Beverages
Soda
$3.00
San Pellegrino Mineral Water
$4.00
Organic Lemonade
$4.25
Thai Iced Coffee
$5.00
Thai Iced Tea
4.25
$Organic Teas
Appetizers
Crispy Vegetarian Rolls
$9.95
Vegetarian spring roll served with plum sauce and ground peanuts.
Summer Rolls
$13.95
Real crab meat, bean sprout, thin sliced carrots, eggs, cucumbers, tofu and romaine lettuce wrapped in rice paper, served with tangy tamarind sauce.
Crispy Calamari
$12.95
Battered calamari served with a homemade plum sauce and ground peanuts.
Mushroom Lover
$15.95
A combination of shiitake, champignon and oyster mushrooms seasoned with tamarind chili sauce, shallots, cilantro, mints and grilled shrimp.
Som Tum
$11.95
Shredded green papaya, carrot, garlic, chili tomatoes and chili toasted cashew nuts tossed in Thai dressing with peanuts.
Chicken Satay
$11.95
Skewered, marinated free-range chicken breast serve with peanut sauce and cucumber pineapple relish.
Larb Gai
$11.95
Minced chicken seasoned with lime juice, chili powder, toasted rice powder, mint and shallots wrapped in butter lettuce cups.
Meang Kum
$13.95
A combination of toasted coconut, fresh ginger, cashew nut, red onion, lime and grilled shrimp wrapped in butter lettuce cups with special sauce.
Scallops in the Boat
$15.95
Grilled scallops and pineapple wrapped in Belgian endive leaves with special sauce and garnished with tomatoes and mint.
Larb Salmon and Tuna
$15.95
Diced tuna and salmon seasoned with lime juice, chili powder, toasted rice powder, mint, pickled ginger and served with Be lgian endive leaves.
Netted Prawns
$13.95
Crispy prawns wrapped in egg noodles, served with ginger plum sauce.
Pla Tuna
$18.95
Thai style ahi tuna with lemongrass and kaffir lime chili, mint and crispy root vegetable.
Tuna Tower
$15.95
Seared tuna, kaffir lime leaves, ground peanut, toasted coconut shredded and served on cucumber slices with special sauce.
Poo Tod
17.95
Tempura jumbo soft shell crab on a bed of mint chilies, lime cashew nut, green mango salad and roasted coconut.
$Salads
Thai Cabbage Salad
$10.95
Romaine lettuce, iceberg lettuce, mixed spring salad, sliced cabbage, carrots, toasted shredded coconut, cashew nuts and crispy shallots served with chili coconut milk lime dressing.
House Salad
10.95
Romaine lettuce, iceberg lettuce, mixed spring salad, sliced cabbage, carrots, tomatoes, pineapple and boiled eggs served with peanut dressing.
$Soup
Tom Ka Soup
Lemongrass, galanga root, mushrooms, cherry tomatoes, coconut milk, lime juice and cilantro.
Tom Yum Soup
Hot and sour soup, lemongrass, mushrooms, chili, lime juice, cherry tomatoes and cilantro.
Poh-Tak Soup
7.95
Shrimp, calamari, scallops, lemongrass, basil, onion and cherry tomatoes.
$Noodles and Fried Rice
Pad Thai
$18.95
Pan-fried rice noodle with prawns, green onions, ground peanuts, eggs and bean sprouts.
Pad Kee Mao Noodle
$18.95
Pan-fried rice noodle with wild prawns, mixed vegetables, garlic, red bell peppers and tomatoes with a chili basil sauce.
Jan Pad Poo
$18.95
Pan-fried big, flat rice noodle with chili, garlic, green onion, egg, red bell peppers, bean sprout and real crab meat.
Pad See-Ew
$18.95
Pan-fried big, flat rice noodles with egg, chicken, mixed vegetables and garlic soy sauce.
Pineapple Fried Rice
$21.95
Pan-fried organic brown rice, egg, wild prawns, onion, green onion, sliced free-range chicken, pineapple and cashew nuts.
Sirayvah Fried Rice
$21.95
Pan-fried organic house blend rice, egg, shrimp,real crab meat, onion and green onion.
Pirada Noodle
$21.95
Pan-fried big flat rice noodle with egg, shrimp, real crab meat, garlic sauce, asparagus, baby spinach and carrots.
Pad Woo Sen
18.95
Pan-fried bean thread noodles with sliced free-range chicken, eggs, green onion, bean sprouts, mixed vegetables, garlic and soy sauce.
$Vegetarian Noodles and Fried Rice
Pad See-Ew Vege
$15.95
Pan-fried big flat rice noodle with crispy tofu, mixed vegetable and garlic soy sauce.
Pad Thai Vege
$15.95
Pan-fried rice noodle with crispy tofu, green onions, ground peanuts and bean sprouts.
Pad Kee Mao Vege
$15.95
Pan-fried big flat rice noodle with crispy tofu, mixed vegetables, bell pepper and garlic with a chili basil sauce.
Pineapple Fried Rice Vege
15.95
Pan-fried organic brown rice, mixed vegetable, pineapple, crispy tofu, onion and cashew nuts.
$Entrees
Praram Chicken
$17.95
Grilled free-range chicken breast and steamed mixed vegetables garnished with organic baby spinach and peanut sauce.
Basil Chicken
$17.95
Sauteed free-range chicken breast, garlic, portobello mushroom, chilies, onions, basil sauce and bell pepper.
Khing Sod
$17.95
Sauteed sliced chicken with fresh ginger, onion, green onion, tomatoes, fresh shiitake mushroom and soy bean sauce.
Chili Lamb
$21.95
Sauteed sliced lamb with green onion, mushroom, basil and bell pepper in a chili garlic sauce.
Moo Yang
$17.95
Grilled coriander encrusted center cut pork chops served with bok choy and crispy leeks.
Panang Salmon
$24.95
Pan-seared Alaskan wild king salmon, asparagus and red coconut milk curry sauce.
Green Curry Halibut
$26.95
Pan-seared Alaskan wild halibut steak with eggplant, basil, zucchini and French green beans in a green coconut milk sauce.
Mahi Mahi
$24.95
Deep-fried filet mahi topped with house special spicy sauce, pineapple and steamed mixed vegetables.
Pad Eggplant
$24.95
Sauteed Chinese eggplant, free-range chicken, shrimp, green bean, mixed vegetables, onions and bell peppers with ginger basil sauce.
Garlic Peppers Scallops and Prawns
$26.95
Pan-seared scallops and prawns in garlic pepper sauce with trumpet royal mushrooms and mixed steamed vegetables.
Tamarind Prawns
$24.95
Crispy jumbo wild prawns, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
Praram Prawns
$24.95
Grilled jumbo wild prawns and steamed mixed vegetables garnished with organic baby spinach and topped with peanut sauce.
Combination Seafood Curry
$26.95
Combination of prawns and scallops in red curry sauce, coconut milk, curry sauce, pineapple, artichokes, basil and bell pepper.
Lemongrass Sea Bass
$27.95
Baked sea bass, steamed organic baby bok choy and asparagus with lemongrass sauce and garnished with crispy leeks.
Prik Khing Prawns
$24.95
Sauteed jumbo shrimp, onions, chili paste, French green beans and kaffir lime leaves.
Yellow Curry Chicken
$18.95
Yellow coconut milk, sliced free-range chicken breast, potatoes, asparagus and carrots.
Red Curry Chicken
$18.95
Green Curry Chicken
18.95
$Vegetarian Entrees
Tofu Satay
$10.95
Skewered, marinated tofu served with peanut sauce and cucumber pineapple relish.
Meang Kum Vegi
$10.95
A combination of toasted coconut, fresh ginger, cashew nut, red onion, lime and crispy tofu wrapped in butter lettuce cups with special sauce.
Fresh Rolls
$10.95
Tofu, bean sprouts, thin sliced cabbage, carrots, cucumbers, tofu and romaine lettuce wrapped in butter lettuce cups.
Larb Tofu
$10.95
Crumbled tofu seasoned with lime juice, chili powder, toasted rice powder, mint and shallots wrapped in butter lettuce cups.
Eggplant Vegetarian
$14.95
Sauteed Chinese eggplant, organic, tofu, green bean, mixed vegetables, onions and bell peppers with ginger-basil sauce.
Basil Vegetables
$14.95
Sauteed crispy organic tofu, mixed vegetables, chilies, garlic, onion, red bell peppers and basil.
Praram Vegetables
$14.95
Steamed mixed vegetables, crispy organic tofu and baby spinach with a peanut curry sauce.
Green Curry Vegetables
$15.95
Mixed vegetables, organic tofu, eggplant, green beans, zucchini and basil in a green coconut milk curry sauce.
Panang Vegetables
$15.95
Mixed vegetables, organic tofu, asparagus and red coconut milk curry sauce.
Cashew Vegetables
$14.95
Sauteed organic crispy tofu, onion, garlic, roasted chili paste, mixed vegetables and cashew nuts.
Chili Vegetables
$14.95
Mixed vegetables, crispy organic tofu, basil, green onion, onion, mushroom, red bell peppers and chili paste sauce.
Tamarind Vegetables
$14.95
Mixed vegetables, crispy organic tofu, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
Pad Romeet
$14.95
Mixed vegetables, asparagus, onion and tofu with lemongrass sauce.
Yellow Curry Vegetables
15.95
Mixed vegetables, soft organic tofu, asparagus, potatoes, carrot and yellow coconut milk sauce.
$Sides
Brown Rice
$3.00
Peanut Sauce
$3.00
Steamed Mixed Vegetables
$5.00
Jasmine White Rice
$3.00
Cucumber Salad
3.00
$Lunch Noodles and Fried Rice
Lunch Vegetarian Noodles and Fried Rice
Lunch Entrees
Lunch Vegetarian Entrees
Desserts
Fried Banana with Coconut Ice Cream
$9.15
Fried Banana with Honey
$5.20
Crispy Thai Pancake with Coconut Ice Cream
$9.15
Tapioca Pudding with Corn
$5.20
Wild Sticky Rice with Organic Mango
$11.95
Crispy Thai Pancake with Young Coconut Ice Cream
$10.95
Fried Organic Banana with Young Coconut Ice Cream
$10.95
Tapioca Pudding with Corn and Topped with Coconut Cream
$5.00
Fried Organic Banana with Honey
$6.50
Young Coconut Ice Cream
$5.00
Menu for Sirayvah Organic Thai is provided by findrestaurantmenu.com
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