Spasso Restaurant and Bar Italian

Spasso Restaurant and Bar Menu

(650) 592-5886
769 Laurel St, San Carlos, CA 94070
$$$$$

Lunch Starters


Mushroom Truffle Bruschetta
$15.00
Wild mushroom, parmigiana, light cream & truffle oil.
Fried Calamari
$18.00
Fried green beans and artichokes served with chipotle aioli and lemon caper aioli
Grilled Prawns Wrapped With Pancetta
$16.00
Arugula, tomato, capers and white beans with lemon basil oil and garlic white wine sauce.
Clams and Mussels
$19.00
With garlic, white wine and tomato sauce.
Burrata
$17.00
Sun dried tomatoes, roasted garlic, basil & balsamic.
Portobello Mushroom
$17.00
Skirt Steak Satay
$17.00
With sautéed spinach and onion rings.
Bruschetta
$13.00
Fresh tomatoes, garlic, basil, olive oil and Grana cheese.
Crab Cakes
$19.00
Served over mix greens and sesame soy aioli.
Beef Carpaccio
18.00
Thinly sliced filet mignon, topped with capers, red onions, arugula, Parmigiano- Reggiano and whole grain mustard

$Lunch Soups & Salads


Caesar Salad
$13.00
Romaine hearts, garlic croutons, classic Caesar dressing topped with shaved Parmigiano-Reggiano.
Arugula Pear Salad
$12.00
Red wine poached pear, jicama, toasted pecans, blue cheese and white balsamic vinaigrette.
Warm Napa Cabbage Salad
$14.00
Crispy pepper bacon, mushrooms, blue cheese, warm red wine vinaigrette.
Mista Salad
$11.00
Mixed greens, sweet red onions, cherry tomato, blue cheese, candied walnuts with balsamic vinaigrette.
Caprichosa Salad
$19.00
Warm spinach, Yukon potatoes, bacon, mushrooms, red bell pepper, onion rings with balsamic vinaigrette.
Warm Spinach Salad
$18.00
Butter lettuce, green beans, red onion, hard boiled eggs, cherry tomato, olives, fried capers in homemade thousand island dressing.
Chef's Daily Soup Cup
$6.00
Chef's Daily Soup Bowl
$7.35
Salad and Soup Combo
16.80
Salad choice of: Caesar, Mista, Arugula, or Napa Cabbage, with a Bowl of Soup

$Lunch Sandwiches


Skirt Steak Sandwich
$21.00
with chipotle aioli, tomatoes, homemade fried onion rings
Grilled Chicken Breast Sandwich
$19.00
Red onion, lettuce, basil pesto aioli, tomatoes, Jack cheese
Crab Cake Sandwich
$22.00
Blackened filet of salmon, tomato, lettuce, bacon and chipotle aioli
Grilled Portobello Sandwich
$18.00
Fresh buffalo mozzarella, arugula, tomato, basil aioli
French Dip Sandwich
28.00
Sliced Angus Prime Rib steak, jack cheese, horseradish aioli and au jus

$Lunch Pastas


Black Pepper Fettuccini
$27.00
Fresh homemade pasta, sautéed rock shrimp, bay scallops, sundried tomatoes and light roasted garlic cream sauce
Seafood Linguini
$29.00
Pan seared prawns, scallops, mussels, rock shrimp., manila clams, fresh seasonal fish, and spicy marinara sauce
Veal Cannelloni
$29.00
Prawns, tomatoes, arugula, shrimp bisque sauce
Penne with Chicken
$21.00
Chicken breast sautéed with sundried tomatoes, sweet corn in marinara, basil pesto and cream.
Spasso Chicken Bolognese
$24.00
Homemade spinach fettuccine pasta with ground chicken Bolognese sauce
Capellini
$19.00
Angel hair pasta, fresh tomatoes, basil, garlic and extra virgin olive oil.
Pesto Gnocchi
$23.00
Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes.
Wild Mushroom Ravioli
$22.00
Fresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce
Spaghetti Bolognese
$21.00
Prepared with traditional meat sauce with spaghetti pasta
Sausage Rigatoni
$23.00
Andouille sausage, sweet bell pepper, red onion in light tomato cream sauce
Wild Mushroom Risotto
22.00
Sautéed wild mushrooms topped with white truffle oil

$Lunch Entrees


Chicken Breast with Pancetta
$28.00
Stuffed with mushrooms, spinach, mozzarella cheese, served over garlic mashed potato vegetables; and Marsala wine reduction.
Oven Baked Chicken Parmesan
$26.00
Served with Spaghetti marinara
Walnut Crusted Pork Chop
$31.00
Roasted sweet potatoes, sautéed spinach, and dry cherry port wine reduction.
Veal Piccata
$34.00
Garlic mash potatoes, sautéed spinach, capers and garlic white wine sauce.
Grilled Salmon
$29.00
Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli.
Marinated Teriyaki Skirt Steak
$39.00
With garlic mashed potatoes, mixed vegetables topped with onion rings.
Grilled Lamb Tenderloin
$39.00
Served with balsamic reduction, spaghetti pasta and marinara sauce
Filet Mignon
$43.00
Garlic Mashed potatoes, broccoli rabe, and gorgonzola compound butter with red
Eggplant Parmesan
22.00

$Kids Menu


Kids Chicken Skewers w/ Fries
$11.00
Kids Mac & Cheese
$11.00
Kids Chicken Nuggets w/ Fries
$11.00
Kids Pasta
11.00

$Dinner Starters


Mushroom Truffle Bruschetta
$17.00
Wild mushroom, parmigiana, light cream & truffle oil.
Burrata
$17.00
Sun dried tomatoes, roasted garlic, basil & balsamic.
Portobello Mushroom
$18.00
Bruschetta
$15.00
Fresh tomatoes, garlic, basil, olive oil and Grana cheese.
Clams and Mussels
$20.00
With garlic, white wine and tomato sauce.
Fried Calamari
$18.00
Fried green beans and artichokes served with chipotle aioli and lemon caper aioli
Grilled Prawns Wrapped With Pancetta
$17.00
Arugula, tomato, capers and white beans with lemon basil oil and garlic white wine sauce.
Skirt Steak Satay
$18.00
With sautéed spinach and onion rings.
Crab Cakes
$21.00
Served over mix greens and sesame soy aioli.
Beef Carpaccio
19.00
Thinly sliced filet mignon, topped with capers, red onions, arugula, Parmigiano- Reggiano and whole grain mustard

$Dinner Soups & Salads


Mista Salad
$12.00
Mixed greens, sweet red onions, cherry tomato, blue cheese, candied walnuts with balsamic vinaigrette.
Caesar Salad
$14.00
Romaine hearts, garlic croutons, classic Caesar dressing topped with shaved Parmigiano-Reggiano.
Arugula Pear Salad
$14.00
Red wine poached pear, jicama, toasted pecans, blue cheese and white balsamic vinaigrette.
Warm Napa Cabbage Salad
$15.00
Crispy pepper bacon, mushrooms, blue cheese, warm red wine vinaigrette.
Chef's Daily Soup Cup
$9.00
Chef's Daily Soup Bowl
7.35

$Dinner Pastas


Black Pepper Fettuccini
$28.00
Fresh homemade pasta, sautéed rock shrimp, bay scallops, sundried tomatoes and light roasted garlic cream sauce
Seafood Linguini
$31.00
Pan seared prawns, scallops, mussels, rock shrimp., manila clams, fresh seasonal fish, and spicy marinara sauce
Veal Cannelloni
$30.00
Prawns, tomatoes, arugula, shrimp bisque sauce
Penne with Chicken
$23.00
Chicken breast sautéed with sundried tomatoes, sweet corn in marinara, basil pesto and cream.
Spasso Chicken Bolognese
$24.00
Homemade spinach fettuccine pasta with ground chicken Bolognese sauce
Capellini
$21.00
Angel hair pasta, fresh tomatoes, basil, garlic and extra virgin olive oil.
Pesto Gnocchi
$24.00
Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes.
Wild Mushroom Ravioli
$23.00
Fresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce
Spaghetti Bolognese
$23.00
Prepared with traditional meat sauce with spaghetti pasta
Sausage Rigatoni
$25.00
Andouille sausage, sweet bell pepper, red onion in light tomato cream sauce
Wild Mushroom Risotto
24.00
Sautéed wild mushrooms topped with white truffle oil

$Dinner Entrees


Chicken Breast with Pancetta
$29.00
Stuffed with mushrooms, spinach, mozzarella cheese, served over garlic mashed potato vegetables; and Marsala wine reduction.
Oven Baked Chicken Parmesan
$27.00
Served with Spaghetti marinara
Walnut Crusted Pork Chop
$33.00
Roasted sweet potatoes, sautéed spinach, and dry cherry port wine reduction.
Veal Piccata
$35.00
Garlic mash potatoes, sautéed spinach, capers and garlic white wine sauce.
Marinated Teriyaki Skirt Steak
$41.00
With garlic mashed potatoes, mixed vegetables topped with onion rings.
Filet Mignon
$43.00
Garlic Mashed potatoes, broccoli rabe, and gorgonzola compound butter with red
Grilled Salmon
$31.00
Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli.
Grilled Lamb Tenderloin
$40.00
Served with balsamic reduction, spaghetti pasta and marinara sauce
Eggplant Parmesan
24.00

$Dessert


Grand Marnier Orange Creme Brulee
$12.60
Homemade, rich custard base topped with a contrasting layer of hard caramel
Classic Italian Tiramisu
$12.60
Homemade, lady finger cookies soaked in brandy & espresso with mascarpone cream
Chocolate Lava Cake
$13.65
Served with Vanilla Bean Gelato
Warm Apple Peach Crisp
$16.00
With vanilla gelato, pecans, caramel drizzle.
New York Cheesecake
$11.00
Drizzled with caramel sauce
Bread Pudding
$13.00
Homemade, maple Brandy Sauce with crème anglaise
Gelato or Sorbet
11.00
Vanilla, Chocolate, Sea Salt Caramel, Spumoni or Pear, Blood Orange Sorbet

$Coffee & Tea


Caffe Americano
$3.68
Caramel Macchiato
$4.73
Caffe Mocha
$4.73
Cafe Au Lait
$4.20
Espresso
$3.68
Cappuccino
$4.20
Iced Caffe Latte
$4.73
Caffe Latte
$4.73
Regular Coffee
$3.68
Decaf Coffee
$3.68
Hot Tea
$3.15
Decaf Tea
3.15

$Specialty Coffee


Mexican Coffee
$13.65
Cuervo Traditional Tequila, Kahlua, coffee & whipped cream
Irish Coffee
$12.60
Irish whiskey Jameson, coffee whipped cream
Italian Coffee
$12.60
Amaretto, coffee & whipped cream
Keoke Coffee
$13.65
Brandy, Kahlua, Crème de Cacao coffee & whipped cream
Nutty Irishman
$13.65
Bailey’s Irish Cream, Frangelico, & coffee & whipped cream
Chip Shot
13.65
Tuaca, Bailey’s Irish Cream, coffee & whipped cream

$Sodas


Coke
$4.20
Diet Coke
$4.20
Sprite
$4.20
Lemonade
$4.20
Iced Tea
$4.20
Shirley Temple
$4.20
Arnold Palmer
$4.20
Pellegrino BTL
$8.40
Aqua Panna BTL
$7.35
Soda Water
$4.20
Tonic Water
$4.20
Cranberry Juice
$4.20
Orange Juice
$5.25
Milk
$5.25
Pineapple Juice
$4.20
Grapefruit Juice
$4.20
Roy Rogers
$4.20

Menu for Spasso Restaurant and Bar is provided by findrestaurantmenu.com

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