Lunch Menu
Tacos De Salmon Ai Pastor
$18.00
Two salmon tacos with handmade tortillas topped with grilled pineapple pico de gallo and roasted tomatillo salsa finished with avocado sauce.
Tacos De Pollo Guisado
$14.00
Two handmade tortillas rubbed with black beans topped with shredded chipotle chicken roasted tomatillo salsa and pickled red onions.
Chile Verde
$15.00
Our delicious house made tomatillo Serrano sauce and pork loin rice and refried beans.
Flat Stew
$20.00
Pan-Seared flat lron steak with a bowl of lentil soup hand made tortilla quesadilla and Nopal salad roasted tomato salsa.
Villa Azteca Salad
$12.00
Spring mix, grilled beets, grilled squash, red onion, blueberries, cherry tomatoes honey raspberry vinaigrette.
Burrito Bowl
14.00
Hand made tortilla topped with chipotle chicken rice, whole beans, lettuce, guacamole, sour cream, roasted tomato salsa, pico de gallo and cotija cheese.
$Appetizers
Taco Guero
$8.00
One handmade tortilla quesadilla topped with a chile guero filled with sauteed shrimp and avocado salsa.
Tacos De Jamaica
$10.00
Two hand made tortilla quesadilla with hibiscus flower side of tomatillo salsa and guacamole.
Camarones En Romero
$4.00
Butter and our special house spice sauteed shrimp on rosemary.
Guacamole
$8.00
Avocado, tomato, onion, cilantro, jalapero and lime.
Guacamole with Fresh Mango
$9.00
Guacamole with Savory Rib-Eye Chicharron
$14.00
Tuetano
20.00
Roasted bone marrow served with two black bean sopes guacamole and our very popular chili oil a true delicacy.
$Platillos Fuertes
Rib Eye Huarache
$27.00
Hand made blue corn tortilla topped with a delicious garlic and herb marinated rib-eye steak smothered in a roasted tomato salsa and roasted tomatillo salsa topped with whole beans a grilled scallion garnished with cotija cheese.
Molcajete De Camarones
$22.00
Sauteed shrimp served on a hot stone mortar with a delicious house made tomatillo - Serrano sauce topped with mozzarella cheese.
Mole
$18.00
Simmered chicken covered in a traditional rich house made mole sauce. with a side of rice. Contains peanuts and nuts.
Chile Relleno De Pollo
$22.00
Poblano pepper filled with chicken on bed on a bed of our fire roasted tomato salsa topped with a white almond and cream cheese sauce, chorizo crumbs roasted pumpkin seeds and cilantro.
Camarones En Salsa De Durazno
$25.00
Shrimp on a sweet and spicy chipotle and peach marmalade with a side of rice, beans and salad.
El Rio Negro
$23.00
Sauteed shrimp on a bed of black beans topped with pico de gallo with a side of fresh mango and rice.
Menu for Villa Azteca is provided by findrestaurantmenu.com
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