and mustard on a butter-toasted brioche bun. Served with choice of side.

Tavern Burger

$11.50

Two 4 oz. certified Angus beef patties, white cheddar, pickled onions, roasted tomato, and baby greens with a horseradish and mustard aioli on a buttered brioche bun. Served with choice of side.

Chicken Sammy

$11.50

Grilled Mary's organic free range chicken breast, Gruyere cheese, pickled red onion, Applewood smoked bacon, baby greens, and sweet soy aioli on a St. Tropez ciabatta bun. Served with choice of side.

Beer Brat

$9.50

Handmade Louisiana andouille sausage, poached in an American lager then grilled. Served on a toasted roll with housemade bacon, onion jam, whole grain mustard and sauerkraut. Served with choice of side.

Brisket Po'Boy

$12.50

Braised beef brisket griddled with onions and sweet peppers. Served on a torpedo roll with grilled tomato, smoked cheddar cheese sauce and a spicy remoulade. Served with choice of side. Spicy.

Mushroom Bahn Mi

11.50

Soy and Dijon marinated portobello mushroom, avocado, pickled onion, shredded carrot and daikon, cilantro and radish sprouts, served on a soft toasted baguette. Served with choice of side.

$Desserts

Snikker's Bar

$7.00

Flourless cake, Bird Rock Roasters chocolate ganache, nougat mousse, smoked peanuts and caramel sauce. Gluten-free.

Hop Apple Cobbler

$6.00

Apples, hopped cookie crumble, cheddar crisp and vanilla ice cream.

Andrea's Truffles

$6.00

2 rich, dark chocolate truffles made with San Diego's finest beer.

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Check Other Restaurant Menu

Gaslamp Tavern Menu

Beverages

$Apps

$Salads

$Burgers and Sandwiches

$Desserts

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