Fresh from the Garden Salads
Fresh from the Garden SaladsWild Rocket Arugula Salad
$8.75
Fresh white peach cypress grove goat cheese, toasted almonds and peach vinaigrette.
Sweet Gem Lettuce
8.75
Watermelon, watermelon radish, belfiore feta cheese and watermelon cherry vinaigrette.
$Locally Made Sausages
Locally Made SausagesAidlle's Chicken and Apple Sausage
$7.70
Chicken. Served on a choice of potato roll or ciabatta roll with pickles.
Chicken Beer Brat
$8.25
Served on a choice of potato roll or ciabatta roll with pickles.
Uncured Hot Dog
$8.25
Beef and pork. Served on a choice of potato roll or ciabatta roll with pickles.
Cheddar Brat
$8.25
Pork. Served on a choice of potato roll or ciabatta roll with pickles.
Aidell's Andouille Sausage
$7.70
Pork. Served on a choice of potato roll ciabatta roll with pickles.
Let's Be Frank Hot Dog
$8.25
All beef. Served on a choice of potato roll or ciabatta roll with pickles.
Turkey Chili Dog
8.50
Uncured hot dog. Served on a choice of potato roll or ciabatta roll with pickles.
$Sandwiches
SandwichesSnake River Sandwich
$5.50-9.50
Heritage pulled pork, stone fruit BBQ sauce and coleslaw on a ciabatta or potato roll.
Tri-Tip Sandwich
$10.00
Slow smoked all natural Creekstone Ranch beef loin on a ciabatta or potato roll.
BLT Sandwich
$8.25
Slow cooked house bacon (pork belly), tomatoes, little gem lettuce and aioli on a ciabatta or potato roll.
Grilled Portobello Sandwich
$8.25
Valley Ford Highway 1 cheese, little gem lettuce and early girl tomato on a ciabatta or potato roll.
House Smoked Sandwich
8.25
Free range chicken, pulled and served with peach and Aleppo BBQ sauce on a ciabatta or potato roll.
$Share Plates
Share PlatesCheese Plate
$10.00
Valley Ford Highway 1 cheese, Vella Mezzo Secco Jack and Point Reyes blue with sour cream and chives, toasted walnuts, fresh cherries, Tom's Redwood City honey and bread.
Charcuterie
11.00
Creminelli mortadella, capicola, milano salami, caper berries and mustard.
$Side Dishes
Side DishesFrench Fries
$4.00
With cheese salt, fresh garlic, smoked salt or dirt seasonings.
Saute of White Beans
$4.00
Crimini mushrooms, early girl tomato, garlic and white wine.
Roasted Crimini Mushrooms
$4.00
Caramelized honey balsamic onions.
Lemon Coriande Coleslaw
$2.85
Yukon Gold Potato Salad
$2.85
Corn on the Cob
$2.25
Grilled and served with Pelugra butter.
Quartered Early Girl Tomatoes
$5.55
Brocconcini mozzarella and extra virgin olive oil.
Menu for Bair Island Eatery is provided by findrestaurantmenu.com
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