The Cask

The Cask Menu

(650) 610-0438
782 Laurel Street, San Carlos, CA 94070

Appetizers


Mediterranean Olives
$6.50
With garlic, fresh herbs, crostini.
Hummus with Pita
$9.00
Kalamata olive tapenad, extra virgin olive oil.
Fried Calamari
$13.00
Served with fried artichokes and pepperoncini, cocktail sauce, creamy cask sauce.
Mushroom Bruschetta
$11.00
Mixed mushrooms, truffle oil and Parmesan cheese.
Barbeque Prawns
$17.00
Worcestershire sauce, sauteed prawns, served with bed of bread.
Buffalo Chicken Wings
$14.00
Crispy chicken wings, ranch dressing, carrots, celery.
Grilled Lamb Sausage
$14.00
Served with marinara sauce and gremolata.
Cask Sampler Plate
$24.00
Tomato bruschetta, prosciutto, hummus, calamari, manchego cheese, prawns, skirt steak skewers.
Beef Carpaccio
$16.00
Red onions, fried capers, arugula, Parmesan cheeseand whole grain mustard.
Rock Shrimp Calabrese Pepper Tapa
17.00
Sauteed fresh rock shrimp, calabrese pepper, garlic, olive oiland served with crostini.

$Salads


Grilled Ribeye Salad
$21.00
avocado, quinoa, cherry tomatoes, cucumber, kale, Brussel sprouts, fried picklesand red pepper dressing.
Butter Lettuce Salad
$13.00
Apples, candied walnuts, crumbled blue cheese, housemade blue cheese dressing.
Arugula Salad
$15.00
Baby arugula, strawberry, apple, raspberry, fried goat cheese, honey balsamic vinaigrette.
Warm Napa Cabbage Salad
$8.00
Crispy bacon, mushrooms, blue cheese, garlic croutonsand warm red wine vinaigrette.
Cask's Mixed Green
7.00
Seasonal mixed green, dried cranberries, candied walnuts, carrotsand housemade red wine vinaigrette.

$Artisan Cheeses

All served with daily preserves and crostinis.
3 Cheeses
$16.00
1 Cheese
$7.50
5 Cheeses
24.00

$Flat Breads


Green Apple & Prosciutto Flat Bread
$16.00
Fig spread, Brie cheese, fresh basil.
Prosciutto & Arugula Flat Bread
$15.00
Mozzarella cheese, baby arugula, Parmesan, extra virgin olive oil.
Lamb Sausage Flat Bread
$15.00
Goat cheese, bell peppersand balsamic reduction.
Smoked Salmon Flat Bread
$16.00
Cream cheese, arugula, capers, lemon olive oil.
Seasonal Mushroom Flat Bread
14.00
Mozzarella, mixed mushroomsand Parmesan cheese, baby arugula, roasted garlic olive oil.

$Charcuterie

All served with daily condiments and crostinis.
3 Meats
$17.00
1 Meat
$8.00
5 Meats
26.00

$Entrees


Grilled Marinated Skirt Steak
$25.00
Garlic mashed potatoes, seasonal vegetables, crispy onion rings.
Filet Mignon Rossini
$33.00
Caramelized onions, foie gras, truffle mashed potatoes, black truffle sauce.
Chicken Pancetta
$21.00
Chicken breast wrapped with pancetta and stuffed with mushroom, spinach, mozzarella and, marsala sauce.
Pan Seared Salmon
$20.00
On a bed of yukon gold potatoes, capers, red onionsand sauteed spinach served with lemon caper aioli.
Niman Ranch Beef Short Ribs
26.00
Braised short ribs with brussel sprouts, English peas, mashed potatoand seasonal vegetables.

$Pastas

Please allow for additional preparation time.
Lobster Risotto
$29.00
Skewed salmon, prawns, jumbo scallops with arugula, cherry tomato, white corn.
Penne Pollo
$19.00
Grilled chicken breast, broccoli, sun-dried tomato cream.
Beef Lasagna
$22.00
Served with mushrooms, spinach, mozzarella and ricotta cheese in a marinara sauce.
Black Pepper Fettuccine
$25.00
Fresh pasta tossed with sea scallops, rock shrimp, sun-dried tomatoand creamy garlic sauce.
Seafood Linguine
$25.00
Pasta tossed with salmon, calamari, prawns, fresh tomato, basil with light spicy marinara sauce.
Rigatoni Salsiccia
$19.00
pasta tossed with Italian sausage, fresh herbs, roasted bell pepper light cream marinara sauce and parmesan cheese.
Gnocchi Carciofi
19.00
Potato pasta tossed with artichoke hearts, grilled chicken breast, fresh tomatoand basil pesto light cream sauce.

$Burgers

Burgers comes with lettuce, tomato, red onion, and pickles and your choice of sesame seed bun or wheat bun and regular fries, sweet potato fries or mixed green salad and your choice of cheeses: cheddar, pepper jack, Swiss, blue cheese, provolone, Gruyere cheese.
Japanese Kobe Beef Rossini Sliders
$29.00
foie gras, gruyere cheeseand black truffle sauce.
San Carlos Burger
$15.00
Sliced avocado, roasted red bell peppers, roasted red pepper sauce.
Crab Burger
$16.00
Housemade blue crab patty, cask signature sauce.
French Dip
$19.00
Oven roasted and sliced niman ranch rib eye steak, horseradish aioli, pepper jack cheeseand au jus.
Turkey Burger
$13.00
Seasonal turkey patty with black truffle mustard, caramelized onions.
Cask's Sliders
$15.00
Grilled kobe beef served with pickles, chopped lettuce, cheddar cheeseand our signature sauce.
Cask's Special
$15.00
Jalapenos, roasted red bell peppers, bacon, chipotle aioli.
Garden Burger
$13.00
Roasted red pepper sauce.
Lamb Burger
$16.00
Roasted garlic rosemary mayonnaise, roasted bell pepperand feta cheese.
Japanese Kobe Beef Rossini
24.00
Foie gras, Gruyere cheeseand black truffle sauce.

$Desserts


Sticky Toffee Pudding
$10.00
Served with raspberry and chocolate sauce.
Affogato
$10.00
Served with vanilla gelato, espresso and lady finger.
Tiramisu
$10.00
Served with chocolate sauce.
Vanilla Gelato
$7.00
Caramel Vanilla Sea Salt Gelato
$6.00
Chocolate Gelato
$7.00
New York Cheesecake
$10.00
Served with raspberry and chocolate sauce.
Blackberry Cabernet Sorbet
$6.00
Creme Brulee
$10.00
Served with strawberries.

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