Brunch
Smoked Salmon Plate
$17.00
Smoked wild salmon, cream cheese, sliced tomatoes, dill, capers, red onion and a bagel.
Farmers Market Breakfast
$14.00
Shitake mushrooms, cherry tomatoes, pee wee potatoes, gold beets, heirloom carrots, asparagus, 2 poached eggs and goat cheese.
Egg White Omelette
$13.00
Spinach, artichoke hearts, burrata and green salad.
Steakhouse Scramble
$15.00
Housemade sausage, filet mignon, onions, bell peppers, pee wee potatoes, sweet 100s tomatoes and burrata cheese with scrambled eggs.
Steak & Egg Frites
$25.00
Spencer steak, grilled tomato, shoestring fries, bearnaise and 2 eggs.
Eggs Benedict
$14.00
Poached eggs, Canadian bacon, spinach and hollandaise sauce on an English muffin.
Waffle
$12.00
Belgian style, housemade whipped cream, seasonal berries and Vermont maple syrup.
Lemon Ricotta Blueberry Pancakes
$11.00
Whipped butter and housemade blueberry syrup.
Quiche
10.00
Spinach and goat cheese quiche, served with organic green salad and pear tomatoes.
$Mains
Steak & Eggs Frites
$23.00
Spencer steak, grilled tomato, shoestring fries, bearnaise and 2 eggs.
Farmers Market Breakfast
$14.00
Shitake mushrooms, cherry tomatoes, pee wee potatoes, gold beets, heirloom carrots, asparagus, 2 poached eggs and goat cheese.
Egg White Omelet
$13.00
Spinach, artichoke hearts, burrata and green salad.
Housemade Breakfast Sausage
$5.00
Smoked Salmon Plate
$17.00
Smoked wild salmon, cream cheese, sliced tomatoes, dill, capers, red onion and a bagel.
New York Egg Sandwich
$8.00
Fried egg, American cheese, applewood smoked bacon, Kaiser roll and green salad.
Breakfast Wrap
$12.00
Two scrambled eggs, potatoes, bacon, cheddar, avocado, red salsa, flour tortilla.
Fresh Fruit & Berries
$7.00
Steel Cut Oatmeal
$6.00
Bananas, brown sugar, toasted nuts and milk.
Parfait
10.00
Hempseed granola, organic Greek yogurt, farmers market berries and honey.
$Soup
Onion Soup Gratinee
$7.00
Gruyere, pumpkin squash and sage.
Wild Mushroom Soup
7.00
With a touch of cream.
$Coffee & Tea
All of our coffee is by old soul coffee roasters.Espresso
$4.00
Tea
$3.00
Cafe Latte
$6.00
Americano
$4.00
Cappuccino
$6.00
Decaf Coffee
$3.00
Coffee
$3.00
Chai Latte
$6.00
Cafe Au Lait
$6.00
Macchiato
4.00
$Salads
Caesar
$12.00
Romaine hearts, reggiano Parmesan, herbed croutons and classic caesar dressing.
Mache Salad
$13.00
Mary's pulled chicken breast, lemon, olive oil, celery, mache and avocado.
Over the Rainbow
$11.00
Farro, quinoa, red, yellow and green bell peppers, corn, red onion, asparagus, cherry tomatoes, almonds, herbs and champagne vinaigrette.
Steak Salad
$13.00
USDA prime flat iron, arugula, frisee, crumbled sharp blue cheese, croutons and sherry mustard vinaigrette.
Kale
$13.00
Baby yellow beets, toasted hazelnuts, goat cheese and citrus vinaigrette.
Fried Spinach
11.00
Red onion, cauliflower, broccoli and Chile-lime vinaigrette.
$Beverages
Black Iced Tea
$3.00
Tiger Woods
$3.00
Arnold Palmer
$3.00
Tropical Green Iced Tea
$3.00
Lemonade
3.00
$Sandwiches
Drunken Goat
$14.00
Red wine-marinated goat cheese, Brie, cranberry chutney, herbs de provence, green apple, petite greens, aioli and walnut bread.
Mary's Chicken Sandwich
$14.00
Dark meat, daikon, cilantro, pate, jalapeno, aioli and baguette.
Butcher Blend Burger
$14.00
USDA prime beef, bibb lettuce, heirloom tomato, aioli and red onion.
Brisket Grilled Cheese
$14.00
Brisket, gruyere, Parmesan and white cheddar.
Flat Iron
14.00
USDA prime, roasted Anaheim chiles, spinach and preserved lemon chimichurri.
$Small Plates & Vegetables
Portobello Fries & Herbed Aioli
$11.00
Potato Gnocchi, Mint-Pea Pesto
$11.00
Roasted Garlic Mashed Potatoes & White Cheddar
$9.00
Roasted Pumpkin Squash, Rosemary & Maple
$9.00
Tomato, Cucumber, Watermelon & Red Onion
$9.00
Steak Tartare
$11.00
Roasted Broccolini
$9.00
Baked Potato, Russet
$9.00
Roasted Heirloom Carrots
$9.00
Mac & Cheese
$11.00
Asparagus & Fried Egg
$9.00
Fried Calamari
$11.00
Grilled Thick-Cut Bacon & Housemade BBQ Sauce
$11.00
Baked Potato, Sweet
$9.00
Brussels Sprouts, Pistachios & Fresh Lemon
$9.00
Grilled Octopus, Gigante Beans & Green Olives
$11.00
Bone Marrow Carne Asada
$11.00
Butchers Sausage
$11.00
Kennebec Salt & Pepper Fries
$9.00
Maryland Blue Crab Cake
$11.00
Cauliflower, Chili de Arbol, Crispy Shallots & Onions
9.00
$Small Plates & Sides
Buttermilk Baby Stack
$8.00
With maple syrup.
Bacon
$5.00
4 slices of apple-smoked bacon.
Parfait
$9.00
Hemp seed granola, seasonal berries and Greek yogurt.
Kennebec Potato Fries
$7.00
Sea salt, black pepper and aioli.
Grilled Thick Cut Bacon
$11.00
With housemade Barbeque sauce.
Greek Yogurt
$8.00
Greek yogurt served with farmer's market fruit and honey.
Steel Cut Oatmeal
$7.00
Brown sugar, bananas and toasted nuts.
Maryland Blue Crab Cake
$11.00
Red pepper coulis and lime.
Toast
$3.00
Served with whipped butter and preserves.
NY Egg Sandwich
$8.00
Fried eggs, American cheese, smoked bacon, Kaiser roll, green salad.
Avocado Toast
$8.00
Green onion, fresno chili, lemon and squaw bread.
Home Potatoes
$5.00
Sauteed with shallots, sweet peppers and chives.
Sausage
$5.00
Housemade breakfast sausage.
Portobello Fries
11.00
Herb aioli.
$Butcher'S Cuts (From The Butcher)
All of our steaks are cooked over red oak, served with homemade garlic chips and mushroom rockefeller. Sauces (choose one): lemon chimichurri, blue cheese, red wine demi, bearnaise, brandied mushroom, charred onion, horseradish cream.Tri-Tip
$29.00
Santa maria rub, akaushi cattle.
Hanger
$29.00
Fresh herbs USDA natural prime.
Skirt Steak
29.00
Paniolo marinade, akaushi cattle.
$Classics (From The Butcher)
Rib Eye
$39.00
Creekstone all natural.
Filet Minion
$39.00
Grass fed wagyu.
New York Strip
39.00
USDA natural prime.
$Chef'S Favorites (From The Butcher)
Spencer Steak
$13.00
Creekstone all natural an old-school cut of beef and all-time favorite made famous by jacko's since 1917.
Rib-Eye Cap
$35.00
Creekstone all natural the absolute best part of the rib eye.
Bavette Steak
28.00
SRF American kobe one of Europe's most popular cuts.
$Fountain Soda
Fanta Orange
$2.00
Diet Coke
$2.00
Classic Coke
$2.00
Seagrams Ginger Ale
$2.00
Barq's Root Beer
$2.00
Sprite
2.00
$Seafood
Horseradish Crusted Butterfish
$27.00
"Wild", roasted parsnips and tarragon pinot sauce.
Jumbo Tiger Prawns
$27.00
White wine lemon sauce, artichokes, caper, cherry tomatoes and parsley.
Red Snapper
$27.00
"Wild", vegetable slaw, togarashi crusted and citrus ponzu.
Sea Bass Ala Plancha
$27.00
"Wild", crispy skin, wild mache and olive oil dipping sauce.
Organic Scottish Salmon
27.00
Chef's blend mushrooms, celery root, minus 8 and herb sauce.
$Cold Seafood
Jumbo Wild Shrimp
$15.00
Cocktail sauce, lemon and fresh horseradish.
1/2 Maine Lobster
$20.00
Cocktail sauce, mustard sauce and lemon.
Alaskan Red King Crab
18.00
Mustard sauce, cocktail sauce and lemon.
$Meat
Lasagna
$25.00
Grass-fed meat ragu, bechamel, fresh mozzarella, reggiano Parmesan and fried basil.
Pasture-Raised Chicken
$25.00
Mary's chicken, tarragon, shallots and slow-cooked black beans.
Colorado Lamb Porterhouse Chops
$25.00
Peewee potatoes, fennel, dried apricotsand violet mustar.
Salt & Pepper Pork Chop
$25.00
Baked apple, bloomsdale spinach and calvados demi-glace.
Texas Slow-Smoked Brisket
$25.00
White grits and braised greens.
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