Main Menu
Spicy Skillet Roasted Whole Prawns
$15.00
Shallot-garlic butter, rosemary, chilis, and polenta
Braised Meatballs
$14.00
Candied garlic, sauteed mushrooms, creme fraiche, and crushed bread crumb
Crispy Jalapeno Poppers
$12.00
Avocado puree, cotija cheese, sour cream, and piquillo pepper coulis
Grilled Spanish Octopus
$16.00
Smoked paprika, puy lentils, sauce gribiche. and purple mizzuna
Roasted Bone Marrow
$13.00
Parsley-caper salad, tarragon mustard vinaigrette, and rustic bread
Seared Day Boat Sea Scallops
$16.00
Smoked white corn, crispy pancetta, avocado, and ancho vinaigrette
Grilled Delta Asparagus Salad
$14.00
Burrata cheese, pickled muscat grapes, pea shoots, crispy potatoes, and saba vinaigrette
Rustic Arugula and Apricot Salad
$12.00
Blue lake beans, tarragon vinaigrette, french feta cheese, proscuitto, and pistachio nuts
Salad of Romaine Hearts and Crispy Pacific Oysters
$14.00
Creamy parmesan dressing, easter egg radish, english peas, and toasted croutons
Farmers Market Salad
$9.00
A daily selection from our favorite local farms
Cream of Mushroom Soup
$8.00
Wild & tame mushrooms
Watermelon and Rock Shrimp Salad
$12.00
Roasted peanuts, pickled bean sprouts, thai chili vinaigrette, and trinity herbs
Salad of Smoked Red Trout and Garden Peas
$13.00
Lemon aoili, shaved daikon, capers, and toasted almonds
Pan Roasted Chicken Breast
$23.00
Mustard beurre blanc, rainbow carrots, roasted spring onions, and arugula
Scottish Salmon
$25.00
Mashed english spring peas, dill creme fraiche, and crispy prosciutto
The G&G Burger
$16.00
Grass fed beef, gruyere cheese, house smoked bacon, and duck fat fries. Let us melt some marrow atop for $3.00
Grilled California Swordfish
$26.00
Shaved artichokes, spring green garlic, farro verde, oyster mushrooms, and meyer lemon
Whole Milk Ricotta Gnocchi
$25.00
White truffle pesto, fava beans, parmesan cream, and shaved reggiano
Grilled Flat Iron Steak
26.00
Creamed bloomsdale spinach, bearnaise butter, paprika mushrooms, and crispy onion rings
$Bites
Smoked Corn Croquettes
$8.00
Crispy Olives with Roasted Pistachios
$6.00
Radishes with Black Sea Salt
$5.00
Roasted Dates with Gorgonzola
$5.00
Kennebec Potato Chips
4.00
$Cheese
Membrillo & candied nutsLamb Chopper
$12.00-18.00
Shaft's Blue
$12.00-18.00
Idiazabal
$12.00-18.00
Seascape
$12.00-18.00
Estero Gold
12.00-18.00
$Charcuterie
Cornichon, caper berries & mustardPate de Campagne
$12.00-18.00
Fuet
$12.00-18.00
Provencal
$12.00-18.00
Sopressata
$12.00-18.00
Chorizo
12.00-18.00
$Sides
Roasted Wild & Tame Mushrooms
$6.00
Polenta Cakes
$6.00
Duck Fat Fries
$6.00
Sauteed Spinach
$6.00
Yukon Gold Potato Puree
$6.00
Mashed English Spring Peas
$6.00
Rainbow Carrots
$6.00
Menu for Goose & Gander is provided by findrestaurantmenu.com
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